The Prairie Homestead Cookbook PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Prairie Homestead Cookbook PDF full book. Access full book title The Prairie Homestead Cookbook by Jill Winger. Download full books in PDF and EPUB format.
Author: Jill Winger
Publisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 538
Get Book Here
Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author: Jill Winger
Publisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 538
Get Book Here
Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author: Caroline Weaver
Publisher: Chronicle Books
ISBN: 145217850X
Category : Design
Languages : en
Pages : 171
Get Book Here
Book Description
Pencils You Should Know traces the evolution of pencils over time and across the globe. From the humble, handcrafted pencil of the 19th century to the novelty writing implement of the 1990s, each object in this book tells a different story. This book features a selection of 75 modern and vintage pencils curated by pencil powerhouse Caroline Weaver, owner of legendary New York pencil emporium CW Pencil Enterprise. Pencil fanatics will find old favorites here—the original Blackwing 602 puts in an appearance, of course—and make exciting new discoveries, too. • Vintage pencils and accessories are photographed against vibrant, colorful backgrounds and accompanied by Weaver's insightful commentary. • A love letter to one of the most important inventions in human history This supremely charming book celebrates the enduring magic of the pencil. Trace the history of the pencil over time and across the globe, and discover everything you need to know about this simple yet ingenious invention. • A great book for pencil collectors, admirers, historians, artists, writers—anyone who gets excited about the new Palomino Blackwing, a perfectly sharpened No. 2 Ticonderoga • Fans of The Pencil by Henry Petroski, How to Sharpen Pencils by David Rees and John Hodgman, and The Pencil Perfect by Caroline Weaver will want this in their collection. The perfect book for pencil devotees, analog and vintage ephemera lovers, designers, and fans of CW Pencil Enterprise
Author: Gooseberry Patch
Publisher: Rowman & Littlefield
ISBN: 1620934450
Category : Cooking
Languages : en
Pages : 227
Get Book Here
Book Description
Whenever we need a little comforting, we love to make one of the tried & true recipes from Grandma’s recipe box. We know they’ll bring back the warmth and love of her kitchen, waiting (or even helping!) as she whipped up a favorite food just for us. In this book, you’ll find lots of delicious comfort food recipes, shared by home cooks just like you.
Author: Joanne Jacobson
Publisher:
ISBN: 9781647690014
Category : Blood
Languages : en
Pages : 114
Get Book Here
Book Description
"Joanne Jacobson's Every Last Breath "follows" two chronic illnesses that grew unexpectedly intertwined when her writing about her mother's respiratory illness was interrupted by her own diagnosis with a rare blood disorder. Rejecting the fixed, retrospective point of view and the forward-moving narrative trajectory of conventional memoir, the essays of Every Last Breath immerse the reader in the emotionally raw present of illness-confronting potentially fatal illness and "end-of-life" while both are still, emphatically, life"--
Author: Hyun Sook Kim
Publisher:
ISBN: 9781945820427
Category : YOUNG ADULT NONFICTION
Languages : en
Pages : 0
Get Book Here
Book Description
The gripping true story of a South Korean woman's student days under an authoritarian regime in the early 1980s, and how she defied state censorship through the rebellion of reading.
Author:
Publisher: Hallmark Cards, Inc.
ISBN: 9781595301659
Category : American wit and humor, Pictorial
Languages : en
Pages : 150
Get Book Here
Book Description
Author: Jim Butcher
Publisher: Penguin
ISBN: 1440631697
Category : Fiction
Languages : en
Pages : 432
Get Book Here
Book Description
“One of the most enjoyable marriages of the fantasy and mystery genres on the shelves,”(Cinescape) the Dresden Files have become synonymous with action-packed urban fantasy and nonstop fun. Fool Moon continues the adventures of Jim Butcher’s most famous—and infamous—reluctant hero… You’d think there’d be a little more action for the only professional wizard listed in the Chicago phone book. But lately, Harry Dresden hasn’t been able to dredge up any kind of work: magical, mundane, or menial. Just when it looks like he can’t afford his next meal, a murder comes along that requires his particular brand of supernatural expertise. There’s a brutally mutilated corpse, and monstrous animal markings at the scene. Not to mention that the killing took place on the night of a full moon. Harry knows exactly where this case is headed. Take three guesses—and the first two don’t count...
Author: Ben Clanton
Publisher: Simon and Schuster
ISBN: 148146762X
Category : Juvenile Fiction
Languages : en
Pages : 40
Get Book Here
Book Description
Rot, a mutant potato, enters a "Cutest in the World" contest but worries when he sees his competition.
Author: Deb Perelman
Publisher: Knopf
ISBN: 1101874821
Category : Cooking
Languages : en
Pages : 626
Get Book Here
Book Description
NEW YORK TIMES BEST SELLER • From the best-selling author of The Smitten Kitchen Cookbook—this everyday cookbook is “filled with fun and easy ... recipes that will have you actually looking forward to hitting the kitchen at the end of a long work day” (Bustle). A happy discovery in the kitchen has the ability to completely change the course of your day. Whether we’re cooking for ourselves, for a date night in, for a Sunday supper with friends, or for family on a busy weeknight, we all want recipes that are unfussy to make with triumphant results. Deb Perelman, award-winning blogger, thinks that cooking should be an escape from drudgery. Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites presents more than one hundred impossible-to-resist recipes—almost all of them brand-new, plus a few favorites from her website—that will make you want to stop what you’re doing right now and cook. These are real recipes for real people—people with busy lives who don’t want to sacrifice flavor or quality to eat meals they’re really excited about. You’ll want to put these recipes in your Forever Files: Sticky Toffee Waffles (sticky toffee pudding you can eat for breakfast), Everything Drop Biscuits with Cream Cheese, and Magical Two-Ingredient Oat Brittle (a happy accident). There’s a (hopelessly, unapologetically inauthentic) Kale Caesar with Broken Eggs and Crushed Croutons, a Mango Apple Ceviche with Sunflower Seeds, and a Grandma-Style Chicken Noodle Soup that fixes everything. You can make Leek, Feta, and Greens Spiral Pie, crunchy Brussels and Three Cheese Pasta Bake that tastes better with brussels sprouts than without, Beefsteak Skirt Steak Salad, and Bacony Baked Pintos with the Works (as in, giant bowls of beans that you can dip into like nachos). And, of course, no meal is complete without cake (and cookies and pies and puddings): Chocolate Peanut Butter Icebox Cake (the icebox cake to end all icebox cakes), Pretzel Linzers with Salted Caramel, Strawberry Cloud Cookies, Bake Sale Winning-est Gooey Oat Bars, as well as the ultimate Party Cake Builder—four one-bowl cakes for all occasions with mix-and-match frostings (bonus: less time spent doing dishes means everybody wins). Written with Deb’s trademark humor and gorgeously illustrated with her own photographs, Smitten Kitchen Every Day is filled with what are sure to be your new favorite things to cook. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author: Dr. Jan Pol
Publisher: Penguin
ISBN: 0698158334
Category : Biography & Autobiography
Languages : en
Pages : 212
Get Book Here
Book Description
The star of The Incredible Dr. Pol shares his amusing, and often poignant, tales from his four decades as a vet in rural Michigan. Dr. Jan Pol is not your typical veterinarian. Born and raised the Netherlands on a dairy farm, he is the star of Nat Geo Wild’s hit show The Incredible Dr. Pol and has been treating animals in rural Michigan since the 1970s. Dr. Pol’s more than 20,000 patients have ranged from white mice to 2600-pound horses and everything in between. From the time he was twelve years old and helped deliver a litter of piglets on his family’s farm to the incredible moments captured on his hit TV show, Dr. Pol has amassed a wealth of stories of what it’s like caring for this menagerie of animals. He shares his own story of growing up surrounded by animals, training to be a vet in the Netherlands, and moving to Michigan to open his first practice in a pre fab house. He has established himself as an empathetic yet no-nonsense vet who isn’t afraid to make the difficult decisions in order to do what’s best for his patients—and their hard-working owners. A sick pet can bring heartache, but a sick cow or horse could threaten the very livelihood of a farmer whose modest profits are dependent on healthy livestock. Reminiscent of the classic books of James Herriot, Never Turn Your Back on an Angus Cow is a charming, fascinating, and funny memoir that will delight animal lovers everywhere.
