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Author: John Simpson (Cook)
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 460
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Book Description
Author: John Simpson (Cook)
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 460
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Book Description
Author: Great Britain. Patent Office. Library
Publisher:
ISBN:
Category : Industrial arts
Languages : en
Pages : 748
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Book Description
Author: Emma Kay
Publisher: Amberley Publishing Limited
ISBN: 1445646552
Category : History
Languages : en
Pages : 304
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Book Description
Journey through Britain’s food history and discover the fascinating, gruesome and wonderful culinary traditions of the Victorians.
Author: Arnold Whitaker Oxford
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 216
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Book Description
Author: Arnold Whitaker Oxford
Publisher: BoD – Books on Demand
ISBN: 3861952912
Category : Cooking
Languages : en
Pages : 202
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Book Description
This book, first issued in 1913, gives a complete and detailed overview about all english cookery books to the year 1850.
Author: Arnold Whitaker Oxford
Publisher:
ISBN:
Category : Collectors and collecting
Languages : en
Pages : 132
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Book Description
Author: Elżbieta Mańczak-Wohlfeld
Publisher: Wydawnictwo UJ
ISBN: 832339315X
Category : Language and languages
Languages : en
Pages : 409
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Book Description
Księga pamiątkowa dla Profesora Stanisława Stachowskiego z okazji jego 85 urodzin * * * A Festschrift for Professor Stanisław Stachowski on the Occasion of His 85th Birthday
Author: Frances Sally Caulfeild
Publisher:
ISBN:
Category :
Languages : en
Pages : 196
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Book Description
Author: Emma Kay
Publisher: Amberley Publishing Limited
ISBN: 144565752X
Category : History
Languages : en
Pages : 187
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Book Description
Discover Britain's culinary history through the kitchenware that created it
Author: William Jerdan
Publisher:
ISBN:
Category :
Languages : en
Pages : 884
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Book Description
