Proceedings of the Second International Oats Conference PDF Download
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Author: D.A. Lawes
Publisher: Springer Science & Business Media
ISBN: 940094408X
Category : Science
Languages : en
Pages : 292
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Book Description
Author: D.A. Lawes
Publisher: Springer Science & Business Media
ISBN: 940094408X
Category : Science
Languages : en
Pages : 292
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Book Description
Author: Youbin Zhao
Publisher: American Academic Press
ISBN: 1631818619
Category : Language Arts & Disciplines
Languages : en
Pages : 725
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Book Description
This two-volume book contains the refereed proceedings of The Second International Conference on Globalization: Challenges for Translators and Interpreters organized by the School of Translation Studies, Jinan University (China) on its Zhuhai campus, October 27-29, 2016. The interrelation between translation and globalization is essential reading for not only scholars and educators, but also anyone with an interest in translation and interpreting studies, or a concern for the future of our world’s languages and cultures. The past decade or so, in particular, has witnessed remarkable progress concerning research on issues related to this topic. Given this dynamic, The Second International Conference on Globalization: Challenges for Translators and Interpreters organized by the School of Translation Studies, Jinan University (China) organized by the School of Translation Studies, Jinan University (China), was held at the Zhuhai campus of Jinan University on October 27-29, 2016. This conference attracts a large number of translators, interpreters and researchers, providing a rare opportunity for academic exchange in this field. The 135 full papers accepted for the proceedings of The Second International Conference on Globalization: Challenges for Translators and Interpreters organized by the School of Translation Studies, Jinan University (China) were selected from 350 submissions. For each paper, the authors were shepherded by an experienced researcher. Generally, all of the submitted papers went through a rigorous peer-review process.
Author: R.W. Welch
Publisher: Springer Science & Business Media
ISBN: 9401100152
Category : Science
Languages : en
Pages : 604
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Book Description
Dr Samuel Johnson, that famous eighteenth century lexicographer, said of oats 'A grain which in England is generally given to horses but in Scotland supports the people'. And presumably it was a Scotsman who riposted 'But what people and what horses!' That exchange encapsulates much of the history and role of oats - a cereal, once important as human food in parts of northern Europe but latterly used mainly as animal feed, especially favoured for horses. Although no longer a major food anywhere, oats still have a special and favoured niche in the cuisine of people living in the cooler and wetter regions of some parts of northern Europe. However, there is currently a resurgence of interest in the crop, because there is now considerable scientific evidence to support the view of Scotsmen who never doubted its dietary value. This book - very much an international effort, carefully orchestrated by Robert Welch - traces the origin, history and scientific progress which forms a sound basis for any further crop improvement and for broadening the utilization and marketing of oat products. Should rational consider ations lead to an increase in the importance of this cereal, I, for one, would be glad since I believe the rural landscape is the poorer for the increased rarity of golden fields of rippling oats which I used to be involved in harvesting.
Author: Bruce S. Weir
Publisher: Sinauer Associates, Incorporated
ISBN:
Category : Science
Languages : en
Pages : 744
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Book Description
Author: Hans Arne Jensen
Publisher: CRC Press
ISBN: 9789054104506
Category : Science
Languages : en
Pages : 324
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Book Description
Seeds are a vital part of life on earth. They are fundamental for plant reproduction, and many seeds play an important role in the diet of man and domestic and wild animals. Knowledge of the appearance of seeds - seed morphology - is of great importance to botany and seed identification in relation to: seed setting, quarantine work, forensic work, seed poisening, studies of seed dispersal, seed banks and archaeological studies.;This bibliography contains 3775 references and is divided in two parts: handbooks, and articles and monographs. In the latter the bibliographical reference is supplemented by information of importance to seed identificaiton: genera mentioned in articles, keys, descriptions, drawings, photograph, scanning electron micrographs, anatomy and chemical methods. The index of authors contains the names of an extensive number of authors, cited in the bibliography, and in the index of genera more than 3900 genera, described in one or more of the publications are cited.
Author: Irwin Goldman
Publisher: John Wiley & Sons
ISBN: 1119521343
Category : Science
Languages : en
Pages : 483
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Book Description
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.
Author: J.-P. Wathelet
Publisher: Springer Science & Business Media
ISBN: 940093615X
Category : Technology & Engineering
Languages : en
Pages : 207
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Book Description
Proceedings of a Seminar in the CEC Programme of Research on Plant Productivity, held in Gembloux, Belgium, October 1-3, 1986
Author: Robert M. Goodman
Publisher: Routledge
ISBN: 1000031586
Category : Science
Languages : en
Pages : 1365
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Book Description
Encyclopedia of Plant and Crop Science is the first-ever single-source reference work to inclusively cover classic and modern studies in plant biology in conjunction with research, applications, and innovations in crop science and agriculture. From the fundamentals of plant growth and reproduction to developments in agronomy and agricultural science, the encyclopedia's authoritative content nurtures communication between these academically distinct yet intrinsically related fields-offering a spread of clear, descriptive, and concise entries to optimally serve scientists, agriculturalists, policy makers, students, and the general public.
Author:
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 580
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Book Description
Author: Shabir Hussain Wani
Publisher: Springer
ISBN: 3030207285
Category : Science
Languages : en
Pages : 314
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Book Description
Human population is escalating at an enormous pace and is estimated to reach 9.7 billion by 2050. As a result, there will be an increase in demand for agricultural production by 60–110% between the years 2005 and 2050 at the global level; the number will be even more drastic in the developing world. Pathogens, animals, and weeds are altogether responsible for between 20 to 40 % of global agricultural productivity decrease. As such, managing disease development in plants continues to be a major strategy to ensure adequate food supply for the world. Accordingly, both the public and private sectors are moving to harness the tools and paradigms that promise resistance against pests and diseases. While the next generation of disease resistance research is progressing, maximum disease resistance traits are expected to be polygenic in nature and controlled by selective genes positioned at putative quantitative trait loci (QTLs). It has also been realized that sources of resistance are generally found in wild relatives or cultivars of lesser agronomic significance. However, introgression of disease resistance traits into commercial crop varieties typically involves many generations of backcrossing to transmit a promising genotype. Molecular marker-assisted breeding (MAB) has been found to facilitate the pre-selection of traits even prior to their expression. To date, researchers have utilized disease resistance genes (R-genes) in different crops including cereals, pulses, and oilseeds and other economically important plants, to improve productivity. Interestingly, comparison of different R genes that empower plants to resist an array of pathogens has led to the realization that the proteins encoded by these genes have numerous features in common. The above observation therefore suggests that plants may have co-evolved signal transduction pathways to adopt resistance against a wide range of divergent pathogens. A better understanding of the molecular mechanisms necessary for pathogen identification and a thorough dissection of the cellular responses to biotic stresses will certainly open new vistas for sustainable crop disease management. This book summarizes the recent advances in molecular and genetic techniques that have been successfully applied to impart disease resistance for plants and crops. It integrates the contributions from plant scientists targeting disease resistance mechanisms using molecular, genetic, and genomic approaches. This collection therefore serves as a reference source for scientists, academicians and post graduate students interested in or are actively engaged in dissecting disease resistance in plants using advanced genetic tools.
