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Author: Jeyabalan Sangeetha
Publisher: CRC Press
ISBN: 1000030474
Category : Science
Languages : en
Pages : 450
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Book Description
Named #1 of 15 Best New Biotechnology Books to Read in 2021 by BookAuthority. This volume explores and explains the vast uses and benefits of algae as food, feed, and fuel. It covers the most advanced applications of algae in the food and feed industries and for environmental sustainability. With chapters written by experts and which were extensively reviewed by many well-known subject experts and professionals, Phycobiotechnology: Biodiversity and Biotechnology of Algae and Algal Products for Food, Feed, and Fuel provides an abundance of valuable information. Algae are a genetically diverse group of organisms with a wide range of physiological and biochemical characteristics that have unique capabilities in the fields of agriculture, pharmaceuticals, industry, and environment. Algae hold the potential to become the planet’s next major source of energy and a vital part of the solution for climate change and dependence on fossil fuels. Many varieties of algae are also known to be an abundant source of vitamins, minerals, and other nutrients that can boost the human immune system.
Author: Jeyabalan Sangeetha
Publisher: CRC Press
ISBN: 1000030474
Category : Science
Languages : en
Pages : 450
Get Book Here
Book Description
Named #1 of 15 Best New Biotechnology Books to Read in 2021 by BookAuthority. This volume explores and explains the vast uses and benefits of algae as food, feed, and fuel. It covers the most advanced applications of algae in the food and feed industries and for environmental sustainability. With chapters written by experts and which were extensively reviewed by many well-known subject experts and professionals, Phycobiotechnology: Biodiversity and Biotechnology of Algae and Algal Products for Food, Feed, and Fuel provides an abundance of valuable information. Algae are a genetically diverse group of organisms with a wide range of physiological and biochemical characteristics that have unique capabilities in the fields of agriculture, pharmaceuticals, industry, and environment. Algae hold the potential to become the planet’s next major source of energy and a vital part of the solution for climate change and dependence on fossil fuels. Many varieties of algae are also known to be an abundant source of vitamins, minerals, and other nutrients that can boost the human immune system.
Author: Paul C. Silva
Publisher: Univ of California Press
ISBN: 0520098102
Category : Nature
Languages : en
Pages : 1276
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Book Description
This catalogue, which integrates nearly 35,000 records of benthic marine algae from the Indian Ocean into a taxonomic classification comprising 3,355 specific and infraspecific taxa in 629 genera, will greatly facilitate future work in this region. The bibliography of 4,000 references is the largest list of phycological literature ever published. The extensive taxonomic and nomenclatural notes are of paramount importance.
Author: Botanical Survey of India
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 196
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Book Description
Author: Dr. Ajitkumar Gokulprasad Jaiswal
Publisher: Lulu.com
ISBN: 1387231197
Category : Education
Languages : en
Pages : 456
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Book Description
Linnaeus (1754) was first time gave the name of algae to a group of plants. Agardh (1864) arranged algae in six well-defined orders: Diatomaceae (including desmids), Nostochineae, Confewoideae, Uluaceae, Florideae and Fucoideae and described 20 genera. Significant works during these years were the work of Kuetzing (1843-1849) who described many species. Hassall (1842-1845) made an outstanding contribution in which he recorded many species.
Author: D. Raghaven
Publisher:
ISBN:
Category : Algae
Languages : en
Pages : 442
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Book Description
Author:
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 334
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Book Description
Author: Javeed Ahmad Lone
Publisher: Cambridge Scholars Publishing
ISBN: 1527578712
Category : Science
Languages : en
Pages : 258
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Book Description
This is the first monograph of its kind to identify the microalgal species present in Dal Lake of Kashmir, India. It studies the algal diversity of the lake through the latest digital microphotography and advanced software. It presents a comprehensive morphological and taxonomic description of the algal flora supported by authentic literature for the benefit of researchers, students, biologists and others interested in environmental sciences and phycology science. The book also includes 43 plates offering more than 200 coloured photographs of algal species, and this extensive analysis of the algal flora of Dal Lake will serve to stimulate interest in phycological sciences both locally and at a global level. A further interesting facet of the book is its presentation of the seasonal and locational distribution of each algal species and its consideration of the role of different researchers regarding the biological diversity of fresh water algal species.
Author:
Publisher:
ISBN:
Category : Indian Science Congress
Languages : en
Pages : 676
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Book Description
Author: Y. S. R. K. Sarma
Publisher: Scholarly Publications
ISBN:
Category : Science
Languages : en
Pages : 176
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Book Description
Checklist of Indian algae.
Author: University of the Punjab. Department of Botany
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 828
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Book Description
