Production of Seed of Herbage and Forage Legumes PDF Download
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Author: Imperial Bureau of Plant Genetics: Herbage Plants
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 48
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Book Description
Author: Imperial Bureau of Plant Genetics: Herbage Plants
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 48
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Book Description
Author: Robert Orr Whyte
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 48
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Book Description
Author: John Frame
Publisher: CRC Press
ISBN: 0429530188
Category : Science
Languages : en
Pages : 313
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Book Description
With the underpinning role of forage legumes in the nitrogen economy and animal productivity from temperate grasslands certain to expand in the future, particularly in regions where their potential has not yet been realized, it is essential that the wealth of information currently available is widely disseminated. This book serves the purpose with
Author: Daphne T. Fairey
Publisher: CABI
ISBN: 0851991912
Category : Technology & Engineering
Languages : en
Pages : 495
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Book Description
Published in association with the International Herbage Seed Production Research Group, this volume and its companion provide the definitive resource for anyone involved in the breeding and commercial production of grass and legume seeds, whether for grazing systems, horticulture or recreation.
Author:
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9290532939
Category : Electronic books
Languages : en
Pages : 71
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Book Description
Field multiplication; Performance objectives; Introduction to seed production; Seed production systems; Site selection; Matching the forage to the site; The forage plant; Crop establishment; Crop management; Seed harvesting; Feedback exercises; Post-harvest seed conditioning; Performance objectives; Introduction to post-harvest seed conditioning; threshing and winnowing; Seed drying; Seed cleaning; Seed packaging; Seed storage; Seed quality control concepts; Performance objectives; Introduction to evaluation of seed quality; Components of seed quality; Seed quality assurance; Methods for seed quality testing; Introduction to seed certification; Introduction to seed legislation; Seed marketing; Performance Objectives; Introduction to seed marketing; Marketing efficiency and problems; Product option, targeting species and quantities; Economics of forage seed production; Performance objectives; Introduction to seed production economics; Inputs for seed production; Risks and uncertainty in defining seed demand.
Author: Daphne T. Fairey
Publisher: Cabi
ISBN:
Category : Science
Languages : en
Pages : 442
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Book Description
The grasses and legumes grown in pastures and rangelands form the basis of the worldwide animal production industry. Some species also have a significant role in the sport and leisure industry, for playing surfaces such as golf courses and football fields. It is therefore vitally important to ensure that seed supplies of appropriate species are available for use on a commercial scale. This book is published in association with the International Herbage Seed Production Research Group. It brings together leading researchers and along with its companion volume Forage Seed Production Volume 2: Tropical and Subtropical Species (to be published in late 1998), provides the definitive resource for all those concerned with breeding and profitable seed production for grasses and legumes used within grazing systems or recreation and amenity provision. The book is in two parts. Part 1 covers all aspects relevant to seed production, including improving seed yield and quality, crop management, harvesting, processing and the international seed trade. Part 2 consists of eleven case studies from eight countries covering three continents. This book and its companion should be read by all seed scientists involved in the breeding and commercial production of grass and legume seed. They also represent a valuable asset for all commercial seed suppliers. Additionally, the information presented within the book is important for all students and lecturers within departments of agriculture and plant breeding.
Author: Ajay Kumar Tiwari
Publisher: Springer Nature
ISBN: 9811541981
Category : Technology & Engineering
Languages : en
Pages : 623
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Book Description
High-quality seed is essential for healthy crops and greater agricultural productivity. At the same time, advances in breeding technology require equivalent advances in seed technology. In order to ensure food security, it is crucial to develop seeds that are high yielding, and resistant to drought, heat, cold, and insects. Gathering the latest research in seed sciences, the book includes contributions on seed production in crops such as legumes, sugar, rice, wheat and other cereals. It discusses a range of topics, like the effect of climate change on seed quality, production and storage; seed rouging; seed certification for different crop species; seed biology; and seed pathologies and their effective management. Integrating basic and applied research, this compendium provides valuable insights for researchers and students in agricultural and life sciences; professionals involved in seed certification and those working in quarantine laboratories; as well as plant pathologists.
Author: International Livestock Centre for Africa
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9789290530800
Category : Agricultural systems
Languages : en
Pages : 596
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Book Description
Author: B. N. Chatterjee
Publisher: South Asia Books
ISBN:
Category : Science
Languages : en
Pages : 510
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Book Description
Author: S. A. Tarawali
Publisher: ILRI (aka ILCA and ILRAD)
ISBN:
Category : Feeds
Languages : en
Pages : 52
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Book Description
Initial screening methods; Herbaceous legumes and grasses; Small-plot observation trial; Small-plot management trial; Fodder trees; Initial screening trial; Small-plot management trial; Schemes for further evaluation; Small-plot grazing trial; Trial establishment; Cut-and-carry trial; Trial establishment; Seed multiplication trial; Evaluation of mixtures of accessions; Grass-legume; Legume-legume; Fodder trees-herbaceous mixtures; On-farm trials; Planning and evaluation strategy; Selecting appropriate trials for farming systems and agro-ecological zones; Introduction of animals; Experimental design and analysis; Selection of appropriate experimental design; Analysis of data; Comparison between sites; Grouping of similar accessions; Managing data collected from trials; Analysis of trial designs in this manual; Methods for scarification; Methods for inoculation of legumes; Formats for results; Rainfall for Kurmin Biri, 1991; Plot layout for standard evaluation procedure; Plot layout for small-plot management trial-shrubs.
