Life in a Bucket of Soil PDF Download
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Author: Alvin Silverstein
Publisher: Courier Corporation
ISBN: 0486320227
Category : Juvenile Nonfiction
Languages : en
Pages : 98
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Book Description
Grade-schoolers learn how ants, snails, slugs, beetles, earthworms, spiders, and other subterranean creatures live, breed, interact, move about, defend themselves, and more.
Author: Alvin Silverstein
Publisher: Courier Corporation
ISBN: 0486320227
Category : Juvenile Nonfiction
Languages : en
Pages : 98
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Book Description
Grade-schoolers learn how ants, snails, slugs, beetles, earthworms, spiders, and other subterranean creatures live, breed, interact, move about, defend themselves, and more.
Author: Christin Ditchfield
Publisher: Turtleback Books
ISBN: 9780613595490
Category :
Languages : en
Pages : 0
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Book Description
For use in schools and libraries only. In clear, easy-to-read language, this book answers all the critical questions about this natural resource--how it is formed, what it is made of, and what it is used for.
Author: Sally M. Walker
Publisher: Lerner Publications
ISBN: 1467710237
Category : Juvenile Nonfiction
Languages : en
Pages : 44
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Book Description
Soil can be found almost everywhere on Earth. Sand is a soft soil that is found in deserts. Loam is soil that is great for growing plants. But how are these types of soils different? And how are they made? Explore the amazing world of soil in this book.
Author: Cris Peterson
Publisher: Boyds Mills Press
ISBN: 1629792209
Category : Juvenile Nonfiction
Languages : en
Pages : 34
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Book Description
Seed, Soil, Sun. With these simple ingredients, nature creates our food. Once again, noted author Cris Peterson brings both wonder and clarity to the subject of agriculture, celebrating the cycle of growth, harvest, and renewal. Using the corn plant as an example, she takes the reader through the story of germination and growth of a tiny corn seed into a giant plant reaching high into the air, with roots extending over six feet into the ground. This American Farm Bureau Foundation's Agriculture Book of the Year also discusses the make-up of soil and the amazing creatures who live there—from microscopic one-celled bacteria to moles, amoebas, and earthworms. David Lundquist's stunning photographs bring an immediacy and vibrancy to the seemingly miraculous process.
Author: Kristin Ohlson
Publisher: Rodale
ISBN: 1609615549
Category : Science
Languages : en
Pages : 258
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Book Description
Thousands of years of poor farming and ranching practices—and, especially, modern industrial agriculture—have led to the loss of up to 80 percent of carbon from the world’s soils. That carbon is now floating in the atmosphere, and even if we stopped using fossil fuels today, it would continue warming the planet. In The Soil Will Save Us, journalist and bestselling author Kristin Ohlson makes an elegantly argued, passionate case for "our great green hope"—a way in which we can not only heal the land but also turn atmospheric carbon into beneficial soil carbon—and potentially reverse global warming. As the granddaughter of farmers and the daughter of avid gardeners, Ohlson has long had an appreciation for the soil. A chance conversation with a local chef led her to the crossroads of science, farming, food, and environmentalism and the discovery of the only significant way to remove carbon dioxide from the air—an ecological approach that tends not only to plants and animals but also to the vast population of underground microorganisms that fix carbon in the soil. Ohlson introduces the visionaries—scientists, farmers, ranchers, and landscapers—who are figuring out in the lab and on the ground how to build healthy soil, which solves myriad problems: drought, erosion, air and water pollution, and food quality, as well as climate change. Her discoveries and vivid storytelling will revolutionize the way we think about our food, our landscapes, our plants, and our relationship to Earth.
Author: Peter Tompkins
Publisher: books catalog
ISBN: 9788129105639
Category : Agricultural ecology
Languages : en
Pages : 472
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Book Description
This book,a fascinating companion to The Secret Life of Plants by the same authors, tells the story of the innovative, nontraditional, often surprising things that certain scientists, farmers, and mystics are doing to prevent the slow degradation of our planet. For example, using the techniques of Rudolf Steiner s biodynamic agriculture with its reliance on ethereal forces from the planets,Dan Carlson s growth stimulating Sonic Bloom, and rock dust fertilizer to revitalize depleted soils; or gardening with the help of truly amazing new technologies to reverse serious agricultural problems.The authors illustrate,in a truly enlightening and convincing manner, the pivotal role that the natural elements play in ourlives, and the necessity of cultivating and sustaining a relationship with one most basic of them the soil.
Author: Daniel Hillel
Publisher: Univ of California Press
ISBN: 9780520080805
Category : Nature
Languages : en
Pages : 358
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Book Description
A moving tribute to the physical and spiritual properties of nature's richestelement by one of the world's leading soil conservationists.
Author: Emma Huddleston
Publisher:
ISBN: 9781503835207
Category : Soil science
Languages : en
Pages : 0
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Book Description
Explore soil's layers from the nutrient-rich topsoil to the rocky base. Learn about the cycle of life and decay, soil's organic and inorganic materials, and the ways soil supports life on Earth. Additional features include a diagram labeling each of the layers, Fast Facts, a phonetic glossary, an index, an introduction to the author, and further sources for learning.
Author: Hubert Quinn
Publisher:
ISBN:
Category :
Languages : en
Pages : 227
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Book Description
Author: Kim H. Tan
Publisher: CRC Press
ISBN: 1439894604
Category : Science
Languages : en
Pages : 390
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Book Description
Learn the secrets of soil chemistry and its role in agriculture and the environment. Examine the fundamental laws of soil chemistry, how they affect dissolution, cation and anion exchange, and other reactions. Explore how water can form water-bridges and hydrogen bonding, the most common forces in adsorption, chelation, and more. Discover how elect
