Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251377634
Category : Technology & Engineering
Languages : en
Pages : 39
Get Book Here
Book Description
The 15th FAO/WHO Joint Meeting on Pesticide Management (JMPM), hosted by the Food and Agriculture Organization of the United Nations (FAO), was held on 15−18 November 2022 at the FAO headquarters in Rome. It was a hybrid meeting in which participants joined either physically or virtually. The meeting agenda included the following items: summary of developments and actions taken after the previous (14th) JMPM (14−15 October 2021); review of actions and recommendations from the 14th meeting; review of new guidance documents under development; revision of existing guidelines or guidance; planning development of new guidance documents and review of existing guidelines and related issues; emerging and priority issues in pesticide management, including gaps, challenges and future directions of FAO and the World Health Organization (WHO); revision of the International Code of Conduct on Pesticide Management (“the Code of Conduct”); and any other issues. The recommendations of the JMPM are presented in section 13 of this report.
Author:
Publisher: World Health Organization
ISBN: 9240039953
Category : Medical
Languages : en
Pages : 28
Get Book Here
Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: World Health Organization
ISBN: 9240068538
Category : Medical
Languages : en
Pages : 39
Get Book Here
Book Description
This document is a report of the 15th FAO/WHO Joint Meeting on Pesticide Management, jointly hosted by the Food and Agriculture Organization of the United Nations (FAO) and WHO at FAO headquarters in Rome, Italy, on 15–18 November 2022. The report describes progress on pesticide management activities of FAO and WHO and other partners (United Nations Environment Programme, CropLife International, International Biocontrol Manufacturers Association, Organisation for Economic Co-operation and Development, and Pesticide Action Network), status of development of new guidance and revision of existing guidance; emerging priority issues in pesticide management; and discussion on the revision of the International Code of Conduct on Pesticide Management, especially inclusion of issues related to protection of indigenous peoples and human rights-based approaches. The participants of the meeting included members of the FAO and WHO panels of experts, invited observers (representatives of the United Nations Environment Programme, the Organisation for Economic Co-operation and Development, industry and international nongovernmental organizations), and members of the FAO and WHO secretariats
Author:
Publisher: Food & Agriculture Org.
ISBN: 9251390940
Category :
Languages : en
Pages : 148
Get Book Here
Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251092656
Category : Political Science
Languages : en
Pages : 305
Get Book Here
Book Description
The FAO/WHO Manual on development and use of FAO and WHO specifications for pesticides contains general principles and methodologies of the work undertaken by JMPS, is the continuous evaluation of new scientific developments and guidance documents. The Manual gives the historical background of the operation of the JMPS and describes the purpose of the work. The Manual is also used by countries as a guidance document in setting pesticide specifications. This 3rd revision of the Manual contains n ew methodologies/principles developed in recent 5 years and incorporates the current working principles applied by the JMPS.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251091870
Category : Social Science
Languages : en
Pages : 37
Get Book Here
Book Description
The understanding that some pesticides are more hazardous than others is well established. Recognition of this is reflected by the World Health Organization (WHO) Recommended Classification of Pesticides by Hazard, which was first published in 1975. The document classifies pesticides in one of five hazard classes according to their acute toxicity. In 2002, the Globally Harmonized System of Classification and Labelling of Chemicals (GHS) was introduced, which in addition to acute toxicity also provides classification of chemicals according to their chronic health hazards and environmental hazards.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251022351
Category : Food storage pests
Languages : en
Pages : 216
Get Book Here
Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251380570
Category : Technology & Engineering
Languages : en
Pages : 148
Get Book Here
Book Description
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2023 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.
Author: World Health Organization
Publisher: World Health Organization
ISBN: 9241665211
Category : Business & Economics
Languages : en
Pages : 11
Get Book Here
Book Description
(Published by WHO. Available from FAO only by standing order together with Part I - Residues). This volume contains toxicological monographs that were prepared by the 2005 Joint FAO/WHO Meeting on Pesticide Residues (JMPR), which met in Geneva from 20-29 September, 2005. The monographs in this volume summarize the safety data on 15 pesticides that could leave residues in food commodities. These pesticides are acephate, azocyclotin, benalaxyl, carbendazim, chlorpropham, clofentezine, cyhexatin, dimethanamid-P/racemic dimethenamid, ethoxyquin, fenhexamid, imazalil, indoxacarb, novaluron, propamocarb and sulfuryl fluoride. The data summarized in the toxicological monographs served as the basis for the acceptable daily intakes and acute reference doses that were established by the Meeting.
Author: Joint FAO/WHO Codex Alimentarius Commission
Publisher: Food and Agriculture Organization of the United Nations
ISBN:
Category : Business & Economics
Languages : en
Pages : 224
Get Book Here
Book Description
The Procedural Manual of the Codex Alimentarius Commission is intended to help Member Governments participate effectively in the work of the joint FAO/WHO Food Standards Programme. The manual is particularly useful for national delegations attending Codex meetings and for international organizations attending as observers. It sets out the basic Rules of Procedure, procedures for the elaboration of Codex standards and related texts, basic definitions and guidelines for the operation of Codex committees. It also gives the membership of the Codex Alimentarius Commission. Also published in French and Spanish.
