Spanish for the Nutrition Professional PDF Download
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Author: Peggy A. Batty
Publisher: American Dietetic Associati
ISBN: 0880914289
Category : Diet in disease
Languages : en
Pages : 224
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Book Description
Be prepared to effectively communicate with your Hispanic and Latino patients or clients with this handy pocket guide that supports the Joint Commission's focus on cultural sensitivity. Communicating is not just about speaking a language, but also understanding culture, including common beliefs and differences in dietary habits. Topics include how to have an introductory conversation in Spanish, typical Spanish eating habits, foods and meal times, and common questions and phrases in Spanish that you might frequently use with clients.
Author: Peggy A. Batty
Publisher: American Dietetic Associati
ISBN: 0880914289
Category : Diet in disease
Languages : en
Pages : 224
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Book Description
Be prepared to effectively communicate with your Hispanic and Latino patients or clients with this handy pocket guide that supports the Joint Commission's focus on cultural sensitivity. Communicating is not just about speaking a language, but also understanding culture, including common beliefs and differences in dietary habits. Topics include how to have an introductory conversation in Spanish, typical Spanish eating habits, foods and meal times, and common questions and phrases in Spanish that you might frequently use with clients.
Author: Sandra N. Mayol-Kreiser
Publisher: Jones & Bartlett Publishers
ISBN: 1449619703
Category : Foreign Language Study
Languages : en
Pages : 319
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Book Description
Dietitian’s Pocket Guide for Nutrition in Spanish is a small, handy, pocket guide with quick Nutritional information in English and in Spanish, with a Spanish pronunciation guide.
Author: Peggy Durbala
Publisher:
ISBN: 9780880919449
Category : Spanish language
Languages : en
Pages :
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Book Description
Author: Pamela Charney
Publisher: American Dietetic Associati
ISBN: 0880914211
Category : Medical
Languages : en
Pages : 232
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Book Description
Author: Sari Edelstein
Publisher: Jones & Bartlett Learning
ISBN: 0763759651
Category : Cooking
Languages : en
Pages : 638
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Book Description
Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals comprehensively covers unique food traditions as they apply to health. The text explores the critical importance of cultural sensitivity and competency in today's work setting, addresses health literacy issues of diverse client bases, and helps readers identify customer communication techniques that enable professionals to establish trust with clients of ethnicity not their own. Written and peer reviewed by experts in the culture discussed, each chapter in this groundbreaking text covers a distinct region or culture and discusses the various contexts that contribute to nutrition and health: lifestyles, eating patterns, ethnic foods, menu planning, communication (verbal and non-verbal), and more. This book is consistent with The American Dietetic Association’s Cultural Competence Strategic Plan.
Author: Ronald W. Scott
Publisher: St. Martin's Press
ISBN: 9780763749828
Category : Communication
Languages : en
Pages : 172
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Book Description
This resource present a novel, but simple approach to mastering elemental and basic conversational Spanish through incorporating a blend of English and Spanish. Through early introduction of 100 basic words and phrases through multiple drills and mastery of 200 key health-related words, health care professionals and students at all levels learn confidence in vital communications with their Spanish-speaking patients and clients.
Author: Mary Width
Publisher: Jones & Bartlett Learning
ISBN: 1284288587
Category : Health & Fitness
Languages : en
Pages : 424
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Book Description
"The Essential Pocket Guide for Clinical Nutrition is a quick-reference guide for dietitians, students, and other health professionals actively engaged in clinical nutrition, providing them with immediate access to evidence-based information on nutritional assessment, nutrition support, and nutrition considerations for specific diseases such as cancer, cardiovascular disease, diabetes, and pulmonary disease. Using the latest nutritional guidelines, the authors utilize a consistent chapter format that includes sections on disease process, treatment and nutritional intervention, and patient education, making it easy to find relevant information"--
Author: Soledad Traverso, PhD
Publisher: Springer Publishing Company
ISBN: 0826132952
Category : Medical
Languages : en
Pages : 339
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Book Description
Designed for those with no previous experience speaking Spanish, this guide provides nurses, other medical professionals, and students with the tools to communicate with Spanish-speaking patients. Online audio is available to provide correct pronunciation and prepare learners for a wide array of medical situations. Using a step-by-step approach with plenty of examples, the text enables readers to quickly develop their Spanish knowledge. Question and response scenarios, vocabulary quizzes, anatomy identifi cation, summary exercises, and dialogue reinforce and expedite learning. Chapters provide appropriate Spanish vocabulary, terminology, and expressions commonly used in health care interactions--as well as likely patient responses--to prepare readers for conversational Spanish. Key sections enable readers to speak with confi dence while taking a patient's history, assessing pain, conducting a physical assessment, and talking about nutrition and pediatric and adult illnesses. Tips on cultural competence are featured throughout, culminating in a comprehensive chapter on transcultural nursing and the impact of culture, belief systems, and social norms on health care delivery to diverse Spanish-speaking populations. Key Features: Requires no previous knowledge of Spanish Focuses on Spanish words and phrases needed in common health care interactions with patients Includes multiple interactive print and audio exercises to enhance learning Gives print and audio examples of common patient responses Includes examples of common conversations between health care professionals and patients Provides scripted dialogues for conducting a complete history and physical exam, performing gynecological exams, and teaching scenarios for fetal development, pregnancy, breast exams, testicular exams, and contraception
Author: My Daily Spanish
Publisher: Createspace Independent Publishing Platform
ISBN: 9781984008893
Category :
Languages : en
Pages : 258
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Book Description
Simplified Medical Spanish for Healthcare Professionals This book is specifically created for healthcare professionals: in particular, physicians, physicians' assistants, nurse practitioners, nurses (including, LVNs, LPNs), medical assistants, lab technicians, and ancillary medical staff. Interact with Spanish-speaking patients, even with zero prior background in the language. Learn basic Spanish medical phrases, key medical terminology, medical abbreviations, and more. Spanish-English and English-Spanish medical dictionary. Audio narrated by a native Spanish-speaker to practice your listening and pronunciation skills. Interact with Spanish-speaking patients Learn how to conduct patient interviews, speak with patients' family members, perform examinations, give instructions, provide diagnoses and prescriptions, and deal with several other medical scenarios - all in Spanish. The Most Useful Medical Spanish Vocabulary This book will provide you with basic Spanish medical phrases, key medical terms, medical abbreviations, as well as a handy Spanish-English and English-Spanish medical dictionary towards the end of the book. Practical Medical Scenarios From the basics such as obtaining patients' information, conducting tests, providing diagnoses, handling emergencies, pregnancies, surgeries, and more, you will also find some background information complete with phrases to help you handle every medical scenario with ease. Pronunciation Guide and BONUS Audio Most of the other similar books in the market will provide you with a phonetic pronunciation guide such as the one available in this e-book. But what other materials available in the market don't have is a FREE supplementary audio that you can listen to anytime, anywhere. You can use the audio tracks to practice your listening skills and you can also use them for pronunciation practice. The high-quality audio provided to you is narrated by a native Spanish-speaker to help train your ear to the sound of authentic Spanish as spoken by natives. Get your copy today and start learning medical Spanish!
Author: Ellyn Satter
Publisher: Bull Publishing Company
ISBN: 1936693267
Category : Family & Relationships
Languages : en
Pages : 688
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Book Description
Widely considered the leading book involving nutrition and feeding infants and children, this revised edition offers practical advice that takes into account the most recent research into such topics as: emotional, cultural, and genetic aspects of eating; proper diet during pregnancy; breast-feeding versus; bottle-feeding; introducing solid food to an infant's diet; feeding the preschooler; and avoiding mealtime battles. An appendix looks at a wide range of disorders including allergies, asthma, and hyperactivity, and how to teach a child who is reluctant to eat. The author also discusses the benefits and drawbacks of giving young children vitamins.
