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Stavrula Perutsea. April 2, 1953. -- Committed to the Committee of the Whole House and Ordered to be Printed
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Languages : en
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Mihai Handrabura. April 2, 1953. -- Committed to the Committee of the Whole House and Ordered to be Printed
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Stavrula Perutsea. June 4 (legislative Day, May 28), 1953. -- Ordered to be Printed
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Francesca Servello. April 2, 1953. -- Committed to the Committee of the Whole House and Ordered to be Printed
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Report
Author: United States. Congress. House
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Category : United States
Languages : en
Pages : 2492
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Category : United States
Languages : en
Pages : 2492
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Mother Anna DiGiorgi. April 2, 1953. -- Committed to the Committee of the Whole House and Ordered to be Printed
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Patricia A. Pembroke. April 28, 1953. -- Committed to the Committee of the Whole House and Ordered to be Printed
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Languages : en
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Congressional Record
Author: United States. Congress
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Category : Law
Languages : en
Pages : 1412
Book Description
The Congressional Record is the official record of the proceedings and debates of the United States Congress. It is published daily when Congress is in session. The Congressional Record began publication in 1873. Debates for sessions prior to 1873 are recorded in The Debates and Proceedings in the Congress of the United States (1789-1824), the Register of Debates in Congress (1824-1837), and the Congressional Globe (1833-1873)
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Category : Law
Languages : en
Pages : 1412
Book Description
The Congressional Record is the official record of the proceedings and debates of the United States Congress. It is published daily when Congress is in session. The Congressional Record began publication in 1873. Debates for sessions prior to 1873 are recorded in The Debates and Proceedings in the Congress of the United States (1789-1824), the Register of Debates in Congress (1824-1837), and the Congressional Globe (1833-1873)
Marketing Liquid Sugar
Author: Frederick J. Poats
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Category : Sugar trade
Languages : en
Pages : 84
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Category : Sugar trade
Languages : en
Pages : 84
Book Description
Receiving, Blocking, and Cutting Meats in Retail Food Stores
Author: Edward M. Harwell
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Category : Meat industry and trade
Languages : en
Pages : 64
Book Description
Publisher:
ISBN:
Category : Meat industry and trade
Languages : en
Pages : 64
Book Description