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Author: John C. Rodrigue
Publisher: LSU Press
ISBN: 0807127280
Category : History
Languages : en
Pages : 256
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Book Description
In Reconstruction in the Cane Fields, John C. Rodrigue examines emancipation and the difficult transition from slavery to free labor in one enclave of the South -- the cane sugar region of southern Louisiana. In contrast to the various forms of sharecropping and tenancy that replaced slavery in the cotton South, wage labor dominated the sugar industry. Rodrigue demonstrates that the special geographical and environmental requirements of sugar production in Louisiana shaped the new labor arrangements. Ultimately, he argues, the particular demands of Louisiana sugar production accorded freedmen formidable bargaining power in the contest with planters over free labor. Rodrigue addresses many issues pivotal to all post-emancipation societies: How would labor be reorganized following slavery's demise? Who would wield decision-making power on the plantation? How were former slaves to secure the fruits of their own labor? He finds that while freedmen's working and living conditions in the postbellum sugar industry resembled the prewar status quo, they did not reflect a continuation of the powerlessness of slavery. Instead, freedmen converted their skills and knowledge of sugar production, their awareness of how easily they could disrupt the sugar plantation routine, and their political empowerment during Radical Reconstruction into leverage that they used in disputes with planters over wages, hours, and labor conditions. Thus, sugar planters, far from being omnipotent overlords who dictated terms to workers, were forced to adjust to an emerging labor market as well as to black political power. The labor arrangements particular to postbellum sugar plantations not only propelled the freedmen's political mobilization during Radical Reconstruction, Rodrigue shows, but also helped to sustain black political power -- at least for a few years -- beyond Reconstruction's demise in 1877. By showing that freedmen, under the proper circumstances, were willing to consent to wage labor and to work routines that strongly resembled those of slavery, Reconstruction in the Cane Fields offers a profound interpretation of how former slaves defined freedom in slavery's immediate aftermath. It will prove essential reading for all students of southern, African American, agricultural, and labor history.
Author: John C. Rodrigue
Publisher: LSU Press
ISBN: 0807127280
Category : History
Languages : en
Pages : 256
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Book Description
In Reconstruction in the Cane Fields, John C. Rodrigue examines emancipation and the difficult transition from slavery to free labor in one enclave of the South -- the cane sugar region of southern Louisiana. In contrast to the various forms of sharecropping and tenancy that replaced slavery in the cotton South, wage labor dominated the sugar industry. Rodrigue demonstrates that the special geographical and environmental requirements of sugar production in Louisiana shaped the new labor arrangements. Ultimately, he argues, the particular demands of Louisiana sugar production accorded freedmen formidable bargaining power in the contest with planters over free labor. Rodrigue addresses many issues pivotal to all post-emancipation societies: How would labor be reorganized following slavery's demise? Who would wield decision-making power on the plantation? How were former slaves to secure the fruits of their own labor? He finds that while freedmen's working and living conditions in the postbellum sugar industry resembled the prewar status quo, they did not reflect a continuation of the powerlessness of slavery. Instead, freedmen converted their skills and knowledge of sugar production, their awareness of how easily they could disrupt the sugar plantation routine, and their political empowerment during Radical Reconstruction into leverage that they used in disputes with planters over wages, hours, and labor conditions. Thus, sugar planters, far from being omnipotent overlords who dictated terms to workers, were forced to adjust to an emerging labor market as well as to black political power. The labor arrangements particular to postbellum sugar plantations not only propelled the freedmen's political mobilization during Radical Reconstruction, Rodrigue shows, but also helped to sustain black political power -- at least for a few years -- beyond Reconstruction's demise in 1877. By showing that freedmen, under the proper circumstances, were willing to consent to wage labor and to work routines that strongly resembled those of slavery, Reconstruction in the Cane Fields offers a profound interpretation of how former slaves defined freedom in slavery's immediate aftermath. It will prove essential reading for all students of southern, African American, agricultural, and labor history.
Author: Richard Follett
Publisher: LSU Press
ISBN: 0807132470
Category : History
Languages : en
Pages : 304
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Book Description
Focusing on the master-slave relationship in Louisiana's antebellum sugarcane country, The Sugar Masters explores how a modern, capitalist mind-set among planters meshed with old-style paternalistic attitudes to create one of the South's most insidiously oppressive labor systems. As author Richard Follett vividly demonstrates, the agricultural paradise of Louisiana's thriving sugarcane fields came at an unconscionable cost to slaves. Thanks to technological and business innovations, sugar planters stood as models of capitalist entrepreneurship by midcentury. But above all, labor management was the secret to their impressive success. Follett explains how in exchange for increased productivity and efficiency they offered their slaves a range of incentives, such as greater autonomy, improved accommodations, and even financial remuneration. These material gains, however, were only short term. According to Follett, many of Louisiana's sugar elite presented their incentives with a "facade of paternal reciprocity" that seemingly bound the slaves' interests to the apparent goodwill of the masters, but in fact, the owners sought to control every aspect of the slaves's lives, from reproduction to discretionary income. Slaves responded to this display of paternalism by trying to enhance their rights under bondage, but the constant bargaining process invariably led to compromises on their part, and the grueling production pace never relented. The only respite from their masters' demands lay in fashioning their own society, including outlets for religion, leisure, and trade. Until recently, scholars have viewed planters as either paternalistic lords who eschewed marketplace values or as entrepreneurs driven to business success. Follett offers a new view of the sugar masters as embracing both the capitalist market and a social ideology based on hierarchy, honor, and paternalism. His stunning synthesis of empirical research, demographics study, and social and cultural history sets a new standard for this subject.
Author: Dale W. Tomich
Publisher: UNC Press Books
ISBN: 1469663139
Category : History
Languages : en
Pages : 176
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Book Description
Assessing a unique collection of more than eighty images, this innovative study of visual culture reveals the productive organization of plantation landscapes in the nineteenth-century Atlantic world. These landscapes—from cotton fields in the Lower Mississippi Valley to sugar plantations in western Cuba and coffee plantations in Brazil's Paraiba Valley—demonstrate how the restructuring of the capitalist world economy led to the formation of new zones of commodity production. By extension, these environments radically transformed slave labor and the role such labor played in the expansion of the global economy. Artists and mapmakers documented in surprising detail how the physical organization of the landscape itself made possible the increased exploitation of enslaved labor. Reading these images today, one sees how technologies combined with evolving conceptions of plantation management that reduced enslaved workers to black bodies. Planter control of enslaved people's lives and labor maximized the production of each crop in a calculated system of production. Nature, too, was affected: the massive increase in the scale of production and new systems of cultivation increased the land's output. Responding to world economic conditions, the replication of slave-based commodity production became integral to the creation of mass markets for cotton, sugar, and coffee, which remain at the center of contemporary life.
Author: Moon-Ho Jung
Publisher: JHU Press
ISBN: 9780801882814
Category : Business & Economics
Languages : en
Pages : 300
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Book Description
Publisher Description
Author: Ibrahima Seck
Publisher: University of New Orleans Press
ISBN: 9781608010950
Category : History
Languages : en
Pages : 215
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Book Description
Through an in-depth study of one of Louisiana's most important sugar plantations, Bouki Fait Gombo traces the impact of slavery on southern culture. This is a thorough examination of the Whitney's evolution from the precise routes slaves crossed to arrive at the plantation's doors to records of the men, women, and children who were bound to the Whitney over the years. Although Bouki Fait does not shy away from depicting the daily brutalities slaves faced, at the book's heart are the robust culinary and musical cultures that arose from their shared sense of community and homesickness. The release of this book coincides with the opening of the Whitney Plantation Museum, a "site of memory dedicated to a fuller understanding of the facts of slavery, our national tragedy."
Author: Marc Aronson
Publisher:
ISBN: 9781536406962
Category :
Languages : en
Pages : 176
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Book Description
Traces the panoramic story of the sweet substance and its important role in shaping world history.
Author: Stuart B. Schwartz
Publisher: Cambridge University Press
ISBN: 9780521313995
Category : Business & Economics
Languages : en
Pages : 644
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Book Description
Colonial Brazil was a multiracial society, profoundly influenced by slavery and the plantation system. This study examines the history of the sugar economy and the peculiar development of plantation society over a three hundred year period in Bahia, a major sugar-plantation zone and an important terminus of the Atlantic slave trade.
Author: Rebecca J. Scott
Publisher: Harvard University Press
ISBN: 0674043391
Category : History
Languages : en
Pages : 380
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Book Description
As Louisiana and Cuba emerged from slavery in the late nineteenth century, each faced the question of what rights former slaves could claim. Degrees of Freedom compares and contrasts these two societies in which slavery was destroyed by war, and citizenship was redefined through social and political upheaval. Both Louisiana and Cuba were rich in sugar plantations that depended on an enslaved labor force. After abolition, on both sides of the Gulf of Mexico, ordinary people--cane cutters and cigar workers, laundresses and labor organizers--forged alliances to protect and expand the freedoms they had won. But by the beginning of the twentieth century, Louisiana and Cuba diverged sharply in the meanings attributed to race and color in public life, and in the boundaries placed on citizenship. Louisiana had taken the path of disenfranchisement and state-mandated racial segregation; Cuba had enacted universal manhood suffrage and had seen the emergence of a transracial conception of the nation. What might explain these differences? Moving through the cane fields, small farms, and cities of Louisiana and Cuba, Rebecca Scott skillfully observes the people, places, legislation, and leadership that shaped how these societies adjusted to the abolition of slavery. The two distinctive worlds also come together, as Cuban exiles take refuge in New Orleans in the 1880s, and black soldiers from Louisiana garrison small towns in eastern Cuba during the 1899 U.S. military occupation. Crafting her narrative from the words and deeds of the actors themselves, Scott brings to life the historical drama of race and citizenship in postemancipation societies.
Author: Roderick Alexander McDonald
Publisher:
ISBN: 9780585328072
Category : Business & Economics
Languages : en
Pages : 339
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Book Description
A detailed study of the economies and material cultures that slaves built among themselves in two of the most heavily developed plantation regions in the Americas. Focusing on two geographical areas that led in the production of sugar--Jamaica in the 18th century and Louisiana in the mid-19th century--McDonald (history, Rider College) examines the resourceful efforts slaves on the sugar plantations made to better their circumstances under working conditions that were among the most taxing endured by slaves anywhere. Annotation copyright by Book News, Inc., Portland, OR
Author: John DeSantis
Publisher: History Press Library Editions
ISBN: 9781540201072
Category : History
Languages : en
Pages : 178
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Book Description
On November 23, 1887, white vigilantes gunned down unarmed black laborers and their families during a spree lasting more than two hours. The violence erupted due to strikes on Louisiana sugar cane plantations. Fear, rumor and white supremacist ideals clashed with an unprecedented labor action to create an epic tragedy. A future member of the U.S. House of Representatives was among the leaders of a mob that routed black men from houses and forced them to a stretch of railroad track, ordering them to run for their lives before gunning them down. According to a witness, the guns firing in the black neighborhoods sounded like a battle. Author and award-winning reporter John DeSantis uses correspondence, interviews and federal records to detail this harrowing true story.
