Author: Canada. Dept. of Fisheries and Oceans
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 152
Book Description
Proceedings of the National Aquaculture Conference
Author: Canada. Dept. of Fisheries and Oceans
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 152
Book Description
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 152
Book Description
Proceedings of the National Conference on Water, Food Security, and Climate Change in Sri Lanka, BMICH, Colombo, June 9-11, 2009. Volume 3. Policies, institutions, and data needs for water management
Author: Jinapala, K
Publisher: IWMI
ISBN: 9290907207
Category : Agricultural productivity
Languages : en
Pages : 167
Book Description
Contributed papers presented at the conference organized by International Water Management Institute, Irrigation Dept., Dept. of Agriculture, and Hector Kobbekaduwa Agrarian Research and Training Institute.
Publisher: IWMI
ISBN: 9290907207
Category : Agricultural productivity
Languages : en
Pages : 167
Book Description
Contributed papers presented at the conference organized by International Water Management Institute, Irrigation Dept., Dept. of Agriculture, and Hector Kobbekaduwa Agrarian Research and Training Institute.
Farming the Waters for People and Food
Author: Rohana P. Subasinghe
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 916
Book Description
The Global Conference on Aquaculture 2010 brought together a wide range of experts and important stakeholders and reviewed the present status and trends in aquaculture development, evaluated the progress made in the implementation of the 2000 Bangkok Declaration and Strategy, addressed emerging issues relevant to aquaculture development, assessed opportunities and challenges for future aquaculture development and built consensus on advancing aquaculture as a global, sustainable and competitive food production sector. This volume, yet another joint effort of FAO and NACA, brings the outcome of the Global Conference on Aquaculture 2010, the much-needed clear and comprehensive technical information on how aquaculture could be mobilized to alleviate global poverty and improve food and nutrition security in the coming decades.
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 916
Book Description
The Global Conference on Aquaculture 2010 brought together a wide range of experts and important stakeholders and reviewed the present status and trends in aquaculture development, evaluated the progress made in the implementation of the 2000 Bangkok Declaration and Strategy, addressed emerging issues relevant to aquaculture development, assessed opportunities and challenges for future aquaculture development and built consensus on advancing aquaculture as a global, sustainable and competitive food production sector. This volume, yet another joint effort of FAO and NACA, brings the outcome of the Global Conference on Aquaculture 2010, the much-needed clear and comprehensive technical information on how aquaculture could be mobilized to alleviate global poverty and improve food and nutrition security in the coming decades.
Cleaner Fish Biology and Aquaculture Applications
Author: Jim Treasurer
Publisher: 5m Books Ltd
ISBN: 1912158221
Category : Technology & Engineering
Languages : en
Pages : 655
Book Description
Cleaner fish are increasingly being deployed in aquaculture as a means of biological control of parasitic sea lice, and consequently the farming of wrasse and lumpfish, the main cleaner fish species in current use in salmon farming, is now one of the fastest expanding aquaculture sectors with over 40 hatcheries in Norway alone. Cleaner Fish Biology and Aquaculture Applications reviews and presents new knowledge on the biology of the utilised cleaner fish species, and provides protocols in cleaner fish rearing, deployment, health and welfare. The latest knowledge is presented on specialist technical areas such as cleaner fish nutrition, genetics, health, immunology and vaccinology, welfare, transport and fisheries. Specific chapters detail cleaner fish developments in the main salmon-producing countries. Contributions from over 60 leading researchers and producers give an exciting mix of information and debate. The book comprehensively addresses the questions of sustainability of cleaner fish use in aquaculture, bottlenecks to the optimum production of cleaner fish, and improvements and best practice in on-farm deployment methods, for optimum survival and enhanced welfare of cleaner fish. Some of the key features of this important book: Provides a comprehensive review of the latest globally-available information on the use of cleaner fish under one cover Highlights and addresses the main issues in the farming of cleaner fish, and provides guidance on how to improve growth and survival Identifies issues in the farm application of cleaner fish and provides details on how to address these issues Written by a team of internationally-recognised experts in cleaner fish biology, culture and deployment Cleaner Fish Biology and Aquaculture Applications is an essential purchase for hatchery managers, salmonid producers, fish farm operatives, researchers, regulators, students and enthusiasts working with, and interested in, cleaner fish. Personnel within companies supplying equipment and services to the aquaculture industry, and libraries in all universities and research establishments where biological sciences and aquaculture are studied and taught should have copies of this landmark publication. 5m Books
Publisher: 5m Books Ltd
ISBN: 1912158221
Category : Technology & Engineering
Languages : en
Pages : 655
Book Description
Cleaner fish are increasingly being deployed in aquaculture as a means of biological control of parasitic sea lice, and consequently the farming of wrasse and lumpfish, the main cleaner fish species in current use in salmon farming, is now one of the fastest expanding aquaculture sectors with over 40 hatcheries in Norway alone. Cleaner Fish Biology and Aquaculture Applications reviews and presents new knowledge on the biology of the utilised cleaner fish species, and provides protocols in cleaner fish rearing, deployment, health and welfare. The latest knowledge is presented on specialist technical areas such as cleaner fish nutrition, genetics, health, immunology and vaccinology, welfare, transport and fisheries. Specific chapters detail cleaner fish developments in the main salmon-producing countries. Contributions from over 60 leading researchers and producers give an exciting mix of information and debate. The book comprehensively addresses the questions of sustainability of cleaner fish use in aquaculture, bottlenecks to the optimum production of cleaner fish, and improvements and best practice in on-farm deployment methods, for optimum survival and enhanced welfare of cleaner fish. Some of the key features of this important book: Provides a comprehensive review of the latest globally-available information on the use of cleaner fish under one cover Highlights and addresses the main issues in the farming of cleaner fish, and provides guidance on how to improve growth and survival Identifies issues in the farm application of cleaner fish and provides details on how to address these issues Written by a team of internationally-recognised experts in cleaner fish biology, culture and deployment Cleaner Fish Biology and Aquaculture Applications is an essential purchase for hatchery managers, salmonid producers, fish farm operatives, researchers, regulators, students and enthusiasts working with, and interested in, cleaner fish. Personnel within companies supplying equipment and services to the aquaculture industry, and libraries in all universities and research establishments where biological sciences and aquaculture are studied and taught should have copies of this landmark publication. 5m Books
Proceedings of the National Conference on Water, Food Security, and Climate Change in Sri Lanka, BMICH, Colombo, June 9-11, 2009. Volume 1. Irrigation for food security
Author: P. Weligamage
Publisher: IWMI
ISBN: 9290907266
Category : Agricultural productivity
Languages : en
Pages : 177
Book Description
Contributed papers presented at the conference organized by International Water Management Institute, Irrigation Dept., Dept. of Agriculture, and Hector Kobbekaduwa Agrarian Research and Training Institute.
Publisher: IWMI
ISBN: 9290907266
Category : Agricultural productivity
Languages : en
Pages : 177
Book Description
Contributed papers presented at the conference organized by International Water Management Institute, Irrigation Dept., Dept. of Agriculture, and Hector Kobbekaduwa Agrarian Research and Training Institute.
Sea Bass and Sea Bream
Author: Pierpaolo Patarnello
Publisher: 5m Aquaculture
ISBN: 9781910455791
Category : Aquaculture industry
Languages : en
Pages : 0
Book Description
The aim of this book is to provide practical advice and awareness of health management and disease control in sea bass and sea bream, the most widely-farmed fish in the Mediterranean region. The prevention and control of the main pathologies affecting intensively-cultured marine fish species are of paramount importance. Farmed sea bass and sea bream are high-value fish, making significant contributions to the economies of many countries. This important book gives particular emphasis to rapid diagnosis and response to the most dangerous pathologies, which can cause severe economic losses in affected fish farms. Key features of the book Sea Bass and Sea Bream include: A clear layout and practical approach: easy to understand and implement; colour photographs of the main diseases and parasites affecting sea bass and sea bream; a combination of the authors' wide field-based experience in the diagnosis of fish diseases, with knowledge from a major fish diseases reference laboratory. This book is an essential purchase for fish farm operatives and managers, veterinarians, fish health managers and inspectors, consultants, fish pathologists, microbiologists and parasitologists. Personnel within companies supplying the aquaculture industry with pharmaceuticals and vaccines, feed, and technical equipment will find a wealth of useful information within this book. Libraries in all universities and establishments teaching and researching aquaculture, veterinary studies, fish biology, microbiology, pathology and parasitology should have copies of this important book on their shelves. Pierpaolo Patarnello DVM is Veterinary Officer at the Sanitary Department of the Lecce Veterinary Office, Italy. He has more than 20 years experience farming marine species in the Mediterranean and has been technical manager for the most important hatcheries in Italy. Niccolo Vendramin DVM is Coordinator of the European Reference Laboratory for Fish Diseases at DTU-VET, Division for Diagnostic and Scientific Advice, Veterinary Institute, Copenhagen, Denmark. He is a veterinarian specialising in fish diseases, with a focus on developing diagnostic methods and the laboratory analysis of viral fish diseases.
Publisher: 5m Aquaculture
ISBN: 9781910455791
Category : Aquaculture industry
Languages : en
Pages : 0
Book Description
The aim of this book is to provide practical advice and awareness of health management and disease control in sea bass and sea bream, the most widely-farmed fish in the Mediterranean region. The prevention and control of the main pathologies affecting intensively-cultured marine fish species are of paramount importance. Farmed sea bass and sea bream are high-value fish, making significant contributions to the economies of many countries. This important book gives particular emphasis to rapid diagnosis and response to the most dangerous pathologies, which can cause severe economic losses in affected fish farms. Key features of the book Sea Bass and Sea Bream include: A clear layout and practical approach: easy to understand and implement; colour photographs of the main diseases and parasites affecting sea bass and sea bream; a combination of the authors' wide field-based experience in the diagnosis of fish diseases, with knowledge from a major fish diseases reference laboratory. This book is an essential purchase for fish farm operatives and managers, veterinarians, fish health managers and inspectors, consultants, fish pathologists, microbiologists and parasitologists. Personnel within companies supplying the aquaculture industry with pharmaceuticals and vaccines, feed, and technical equipment will find a wealth of useful information within this book. Libraries in all universities and establishments teaching and researching aquaculture, veterinary studies, fish biology, microbiology, pathology and parasitology should have copies of this important book on their shelves. Pierpaolo Patarnello DVM is Veterinary Officer at the Sanitary Department of the Lecce Veterinary Office, Italy. He has more than 20 years experience farming marine species in the Mediterranean and has been technical manager for the most important hatcheries in Italy. Niccolo Vendramin DVM is Coordinator of the European Reference Laboratory for Fish Diseases at DTU-VET, Division for Diagnostic and Scientific Advice, Veterinary Institute, Copenhagen, Denmark. He is a veterinarian specialising in fish diseases, with a focus on developing diagnostic methods and the laboratory analysis of viral fish diseases.
Molluscan Shellfish Aquaculture: A Practical Guide
Author: Sandra Shumway
Publisher: 5m Books Ltd
ISBN: 1789181461
Category : Technology & Engineering
Languages : en
Pages : 740
Book Description
Molluscan Shellfish Aquaculture is a useable manual for all those interested in an up-to-date introduction to the field. Each of the major cultured species of commercial importance is covered, providing cutting-edge information of practical use to all those involved in shellfish aquaculture. The book’s editor and chapter authors are among the most widely known and respected authorities working in the industry and academia. Species covered include mussels, clams, oysters (including pearl oysters), scallops, cephalopods, abalone and gastropods. Molluscan Shellfish Aquaculture contains a huge wealth of information of great use for personnel working in the industry, with chapters covering site selection, hatchery construction, disease, biofouling, best management practice and certification. 5m Books
Publisher: 5m Books Ltd
ISBN: 1789181461
Category : Technology & Engineering
Languages : en
Pages : 740
Book Description
Molluscan Shellfish Aquaculture is a useable manual for all those interested in an up-to-date introduction to the field. Each of the major cultured species of commercial importance is covered, providing cutting-edge information of practical use to all those involved in shellfish aquaculture. The book’s editor and chapter authors are among the most widely known and respected authorities working in the industry and academia. Species covered include mussels, clams, oysters (including pearl oysters), scallops, cephalopods, abalone and gastropods. Molluscan Shellfish Aquaculture contains a huge wealth of information of great use for personnel working in the industry, with chapters covering site selection, hatchery construction, disease, biofouling, best management practice and certification. 5m Books
ASFA Aquaculture Abstracts
Author:
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 576
Book Description
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 576
Book Description
国立国会図書館所蔵科学技術関係欧文会議錄目錄
Author: 国立国会図書館 (Japan)
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 672
Book Description
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 672
Book Description
Aquaculture in the Third Millennium
Author: Rohana P. Subasinghe
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 484
Book Description
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 484
Book Description