Proceedings of the Warmwater Fish Culture Workshop, March 1-4, 1982 Held in Conjunction with the Annual Meeting of the World Mariculture Society, Charleston, South Carolina PDF Download
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Author:
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 208
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Author:
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 208
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Book Description
Author: William A. Dill
Publisher:
ISBN: 9789251029992
Category : Fisheries
Languages : en
Pages : 492
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 916
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Author:
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 406
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 852
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 792
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Author: James W. Meade
Publisher: Springer Science & Business Media
ISBN: 1461564700
Category : Science
Languages : en
Pages : 184
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Book Description
Although some nations, such as Japan, have invested in aquaculture research and developed major aquaculture industries, the opportunities for similar devel opment in the United States remain largely unnoticed. In a typical recent year the United States, which claims 20% of the world's marine fisheries resources, imported seafood worth $4. 8 billion and exported $l. 3 billion. In addition to the $3. 5 billion deficit in food-fish, was another $2. 7 billion deficit for nonedible fishery products. Next to oil, fishery products constituted the second highest drain on the United States balance of payments and accounts for a significant portion of the foreign trade deficit. Furthermore, fish consumption has been increasing in North America. In response to the demand for fishery products, aquaculture managers not only have the opportunity to realize economic profit, but in doing so can make an important contribution to reducing the national debt, providing employment, and enhancing our diet. This book might be considered a farm management text for those in aquaculture. It is intended to provide an introduction to aquaculture principles and an introduction to management, including business and people management, microeconomics, and the concepts of efficiency and productivity. I hope it will bridge the gap between conservationists, the academic community, and commer cial culturists. Abundant references should enable the reader to quickly access literature on most topics germane to the management of culture systems.
Author: Joseph R. Geraci
Publisher: National Aquarium in Baltimore
ISBN: 0977460908
Category : Marine mammals
Languages : en
Pages : 386
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Book Description
Comprehensive manual for understanding and carrying out marine mammal rescue activities for stranded seals, manatees, dolphins, whales, or sea otters.
Author: IUCN/SSC Tortoise and Freshwater Turtle Specialist Group
Publisher: IUCN
ISBN: 2880329868
Category : Nature conservation
Languages : en
Pages : 210
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Book Description
Author: US Global Change Research Program
Publisher: Simon and Schuster
ISBN: 1510726217
Category : Science
Languages : en
Pages : 592
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Book Description
As global climate change proliferates, so too do the health risks associated with the changing world around us. Called for in the President’s Climate Action Plan and put together by experts from eight different Federal agencies, The Impacts of Climate Change on Human Health: A Scientific Assessment is a comprehensive report on these evolving health risks, including: Temperature-related death and illness Air quality deterioration Impacts of extreme events on human health Vector-borne diseases Climate impacts on water-related Illness Food safety, nutrition, and distribution Mental health and well-being This report summarizes scientific data in a concise and accessible fashion for the general public, providing executive summaries, key takeaways, and full-color diagrams and charts. Learn what health risks face you and your family as a result of global climate change and start preparing now with The Impacts of Climate Change on Human Health.
