Author: R. M. Thornsberry
Publisher: Elsevier
ISBN: 9780323849715
Category : Medical
Languages : en
Pages : 240
Book Description
In this issue of Veterinary Clinics of North America: Food Animal Practice, guest editors Drs. R. M. Thornsberry, Alois (Al) F. Kertz, and Jim K. Drackley bring their considerable expertise to the topic of Raising Commercial Dairy Calves. Focusing on the care of commercial dairy calves and the commercial dairy calf industry, top experts in the field cover key topics such as predicting post-weaning dairy calf performance; the practicing veterinarian's role in the veal calf industry; viral and bacterial causes of intestinal disease in young dairy calves: acceptable control measures; cryptosporidiosis; and more. Contains 14 relevant, practice-oriented topics including changing demographics of the commercial dairy calf industry; acceptable young calf vaccination strategies; dairy calf nutrition through weaning: recent research findings; nutritional programs for commercial replacement dairy heifer operations; predicting pre-weaning dairy calf performance: the calf toolkit; and more. Provides in-depth clinical reviews on raising commercial dairy calves, offering actionable insights for clinical practice. Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create clinically significant, topic-based reviews.
Raising Commercial Dairy Calves, an Issue of Veterinary Clinics of North America: Food Animal Practice: Volume 38-1
Author: R. M. Thornsberry
Publisher: Elsevier
ISBN: 9780323849715
Category : Medical
Languages : en
Pages : 240
Book Description
In this issue of Veterinary Clinics of North America: Food Animal Practice, guest editors Drs. R. M. Thornsberry, Alois (Al) F. Kertz, and Jim K. Drackley bring their considerable expertise to the topic of Raising Commercial Dairy Calves. Focusing on the care of commercial dairy calves and the commercial dairy calf industry, top experts in the field cover key topics such as predicting post-weaning dairy calf performance; the practicing veterinarian's role in the veal calf industry; viral and bacterial causes of intestinal disease in young dairy calves: acceptable control measures; cryptosporidiosis; and more. Contains 14 relevant, practice-oriented topics including changing demographics of the commercial dairy calf industry; acceptable young calf vaccination strategies; dairy calf nutrition through weaning: recent research findings; nutritional programs for commercial replacement dairy heifer operations; predicting pre-weaning dairy calf performance: the calf toolkit; and more. Provides in-depth clinical reviews on raising commercial dairy calves, offering actionable insights for clinical practice. Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create clinically significant, topic-based reviews.
Publisher: Elsevier
ISBN: 9780323849715
Category : Medical
Languages : en
Pages : 240
Book Description
In this issue of Veterinary Clinics of North America: Food Animal Practice, guest editors Drs. R. M. Thornsberry, Alois (Al) F. Kertz, and Jim K. Drackley bring their considerable expertise to the topic of Raising Commercial Dairy Calves. Focusing on the care of commercial dairy calves and the commercial dairy calf industry, top experts in the field cover key topics such as predicting post-weaning dairy calf performance; the practicing veterinarian's role in the veal calf industry; viral and bacterial causes of intestinal disease in young dairy calves: acceptable control measures; cryptosporidiosis; and more. Contains 14 relevant, practice-oriented topics including changing demographics of the commercial dairy calf industry; acceptable young calf vaccination strategies; dairy calf nutrition through weaning: recent research findings; nutritional programs for commercial replacement dairy heifer operations; predicting pre-weaning dairy calf performance: the calf toolkit; and more. Provides in-depth clinical reviews on raising commercial dairy calves, offering actionable insights for clinical practice. Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create clinically significant, topic-based reviews.
Raising Commercial Dairy Calves, An Issue of Veterinary Clinics of North America: Food Animal Practice, E-Book
Author: R. M. Thornsberry
Publisher: Elsevier Health Sciences
ISBN: 0323849725
Category : Medical
Languages : en
Pages : 177
Book Description
In this issue of Veterinary Clinics of North America: Food Animal Practice, guest editors Drs. R. M. Thornsberry, Alois (Al) F. Kertz, and Jim K. Drackley bring their considerable expertise to the topic of Raising Commercial Dairy Calves. Focusing on the care of commercial dairy calves and the commercial dairy calf industry, top experts in the field cover key topics such as predicting post-weaning dairy calf performance; the practicing veterinarian’s role in the veal calf industry; viral and bacterial causes of intestinal disease in young dairy calves: acceptable control measures; cryptosporidiosis; and more. Contains 14 relevant, practice-oriented topics including changing demographics of the commercial dairy calf industry; acceptable young calf vaccination strategies; dairy calf nutrition through weaning: recent research findings; nutritional programs for commercial replacement dairy heifer operations; predicting pre-weaning dairy calf performance: the calf toolkit; and more. Provides in-depth clinical reviews on raising commercial dairy calves, offering actionable insights for clinical practice. Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create clinically significant, topic-based reviews.
Publisher: Elsevier Health Sciences
ISBN: 0323849725
Category : Medical
Languages : en
Pages : 177
Book Description
In this issue of Veterinary Clinics of North America: Food Animal Practice, guest editors Drs. R. M. Thornsberry, Alois (Al) F. Kertz, and Jim K. Drackley bring their considerable expertise to the topic of Raising Commercial Dairy Calves. Focusing on the care of commercial dairy calves and the commercial dairy calf industry, top experts in the field cover key topics such as predicting post-weaning dairy calf performance; the practicing veterinarian’s role in the veal calf industry; viral and bacterial causes of intestinal disease in young dairy calves: acceptable control measures; cryptosporidiosis; and more. Contains 14 relevant, practice-oriented topics including changing demographics of the commercial dairy calf industry; acceptable young calf vaccination strategies; dairy calf nutrition through weaning: recent research findings; nutritional programs for commercial replacement dairy heifer operations; predicting pre-weaning dairy calf performance: the calf toolkit; and more. Provides in-depth clinical reviews on raising commercial dairy calves, offering actionable insights for clinical practice. Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create clinically significant, topic-based reviews.
Housing to Optimize Comfort, Health and Productivity of Dairy Cattles, an Issue of Veterinary Clinics of North America: Food Animal Practice
Author: Nigel B. Cook
Publisher: Elsevier
ISBN: 9780323678032
Category : Animal housing
Languages : en
Pages : 227
Book Description
This issue of Veterinary Clinics: Food Animal Practice, Guest Edited by Dr. Nigel B. Cook, in collaboration with Consulting Editor Dr. Robert Smith, focuses on Housing to Optimize Comfort, Health and Productivity of Dairy Cattle. Article topics include: ?The housing dilemma: natural living vs. animal protection; Calf barn design and management; Lying time and its importance to the dairy cow: impact of stocking density and time budget stresses; Feeding behavior, feed space and bunk design, and management for adult dairy cattle; Maximizing comfort in tiestall housing; Free stall design and bedding management; Maternal behavior and design of the maternity pen; Housing the cow in transition to optimize early lactation performance;?Ventilation systems for adult dairy cattle; Cooling systems for dairy cows; Designing dairy herds with automated milking systems; and Low stress handling areas for dairy cow barns
Publisher: Elsevier
ISBN: 9780323678032
Category : Animal housing
Languages : en
Pages : 227
Book Description
This issue of Veterinary Clinics: Food Animal Practice, Guest Edited by Dr. Nigel B. Cook, in collaboration with Consulting Editor Dr. Robert Smith, focuses on Housing to Optimize Comfort, Health and Productivity of Dairy Cattle. Article topics include: ?The housing dilemma: natural living vs. animal protection; Calf barn design and management; Lying time and its importance to the dairy cow: impact of stocking density and time budget stresses; Feeding behavior, feed space and bunk design, and management for adult dairy cattle; Maximizing comfort in tiestall housing; Free stall design and bedding management; Maternal behavior and design of the maternity pen; Housing the cow in transition to optimize early lactation performance;?Ventilation systems for adult dairy cattle; Cooling systems for dairy cows; Designing dairy herds with automated milking systems; and Low stress handling areas for dairy cow barns
Feedlot Processing and Arrival Cattle Management, An Issue of Veterinary Clinics of North America: Food Animal Practice
Author: Brad J. White
Publisher: Elsevier Health Sciences
ISBN: 0323391230
Category : Medical
Languages : en
Pages : 153
Book Description
Guest Edited by Drs. Brad White and Daniel Thomson, this issue focuses on Feedlot Processing and Arrival Cattle Management. Articles include:Management of pre-conditioned calves / impacts of pre-conditioning, Vaccinations, Pregnancy management, Internal and external parasite management, Health equipment management, Feeding Holsteins, Starting calves on feed, and more!
Publisher: Elsevier Health Sciences
ISBN: 0323391230
Category : Medical
Languages : en
Pages : 153
Book Description
Guest Edited by Drs. Brad White and Daniel Thomson, this issue focuses on Feedlot Processing and Arrival Cattle Management. Articles include:Management of pre-conditioned calves / impacts of pre-conditioning, Vaccinations, Pregnancy management, Internal and external parasite management, Health equipment management, Feeding Holsteins, Starting calves on feed, and more!
Veterinary Clinics of North America
Author: Timothy E. Lesch
Publisher:
ISBN:
Category : Cows
Languages : en
Pages : 245
Book Description
Publisher:
ISBN:
Category : Cows
Languages : en
Pages : 245
Book Description
Veterinary Clinics of North America
Author: Kevin L. Anderson
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 309
Book Description
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 309
Book Description
Rearing Dairy Calves
Author: L. S. Gillette
Publisher:
ISBN:
Category : Calves
Languages : en
Pages : 30
Book Description
Publisher:
ISBN:
Category : Calves
Languages : en
Pages : 30
Book Description
Dairy 2007: Reference of dairy cattle health and management practices in the United States, 2007
Author:
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 132
Book Description
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 132
Book Description
Veterinary Clinics of North America
Author:
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 12
Book Description
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 12
Book Description
Your Calf
Author: Heather Smith Thomas
Publisher: Turtleback Books
ISBN: 9780613772969
Category : Juvenile Nonfiction
Languages : en
Pages : 186
Book Description
Offers information and advice on selecting, feeding, housing, caring for, breeding, and showing both beef and dairy cattle.
Publisher: Turtleback Books
ISBN: 9780613772969
Category : Juvenile Nonfiction
Languages : en
Pages : 186
Book Description
Offers information and advice on selecting, feeding, housing, caring for, breeding, and showing both beef and dairy cattle.