Author: Y. Kuroda
Publisher: Springer
ISBN: 1137287640
Category : Business & Economics
Languages : en
Pages : 167
Book Description
Analyzes quantitatively in a comprehensive, consistent, and integrated manner the production structure and productivity of postwar Japanese agriculture for the latter half of the 20th century, more specifically, 1957-97.
Production Structure and Productivity of Japanese Agriculture
Author: Y. Kuroda
Publisher: Springer
ISBN: 1137287640
Category : Business & Economics
Languages : en
Pages : 167
Book Description
Analyzes quantitatively in a comprehensive, consistent, and integrated manner the production structure and productivity of postwar Japanese agriculture for the latter half of the 20th century, more specifically, 1957-97.
Publisher: Springer
ISBN: 1137287640
Category : Business & Economics
Languages : en
Pages : 167
Book Description
Analyzes quantitatively in a comprehensive, consistent, and integrated manner the production structure and productivity of postwar Japanese agriculture for the latter half of the 20th century, more specifically, 1957-97.
Agricultural Development and Economic Transformation
Author: John W. Mellor
Publisher: Springer
ISBN: 3319652591
Category : Business & Economics
Languages : en
Pages : 266
Book Description
This book examines the role of agriculture in the economic transformation of developing low- and middle-income countries and explores means for accelerating agricultural growth and poverty reduction. In this volume, Mellor measures by household class the employment impact of alternative agricultural growth rates and land tenure systems, and impact on cereal consumption and food security. The book provides detailed analysis of each element of agricultural modernization, emphasizing the central role of government in accelerated growth in private sector dominated agriculture. The book differs from the bulk of current conventional wisdom in its placement of the non-poor small commercial farmer at the center of growth, and explains how growth translates into poverty reduction. This new book is a follow up to Mellor’s classic, prize-winning text, The Economics of Agricultural Development. Listed as a Best Books of 2017: Economics by Financial Times.
Publisher: Springer
ISBN: 3319652591
Category : Business & Economics
Languages : en
Pages : 266
Book Description
This book examines the role of agriculture in the economic transformation of developing low- and middle-income countries and explores means for accelerating agricultural growth and poverty reduction. In this volume, Mellor measures by household class the employment impact of alternative agricultural growth rates and land tenure systems, and impact on cereal consumption and food security. The book provides detailed analysis of each element of agricultural modernization, emphasizing the central role of government in accelerated growth in private sector dominated agriculture. The book differs from the bulk of current conventional wisdom in its placement of the non-poor small commercial farmer at the center of growth, and explains how growth translates into poverty reduction. This new book is a follow up to Mellor’s classic, prize-winning text, The Economics of Agricultural Development. Listed as a Best Books of 2017: Economics by Financial Times.
Rice Production Structure and Policy Effects in Japan
Author: Yoshimi Kuroda
Publisher: Springer
ISBN: 1137573155
Category : Business & Economics
Languages : en
Pages : 369
Book Description
Kuroda uses quantitative measures to investigate the rice production structure and effects of agricultural policies in Japan over the second half of the 20th century. Almost all policies have played negative roles in transferring paddy lands from small- to large-scale farms, which has slowed down to modernize the rice sector.
Publisher: Springer
ISBN: 1137573155
Category : Business & Economics
Languages : en
Pages : 369
Book Description
Kuroda uses quantitative measures to investigate the rice production structure and effects of agricultural policies in Japan over the second half of the 20th century. Almost all policies have played negative roles in transferring paddy lands from small- to large-scale farms, which has slowed down to modernize the rice sector.
Japanese Agriculture
Author: Cornelius van der Meer
Publisher: Routledge
ISBN: 113497731X
Category : Business & Economics
Languages : en
Pages : 236
Book Description
Analyses how various political and economic factors have interacted to prevent Japan achieving high agricultural productivity at the same time that it was experiencing remarkable growth in its industrial productivity.
Publisher: Routledge
ISBN: 113497731X
Category : Business & Economics
Languages : en
Pages : 236
Book Description
Analyses how various political and economic factors have interacted to prevent Japan achieving high agricultural productivity at the same time that it was experiencing remarkable growth in its industrial productivity.
The Puzzle of Small Farming in Japan
Author: Yoshihisa Godo
Publisher: Australia-Japan Research Centre the Australian National Un
ISBN:
Category : Agriculture
Languages : en
Pages : 48
Book Description
Publisher: Australia-Japan Research Centre the Australian National Un
ISBN:
Category : Agriculture
Languages : en
Pages : 48
Book Description
Production Structure and Productivity of Japanese Agriculture
Author: Y. Kuroda
Publisher: Palgrave Macmillan
ISBN: 9781349449798
Category : Business & Economics
Languages : en
Pages : 168
Book Description
Analyzes quantitatively in a comprehensive, consistent, and integrated manner the production structure and productivity of postwar Japanese agriculture for the latter half of the 20th century, more specifically, 1957-97.
Publisher: Palgrave Macmillan
ISBN: 9781349449798
Category : Business & Economics
Languages : en
Pages : 168
Book Description
Analyzes quantitatively in a comprehensive, consistent, and integrated manner the production structure and productivity of postwar Japanese agriculture for the latter half of the 20th century, more specifically, 1957-97.
Production Structure and Productivity of Japanese Agriculture
Author: Y. Kuroda
Publisher: Springer
ISBN: 1137287616
Category : Business & Economics
Languages : en
Pages : 354
Book Description
Analyses quantitatively in a comprehensive, consistent, and integrated manner the production structure and productivity of post-war Japanese agriculture for the latter half of the twentieth century, more specifically, 1957-97.
Publisher: Springer
ISBN: 1137287616
Category : Business & Economics
Languages : en
Pages : 354
Book Description
Analyses quantitatively in a comprehensive, consistent, and integrated manner the production structure and productivity of post-war Japanese agriculture for the latter half of the twentieth century, more specifically, 1957-97.
Betting on the Farm
Author: Patricia L. Maclachlan
Publisher: Cornell University Press
ISBN: 1501762141
Category : History
Languages : en
Pages : 256
Book Description
Japan Agricultural Cooperatives (JA), a nationwide network of farm cooperatives, is under increasing pressure to expand farmer incomes by adapting coop strategies to changing market incentives. Some coops have adapted more successfully than others. In Betting on the Farm, Patricia L. Maclachlan and Kay Shimizu attribute these differences to three sets of local variables: resource endowments and product-specific market conditions, coop leadership, and the organization of farmer-members behind new coop strategies. Using in-depth case studies and profiles of different types of farmers, Betting on the Farm also explores the evolution of the formal and informal institutional foundations of postwar agriculture; the electoral sources of JA's influence; the interactive effects of economic liberalization and demographic pressures (an aging farm population and acute shortage of farm successors) on the propensity for change within the farm sector; and the diversification of Japan's traditional farm households and the implications for farmer ties with JA.
Publisher: Cornell University Press
ISBN: 1501762141
Category : History
Languages : en
Pages : 256
Book Description
Japan Agricultural Cooperatives (JA), a nationwide network of farm cooperatives, is under increasing pressure to expand farmer incomes by adapting coop strategies to changing market incentives. Some coops have adapted more successfully than others. In Betting on the Farm, Patricia L. Maclachlan and Kay Shimizu attribute these differences to three sets of local variables: resource endowments and product-specific market conditions, coop leadership, and the organization of farmer-members behind new coop strategies. Using in-depth case studies and profiles of different types of farmers, Betting on the Farm also explores the evolution of the formal and informal institutional foundations of postwar agriculture; the electoral sources of JA's influence; the interactive effects of economic liberalization and demographic pressures (an aging farm population and acute shortage of farm successors) on the propensity for change within the farm sector; and the diversification of Japan's traditional farm households and the implications for farmer ties with JA.
Handbook Of International Food And Agricultural Policies (In 3 Volumes)
Author:
Publisher: World Scientific
ISBN: 9813226307
Category : Political Science
Languages : en
Pages : 1243
Book Description
Handbook of International Food and Agricultural Policies is a three-volume set that aims to provide an accessible reference for those interested in the aims and implementation of food and farm policies throughout the world. The treatment is authoritative, comprehensive and forward looking. The three volumes combine scholarship and pragmatism, relating academic writing to real-world issues faced by policy-makers. A companion volume looking at the future resource and climate challenges for global agriculture will be published in the future.Volume I covers Farm and Rural Development policies of developed and developing countries. The volume contains 20 country chapters together with a concluding comprehensive synthesis of lessons to be drawn from the experiences of the individual countries.Volume II examines the experience of countries with food policies, including those dealing with food safety and quality and the responsibility for food security in developing countries. The chapters address issues such as obesity, nutritional supplements, organic foods, food assistance programs, biotech food acceptance, and the place of private standards.Volume III describes and explains the international trade dimension of farm and food policies — both at the bilateral and regional level — and also the multilateral rules that influence and constrain individual governments. The volume also looks at the steps that countries are together taking to meet the needs of developing and low-income countries.The volumes are of value to students and researchers interested in economic development, agricultural markets and food systems. Policy-makers and professionals involved in monitoring and regulating agricultural and food markets would also find the volumes useful in their practical work. This three-volume set is also a suitable source for the general public interested in how their food system is influenced by government policies.
Publisher: World Scientific
ISBN: 9813226307
Category : Political Science
Languages : en
Pages : 1243
Book Description
Handbook of International Food and Agricultural Policies is a three-volume set that aims to provide an accessible reference for those interested in the aims and implementation of food and farm policies throughout the world. The treatment is authoritative, comprehensive and forward looking. The three volumes combine scholarship and pragmatism, relating academic writing to real-world issues faced by policy-makers. A companion volume looking at the future resource and climate challenges for global agriculture will be published in the future.Volume I covers Farm and Rural Development policies of developed and developing countries. The volume contains 20 country chapters together with a concluding comprehensive synthesis of lessons to be drawn from the experiences of the individual countries.Volume II examines the experience of countries with food policies, including those dealing with food safety and quality and the responsibility for food security in developing countries. The chapters address issues such as obesity, nutritional supplements, organic foods, food assistance programs, biotech food acceptance, and the place of private standards.Volume III describes and explains the international trade dimension of farm and food policies — both at the bilateral and regional level — and also the multilateral rules that influence and constrain individual governments. The volume also looks at the steps that countries are together taking to meet the needs of developing and low-income countries.The volumes are of value to students and researchers interested in economic development, agricultural markets and food systems. Policy-makers and professionals involved in monitoring and regulating agricultural and food markets would also find the volumes useful in their practical work. This three-volume set is also a suitable source for the general public interested in how their food system is influenced by government policies.
Resilience and Familism
Author: Veronica L. Gregorio
Publisher: Emerald Group Publishing
ISBN: 1804554154
Category : Family & Relationships
Languages : en
Pages : 337
Book Description
A highly comprehensive ethnographic analysis, Resilience and Familism demonstrates in a specifically Filipino context how strong familial ties can affect inner strength and outer determination.
Publisher: Emerald Group Publishing
ISBN: 1804554154
Category : Family & Relationships
Languages : en
Pages : 337
Book Description
A highly comprehensive ethnographic analysis, Resilience and Familism demonstrates in a specifically Filipino context how strong familial ties can affect inner strength and outer determination.