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Author: Shahne Vickery
Publisher:
ISBN: 9780957342989
Category :
Languages : en
Pages : 282
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Book Description
Author: Shahne Vickery
Publisher:
ISBN: 9780957342989
Category :
Languages : en
Pages : 282
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Book Description
Author: Joel R. Beeke
Publisher:
ISBN: 9781952599019
Category : Justification (Christian theology)
Languages : en
Pages : 70
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Book Description
The nature and relationship of faith and works in the doctrine of justification.
Author: Matt Pavlik
Publisher:
ISBN: 9780986383106
Category :
Languages : en
Pages :
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Book Description
Comprehensive guide to growing and maintaining a healthy marriage using Christian concepts.
Author: Robert N. Spengler
Publisher: University of California Press
ISBN: 0520379268
Category : History
Languages : en
Pages : 390
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Book Description
"A comprehensive and entertaining historical and botanical review, providing an enjoyable and cognitive read.”—Nature The foods we eat have a deep and often surprising past. From almonds and apples to tea and rice, many foods that we consume today have histories that can be traced out of prehistoric Central Asia along the tracks of the Silk Road to kitchens in Europe, America, China, and elsewhere in East Asia. The exchange of goods, ideas, cultural practices, and genes along these ancient routes extends back five thousand years, and organized trade along the Silk Road dates to at least Han Dynasty China in the second century BC. Balancing a broad array of archaeological, botanical, and historical evidence, Fruit from the Sands presents the fascinating story of the origins and spread of agriculture across Inner Asia and into Europe and East Asia. Through the preserved remains of plants found in archaeological sites, Robert N. Spengler III identifies the regions where our most familiar crops were domesticated and follows their routes as people carried them around the world. With vivid examples, Fruit from the Sands explores how the foods we eat have shaped the course of human history and transformed cuisines all over the globe.
Author: Brant Pitre
Publisher: Image
ISBN: 0385531869
Category : Religion
Languages : en
Pages : 258
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Book Description
A revelatory exploration of the Jewish roots of the Last Supper that seeks to understand exactly what happened at Jesus’ final Passover. “Clear, profound and practical—you do not want to miss this book.”—Dr. Scott Hahn, author of The Lamb’s Supper and The Fourth Cup Jesus and the Jewish Roots of the Eucharist shines fresh light on the Last Supper by looking at it through Jewish eyes. Using his in-depth knowledge of the Bible and ancient Judaism, Dr. Brant Pitre answers questions such as: What was the Passover like at the time of Jesus? What were the Jewish hopes for the Messiah? What was Jesus’ purpose in instituting the Eucharist during the feast of Passover? And, most important of all, what did Jesus mean when he said, “This is my body… This is my blood”? To answer these questions, Pitre explores ancient Jewish beliefs about the Passover of the Messiah, the miraculous Manna from heaven, and the mysterious Bread of the Presence. As he shows, these three keys—the Passover, the Manna, and the Bread of the Presence—have the power to unlock the original meaning of the Eucharistic words of Jesus. Along the way, Pitre also explains how Jesus united the Last Supper to his death on Good Friday and his Resurrection on Easter Sunday. Inspiring and informative, Jesus and the Jewish Roots of the Eucharist is a groundbreaking work that is sure to illuminate one of the greatest mysteries of the Christian faith: the mystery of Jesus’ presence in “the breaking of the bread.”
Author: Jeff Vanderstelt
Publisher: Crossway
ISBN: 143354606X
Category : Religion
Languages : en
Pages : 206
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Book Description
flu·en·cy / noun :the ability to speak a language easily and effectively Even if they want to, many Christians find it hard to talk to others about Jesus. Is it possible this difficulty is because we're trying to speak a language we haven't actually spent time practicing? To become fluent in a new language, you must immerse yourself in it until you actually start to think about life through it. Becoming fluent in the gospel happens the same way—after believing it, we have to intentionally rehearse it (to ourselves and to others) and immerse ourselves in its truths. Only then will we start to see how everything in our lives, from the mundane to the magnificent, is transformed by the hope of the gospel.
Author: Mary Ruth Swope
Publisher: Whitaker House
ISBN: 1603748407
Category : Religion
Languages : en
Pages : 128
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Book Description
Fasting is key to living a healthy life. In this lively and personal book, Dr. Mary Ruth Swope shares from her years of experience as a nutrition educator, as well as her twenty-two years of participating in a weekly fasting program, to explain the importance of fasting for our physical, mental, and spiritual well-being. From her expertise, you will learn… How to fast The right motivations for fasting What to expect from fasting How to break a fast And many other practical guidelines In an age when millions of Americans are searching for cures for illnesses and other problems, you can be proactive about your health by utilizing the biblical practices of prayer and fasting
Author:
Publisher: Krishna Prakashan Media
ISBN:
Category :
Languages : en
Pages : 1436
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Book Description
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309164435
Category : Technology & Engineering
Languages : en
Pages : 380
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Book Description
This book is the third in a series evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes 24 little-known indigenous African cultivated and wild fruits that have potential as food- and cash-crops but are typically overlooked by scientists, policymakers, and the world at large. The book assesses the potential of each fruit to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each fruit is also described in a separate chapter, based on information provided and assessed by experts throughout the world. Volume I describes African grains and Volume II African vegetables.
Author: John D. Garr
Publisher: Golden Key Press
ISBN: 1940685273
Category : Religion
Languages : en
Pages : 416
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Book Description
Christian Fruit--Jewish Root is an in-depth, scholarly examination of the Hebraic foundations of the major tenets and practices of Christianity. This volume confirms the truth that the inherent Jewishness of the Christian faith is simply an undeniable historical and theological fact. By evaluating Christian doctrine and polity through the Jewish mindset of Jesus and the apostles, this book uncovers a veritable treasure of Hebraic truth. For every authentic Christian fruit, there is a Jewish toot! This truth id demonstrated across a wide spectrum of theological truth, including: Scripture, Messiah, Salvation, Faith, Baptism, Gospel, Grace, and Descipleship. Christianity owes a profound debt of gratitude to the Jewish people and to biblical and Second Temple Judaism for the foundations of the truths and practices that it hold dear. As you read this challenging, informative, and inspirational book, you will be amazed at just how Jewish Christianity, the "other Jewish religion," actually is.
