Rapport de la Deuxième Consultation Technique Sur L'évaluation Des Stocks Dans la Méditerranée Orientale, Athènes, Grèce, 28 Mars-1er Avril 1988 PDF Download
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Author: M. Savini
Publisher: Food & Agriculture Org.
ISBN: 9789250028132
Category : Law
Languages : en
Pages : 218
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Book Description
Author: M. Savini
Publisher: Food & Agriculture Org.
ISBN: 9789250028132
Category : Law
Languages : en
Pages : 218
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Book Description
Author: D. Charbonnier
Publisher: Bernan Press(PA)
ISBN: 9789250024578
Category : Political Science
Languages : en
Pages : 152
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Book Description
Author: J. F. Caddy
Publisher: Food & Agriculture Org.
ISBN: 9789250026770
Category : Law
Languages : en
Pages : 320
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Book Description
Author: D. Charbonnier
Publisher: Food & Agriculture Org.
ISBN: 9789250024578
Category : Political Science
Languages : en
Pages : 148
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Author: M. Savini
Publisher: Nicholson
ISBN: 9789250028132
Category : Law
Languages : en
Pages : 220
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Book Description
Author: General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations)
Publisher: Food & Agriculture Org.
ISBN: 9789250040240
Category : Technology & Engineering
Languages : en
Pages : 48
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Book Description
The Committee reviewed the activities of the Council during the intersessional period. It also discussed a proposal for the amendment of the GFCM Agreement prepared by the Secretariat and considered the document on strategies and mechanisms for fisheries management in the Mediterranean, and presented by the Secretariat.
Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 86
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Book Description
Author: Jürgen Alheit
Publisher: Springer Science & Business Media
ISBN: 9401113009
Category : Science
Languages : en
Pages : 491
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Book Description
The Chapman and Hall Fish and Fisheries Series occasionally includes books devoted to a single taxon of fish that are of particular interest to fish and fisheries science. All three previous books of this type (Cichlid Fishes, Cyprinid Fishes, Sea Bass) have included important material on commercial fishery exploitation, but Hake: Biology, fisheries and markets, number 15 in the Series, is the first book that focuses on a major global fishery resource. This book brings together detailed analyses of the ocean habitats, biology, ecology, assessment and management of all the hake fisheries of the world for the first time. Globally, there are ten major world fisheries for 12 species of hake on both sides of the North and the South Atlantic, the Mediterra nean, the eastern North and South Pacific and New Zealand. The book includes an overview of industrial markets and products of hake. Hake fisheries are of particular economic interest as their location spans almost a complete spectrum of industrial development from major industrial countries like USA, Canada, Spain and Italy through New Zealand, South Africa, Argentina and Chile to Morocco, Peru, Mauritania, Namibia and Angola.
Author: Food and Agriculture Organization of the United Nations. Fishery Information, Data, and Statistics Service
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 90
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Book Description
Author:
Publisher:
ISBN:
Category : Marine biology
Languages : en
Pages : 960
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Book Description
