SM-At 605u Current Research in Supplements for Athletes Pass Course PDF Download
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ISBN: 9780736058995
Category :
Languages : en
Pages :
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Author:
Publisher:
ISBN: 9780736058995
Category :
Languages : en
Pages :
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Author: Human Kinetics
Publisher:
ISBN: 9780736046152
Category :
Languages : en
Pages :
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Book Description
In this interactive online course you will learn about the process for evaluating the safety and effectiveness of dietary supplements. You'll learn the advantages and disadvantages of using dietary supplements and explain these to the athletes with whom you work.In this course, you'll work with two certified athletic trainers and a registered dietician. They'll help you answer questions from several high school and collegiate athletes who are considering using dietary supplements. You'll also spend time at an athletic event and working in an orthopedic clinic.The focus of this course is trained athletes. However, Unit 6 is devoted to recreational athletes. There is more supplement research conducted on highly trained athletes than on recreational athletes. Because training is an important variable, results from studies in highly trained athletes should not be extrapolated to recreational athletes.After reading a short article about each supplement, you'll be able to identify the active ingredient(s), describe the physiological mechanisms, and summarize the scientific research for each of the dietary supplements that the athletes inquire about. You'll determine the type of athlete whose performance will benefit or be harmed by the supplement. You'll learn to recognize the recommended dosage and protocol and you'll be able to outline the potential side effects associated with dietary supplements.Eleven supplements are covered in this course. Three of the supplements (androstenedione, DHEA, and ephedra) are not found in food. Three others (creatine, chromium, and pyruvate) are found in food but the dose of the supplement is not adjusted based on the amount a person might obtain from food. The remaining five (protein, calcium, iron, vitamin C, and vitamin E) are found in food and the amounts contained in food should be considered. A dietary analysis is a helpful tool to estimate the amount of nutrients an athlete currently consumes through diet. The Food Guide Pyramid, although less accurate than a dietary analysis, can be used to identify potential nutrient deficiencies. Its use with a recreational athlete is illustrated in Unit 6.The prerequisite knowledge that will enable you to take full advantage of this course includes: -Understanding of the scientific method-Understanding of the physiological processes of digestion, absorption, and metabolism, the basic principles of energy systems and the substrates involved, and the anabolism and catabolism of muscle and adipose tissues-Understanding the basic principles of nutrition, including the role of calories, carbohydrates, fats, proteins, vitamins, minerals, and water-Understanding of exercise physiology principles related to intensity and duration of exercise-All competencies listed on pages 59-63 of the NATA's Athletic Training Educational CompetenciesUnit 1: Evaluating Dietary SupplementsYou'll work with Mike and learn how to help a collegiate football player trying to increase his muscle mass and lose body fat in the offseason. You'll learn a process to help the athletes you work with to make informed decisions about dietary supplements. By the end of this unit, you'll understand the role of the certified athletic trainer in helping athletes evaluate dietary supplements, the ethical issues associated with this process, and the risk/benefit ratio associated with the use of dietary supplements.Unit 2: Regulations Governing Dietary SupplementsYou'll meet with Jackie Beckman, a registered dietitian, and learn how the Food and Drug Administration regulates dietary supplements. Jackie will explain the terms used to describe dietary supplements. You'll learn how to interpret the Supplement Facts and the Principal Display Panel on Dietary supplements labels. The NCAA bylaws on nutritional supplements are discussed. You'll learn how to calculate the percentage of protein contained in an energy bar and determine whether or not the product is permissible under the NCAA bylaws. Jackie explains how manufacturing procedures may contaminate dietary supplements.Unit 3: Creatine MonohydrateYou'll work with the football player, a wrestler, and a female distance swimmer, who are considering taking creatine supplements to have more energy available to fuel their exercise. You'll discuss creatine monohydrate with these athletes and explain the scientific research, chemical mechanism, dosage, and potential side effects. You'll judge the safety and effectiveness of this dietary supplement. You'll also help these athletes to understand the type of athlete who may benefit from this supplement.Unit 4: Supplements to Build Muscle and Increase StrengthYou'll begin this unit by reviewing the mechanisms for increasing muscle size and strength. After that, you'll work with a shot putter and discuss the scientific research, chemical mechanism, dosage, and potential side effects associated with protein, androstenedione, DHEA, and chromium picolinate. You'll judge the safety and effectiveness of these dietary supplements. You'll also help this athlete to understand the type of athlete who may benefit from this supplement.Unit 5: Supplements to Lose Body FatYou'll discuss using pyruvate, ephedra, and fat burning supplements with a high school swimmer and his parents. As you discuss these supplements, you'll begin by reviewing the mechanisms for decreasing body fat. Then, you'll explain the scientific research, chemical mechanism, dosage, and potential side effects. You'll judge the safety and effectiveness of these dietary supplements. You'll also help this athlete to understand the type of athlete who may benefit from these supplements.Unit 6: Supplements to improve a poor dietary intakeSupplements to improve a poor dietary intake will be the focus of your conversations with a recreational tennis player. Your first step will be determining whether or not the athlete's current diet is lacking in nutrients. You'll explain the scientific research, chemical mechanism, dosage, and potential side effects associated with calcium, iron, vitamin C, and vitamin E. You'll judge the safety and effectiveness of these dietary supplements. You'll also help this recreational athlete to understand the type of athlete who may benefit from these supplements.Finally, you'll take an exam over the process of evaluating the safety and effectiveness of and making recommendations to athletes about the use of dietary supplements.Visit www.hkeducationcenter.com to begin!System RequirementsThis course is designed to work best when your computer and Internet browser are configured to the following technical requirements and setup specifications: -Internet Explorer 5.5+ (5.1+ Mac), Netscape Navigator 7.1+, Mozilla 1.7+, or Firefox 1.0+. -Computer monitor preferences set for 800 X 600 resolution or larger. -Macromedia Flash plug-in version 6+. To download the free Flash plug-in, click on the button below. -Adobe Reader version 5+. To download Acrobat Reader, click on the button below. -Browser pop-up blockers disabled.
Author: Mike Greenwood
Publisher: Humana Press
ISBN: 3319182307
Category : Medical
Languages : en
Pages : 402
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Book Description
This new text presents the most up-to-date research based information regarding popular sport/performance nutrient dense diets and nutritional supplements and their constituents that directly or indirectly utilize them. Previous chapters have been fully revised and new chapters have been added to cover important cutting edge topics. New chapters include: (1) Carbohydrate Utilization and Disposal in Strength/Power Training & Sports, (2) Exercise for Athletes with Diabetes, and (3) Beyond the Obvious: Future Innovations in Sports Nutrition. The volume is divided into four sections: (1) The Industrial Nature of the Supplement Game; (2) Nutritional Basics First; (3) Specialized Nutritional Strategies & Supplements; and (4) Present and Future Directions of Nutritional Supplements. Editors and authors are co-founders, board members or members of the International Society of Sports Nutrition and or current/former doctoral students from the Exercise and Sport Nutrition Laboratory located at Texas A&M University. Nutritional Supplements in Sports and Exercise, Second Edition presents cutting edge information and is valuable to sports nutritionists, exercise physiologists, strength and conditioning/personal trainers, athletic trainers, athletic coaches, registered dietitians, and college/professional sport affiliates.
Author:
Publisher:
ISBN: 9780736058988
Category :
Languages : en
Pages :
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Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309069491
Category : Medical
Languages : en
Pages : 530
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Book Description
This volume is the newest release in the authoritative series of quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. Dietary Reference Intakes (DRIs) is the newest framework for an expanded approach developed by U.S. and Canadian scientists. This book discusses in detail the role of vitamin C, vitamin E, selenium, and the carotenoids in human physiology and health. For each nutrient the committee presents what is known about how it functions in the human body, which factors may affect how it works, and how the nutrient may be related to chronic disease. Dietary Reference Intakes provides reference intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for different groups based on age and gender, along with a new reference intake, the Tolerable Upper Intake Level (UL), designed to assist an individual in knowing how much is "too much" of a nutrient.
Author: Jonathan C. Reeser
Publisher: John Wiley & Sons
ISBN: 0470693126
Category : Medical
Languages : en
Pages : 245
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Book Description
This addition to the Handbook series is presented in five sections. The first sections covers basic and applied science, including biomechanics, the physiologic demands of volleyball, conditioning and nutrition. The second section looks at the role of the medical professional in volleyball, covering team physicians, pre-participation examination, medical equipment at courtside and emergency planning. The third section looks at injuries - including prevention, epidemiology, upper and lower limb injuries and rehabilitation. The next section looks at those volleyball players who require special consideration: the young, the disabled, and the elite, as well as gender issues. Finally, section five looks at performance enhancement.
Author: Lior Laver
Publisher: Springer Nature
ISBN: 3662610701
Category : Medical
Languages : en
Pages : 1018
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Book Description
This book is designed as a comprehensive educational resource not only for basketball medical caregivers and scientists but for all basketball personnel. Written by a multidisciplinary team of leading experts in their fields, it provides information and guidance on injury prevention, injury management, and rehabilitation for physicians, physical therapists, athletic trainers, rehabilitation specialists, conditioning trainers, and coaches. All commonly encountered injuries and a variety of situations and scenarios specific to basketball are covered with the aid of more than 200 color photos and illustrations. Basketball Sports Medicine and Science is published in collaboration with ESSKA and will represent a superb, comprehensive educational resource. It is further hoped that the book will serve as a link between the different disciplines and modalities involved in basketball care, creating a common language and improving communication within the team staff and environment.
Author: Ronald J. Maughan
Publisher: John Wiley & Sons
ISBN: 0470693010
Category : Medical
Languages : en
Pages : 699
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Book Description
As sports have become more competitive over recent years researchers and trainers have been searching for new and innovative ways of improving performance. Ironically, an area as mundane as what an athlete eats can have profound effects on fitness, health and ultimately, performance in competition. Sports have also gained widespread acceptance in the therapeutic management of athletes with disorders associated with nutritional status. In addition, exercise has been one of the tools used for studying the control of metabolism, creating a wealth of scientific information that needs to be placed in the context of sports medicine and science. Nutrition in Sport provides an exhaustive review of the biochemistry and physiology of eating. The text is divided into three sections and commences with a discussion of the essential elements of diet, including sections on carbohydrates, proteins, fats, vitamins and trace elements, and drugs associated with nutrition. It also discusses athletes requiring special consideration, including vegetarians and diabetics. The second section considers the practical aspects of sports nutrition and discusses weight control (essential for sports with weight categories and athletes with eating disorders), the travelling athlete (where travel either disrupts established feeding patterns or introduces new hazards), environmental aspects of nutrition (including altitude and heat), and the role of sports nutritional products.
Author: Helge Hebestreit
Publisher: John Wiley & Sons
ISBN: 0470695501
Category : Medical
Languages : en
Pages : 512
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Book Description
This essential new volume in the Encyclopaedia of Sports Medicine series, published under the auspices of the International Olympic Committee, provides a thorough overview of the unique physiologic characteristics, responsiveness to training, and possible health hazards involved in the training, coaching, and medical care of young athletes. Intense involvement in competitive sports often begins during childhood. During adolescence, many athletes reach their peak performance and some may participate in World Championships and Olympic Games at a relatively young age. The Young Athlete presents the available information relevant to exercise and training in youth, reviewed and summarized by authors who are recognized as leaders in their respective fields. The Young Athlete is subdivided into seven parts covering: the physiologic bases of physical performance in view of growth and development; trainability and the consequences of a high level of physical activity during childhood and adolescence for future health; the epidemiology of injuries, their prevention, treatment, and rehabilitation; non-orthopedic health concerns including the pre-participation examination; psychosocial issues relevant to young athletes; diseases relevant to child and adolescent athletes; the methodology relevant to the assessment of young athletes. This valuable reference summarizes a large database of information from thousands of studies and is especially relevant to sports physicians, pediatricians, general practitioners, physical therapists, dietitians, coaches, students, and researchers in the exercise sciences.
Author: Ronald J. Maughan
Publisher: John Wiley & Sons
ISBN: 1405140550
Category : Medical
Languages : en
Pages : 201
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Book Description
Sports Nutrition, which focuses on the importance of proper nutritional preparation for athletes, provides a practical supplement to Nutrition in Sport. It provides an essential reference on all aspects of sports nutrition for the team coach, athletic trainer, physical therapist and allied health-related professional working with athletes and sports teams, and the knowledgeable athlete.
