Handbook of Environmental Physiology of Fruit Crops PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Handbook of Environmental Physiology of Fruit Crops PDF full book. Access full book title Handbook of Environmental Physiology of Fruit Crops by Bruce Schaffer. Download full books in PDF and EPUB format.
Author: Bruce Schaffer
Publisher: CRC Press
ISBN: 1351442783
Category : Science
Languages : en
Pages : 460
Get Book Here
Book Description
These exciting new companion handbooks are the only ones of their kind devoted solely to the effects of environmental variables on the physiology of the world's major fruit and nut crops. Their cosmopolitan scope includes chapters on tropical and temperate zone species written by scientists from several continents. The influence of environmental factors, such as irradiance, temperature, water and salinity on plant physiology and on vegetative and reproductive growth, is comprehensively discussed for each crop. In addition to being a thorough and up-to-date set of textbooks, the organzation of the two volumes makes them an excellent reference tool. Each chapter focuses on a single crop, or a group of genetically or horticulturally related crop, and is appropriately divided into subsections that address individual environmental factors. Some chapters emphasize whole-plant physiology and plant growth and development, while other chapters feature theoretical aspects of plant physiology. Several chapters provide botanical background discussions to enhance understanding of the crop's response to its environment.
Author: Bruce Schaffer
Publisher: CRC Press
ISBN: 1351442783
Category : Science
Languages : en
Pages : 460
Get Book Here
Book Description
These exciting new companion handbooks are the only ones of their kind devoted solely to the effects of environmental variables on the physiology of the world's major fruit and nut crops. Their cosmopolitan scope includes chapters on tropical and temperate zone species written by scientists from several continents. The influence of environmental factors, such as irradiance, temperature, water and salinity on plant physiology and on vegetative and reproductive growth, is comprehensively discussed for each crop. In addition to being a thorough and up-to-date set of textbooks, the organzation of the two volumes makes them an excellent reference tool. Each chapter focuses on a single crop, or a group of genetically or horticulturally related crop, and is appropriately divided into subsections that address individual environmental factors. Some chapters emphasize whole-plant physiology and plant growth and development, while other chapters feature theoretical aspects of plant physiology. Several chapters provide botanical background discussions to enhance understanding of the crop's response to its environment.
Author: Jyostnarani Pradhan
Publisher: CRC Press
ISBN: 104015526X
Category : Technology & Engineering
Languages : en
Pages : 373
Get Book Here
Book Description
Deeply rooted in indigenous peoples’ culture and traditions, millets (also called ‘nutricereals’ are ancestral crops high in nutritional value. As the global agrifood systems face challenges to feed an ever-growing global population, resilient cereals like millets provide an affordable and nutritious option and help guarantee food security. This book presents the basic principles and practices of millets and other potential crops towards climate resilience and nutritional security. It discuses the role of millets in sustainable agriculture, the medicinal use of foxtail millet, exotic fruits in India, and climate-resilient fruit and vegetable crops. The goal of this work is to promote the sustainable cultivation of millets, also under adverse and changing climatic conditions and improving their quality, highlighting their potential to provide new sustainable market opportunities for producers and consumers. Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan or Bhutan)
Author:
Publisher:
ISBN:
Category : Strawberries
Languages : en
Pages : 264
Get Book Here
Book Description
Author: R M Sharma
Publisher: CRC Press
ISBN: 042960744X
Category : Science
Languages : en
Pages : 548
Get Book Here
Book Description
This book provides unparalleled integration of fundamentals and most advanced management to make this strawberry crop highly remunerative besides enhancing per capita availability of fruit even in the non-traditional regions of the world.
Author: Yanyun Zhao
Publisher: CRC Press
ISBN: 1420006142
Category : Technology & Engineering
Languages : en
Pages : 444
Get Book Here
Book Description
Valued for its unique flavors, textures, and colors, berry fruit is a rapidly-growing crop that provides significant health benefits due to its many bioactive components. Berry Fruit: Value-Added Products for Health Promotion provides an understanding of the functional chemicals, shelf-life and microbial safety concerns, and applications in the food industry. Written by international experts, each chapter presents scientific background, research results, critical reviews of relevant issues, and case studies. Chapters include worldwide production information, bioactive food constituents and their potential health benefits, methods of enhancing food quality, and potential uses of berry processing by-products.
Author: Y. P. S. Bajaj
Publisher: Springer
ISBN: 3642735207
Category : Technology & Engineering
Languages : en
Pages : 593
Get Book Here
Book Description
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 9780471574996
Category : Science
Languages : en
Pages : 470
Get Book Here
Book Description
Horticultural Reviews present state-of-the-art reviews on topics in horticultural sciences. The emphasis is on applied topics including the production of fruits, vegetables, nut crops, and ornamental plants of commercial importance. It is a serial that appears in the form of one hardbound volume per year.
Author: James F. Hancock
Publisher: CABI
ISBN: 1789242274
Category : Science
Languages : en
Pages : 289
Get Book Here
Book Description
This new and updated edition of a popular text provides a broad, balanced review of the scientific knowledge of strawberries and their cultivation. The worldwide strawberry industry has grown substantially since the original book was published, and methods of culture have undergone extensive modifications. This volume incorporates important changes to the taxonomy of strawberries and new understanding of how its ancestors evolved. It includes coverage of new disease and pest control methods and recent developments in genomic information. These advancements have greatly improved our understanding of how flowering and fruiting is regulated, and will revolutionize the breeding of strawberries.
Author: Florida State Horticultural Society. Annual Meeting
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 444
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 2304
Get Book Here
Book Description
