Proceedings of the International Conference on Quality Management of Fresh Cut Produce

Proceedings of the International Conference on Quality Management of Fresh Cut Produce PDF Author: Sirichai Kanlayanarat
Publisher:
ISBN:
Category : Agricultural processing
Languages : en
Pages : 524

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Proceedings of the International Conference on Quality Management of Fresh Cut Produce

Proceedings of the International Conference on Quality Management of Fresh Cut Produce PDF Author: Sirichai Kanlayanarat
Publisher:
ISBN:
Category : Agricultural processing
Languages : en
Pages : 524

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Proceedings of the International Conference on Quality Management in Supply Chains of Ornamentals

Proceedings of the International Conference on Quality Management in Supply Chains of Ornamentals PDF Author: Sirichai Kanlayanarat
Publisher:
ISBN:
Category : Agricultural processing
Languages : en
Pages : 572

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Innovative Packaging of Fruits and Vegetables: Strategies for Safety and Quality Maintenance

Innovative Packaging of Fruits and Vegetables: Strategies for Safety and Quality Maintenance PDF Author: Mohammed Wasim Siddiqui
Publisher: CRC Press
ISBN: 1351389793
Category : Technology & Engineering
Languages : en
Pages : 341

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Book Description
This volume addresses the challenges of the short shelf life of fruits and vegetables. Innovative packaging technologies are the most promising strategies for overcoming these limitations. This book provides a host of sustainable packaging solutions that deliver protection, branding, consumer attractiveness, and speed to market in a competitive retail environment. Key features of the book: • Provides an informative overview of fruit and vegetable requirements and available packaging materials and systems • Provides an understanding of the fundamentals of the impact of packaging on the quality and safety of fruits and vegetables • Covers the fundamental aspects of packaging requirements, including mathematical modeling and mechanical and engineering properties of packaging materials • Presents an in-depth discussion of innovative packaging technologies, such as MA/CA packaging, active packaging, intelligent packaging, and eco-friendly materials applied to fruit and vegetables • Looks at packaging design for better environmental and economic performance

Advances in Fresh-Cut Fruits and Vegetables Processing

Advances in Fresh-Cut Fruits and Vegetables Processing PDF Author: Olga Martin-Belloso
Publisher: CRC Press
ISBN: 1420071238
Category : Technology & Engineering
Languages : en
Pages : 424

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Book Description
Despite a worldwide increase in demand for fresh-cut fruit and vegetables, in many countries these products are prepared in uncontrolled conditions and have the potential to pose substantial risk for consumers. Correspondingly, researchers have ramped up efforts to provide adequate technologies and practices to assure product safety while keeping n

Proceedings of the Sixth International Symposium on Brassicas and Eighteenth Crucifer Genetics Workshop

Proceedings of the Sixth International Symposium on Brassicas and Eighteenth Crucifer Genetics Workshop PDF Author: Ferdinando Branca
Publisher:
ISBN: 9789066056466
Category : Brassica
Languages : en
Pages : 644

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Proceedings of the International Conference on Ripening Regulation and Postharvest Fruit Quality

Proceedings of the International Conference on Ripening Regulation and Postharvest Fruit Quality PDF Author: Josef Streif
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 248

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Proceedings of the 2022 4th International Conference on Economic Management and Cultural Industry (ICEMCI 2022)

Proceedings of the 2022 4th International Conference on Economic Management and Cultural Industry (ICEMCI 2022) PDF Author: Hrushikesh Mallick
Publisher: Springer Nature
ISBN: 9464630981
Category : Business & Economics
Languages : en
Pages : 2160

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Book Description
This is an open access book. 2022 4th International Conference on Economic Management and Cultural Industry (ICEMCI 2022) to be held in Chongqing (Online) on October 14-16, 2022. As the leader of the global trend of scientific and technological innovation, China is constantly creating a more open scientific and technological innovation environment, expanding the depth and breadth of academic cooperation, and building a shared innovation community. These efforts are making new contributions to globalization and building a community with a shared future for mankind. ICEMCI aims to bring together innovative academics and industry experts in Economic Management and Cultural Industry into a common forum. We will discuss and research on areas such as International Economics and Trade, Sustainable Economic Development, Economic Statistics, Economic Policy, The impact of cultural industries on the economy, etc. ICEMCI 2022 also aims to provide a platform for experts, scholars, engineers, technicians and technology R&D personnel to share scientific research results and cutting-edge technologies, understand academic development trends, expand research ideas, strengthen academic research and discussion, and promote cooperation in the industrialization of academic achievements . With the theme "Economic Management and Cultural Industry", ICEMCI 2022 aspires to keeping up with advances and changes to a consistently morphing field. Leading researchers and industry experts from around the globe will be presenting the latest studies through papers, keynote speeches and oral presentations. We warmly invite you to participate in ICEMCI 2022 and look forward to seeing you in Chongqing !

Proceedings of the International Conference on Quality in Chains, an Integrated View on Fruit and Vegetable Quality

Proceedings of the International Conference on Quality in Chains, an Integrated View on Fruit and Vegetable Quality PDF Author: L. M. M. Tijskens
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 408

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Proceedings of the 3rd International Conference on Environmentally Sustainable Animal Industry 2022 (ICESAI 2022)

Proceedings of the 3rd International Conference on Environmentally Sustainable Animal Industry 2022 (ICESAI 2022) PDF Author: Eko Widodo
Publisher: Springer Nature
ISBN: 9464631163
Category : Science
Languages : en
Pages : 470

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Book Description
This is an open access book.The 3rd ICESAI aims to discuss issues related to the development of an eco-friendly and sustainable livestock industry using smart farming which is related to scientific research and how it is applied. The 3rd ICESAI offers opportunities for the for researchers and the livestock industry from all over the world to share experiences, learn and expand networking on several matters relating to the development of a sustainable and environmentally friendly livestock industry, especially with the implementation of smart farming.

Proceedings of 2nd International Conference on Artificial Intelligence, Robotics, and Communication

Proceedings of 2nd International Conference on Artificial Intelligence, Robotics, and Communication PDF Author: Sanjay Yadav
Publisher: Springer Nature
ISBN: 9819945542
Category : Technology & Engineering
Languages : en
Pages : 304

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Book Description
This volume comprises the select proceedings of the 2nd International Conference on Artificial Intelligence, Robotics, and Communication (ICAIRC 2022). The content focuses on big data and cloud computing and the application of artificial intelligence, robotics and engineering, the Internet of things, and sensor technology. Some of the topics covered include robot control, perception systems, dexterous manipulation, robot sensing, and data fusion, technology architecture of IoT, information analysis and processing of IoT, dynamic resource supply and consumption, IoT chips and sensors, industrial IoT, and Big Data, the architecture of Big Data, security and privacy of Big Data, management and operation of cloud computing, etc. This volume will be of interest to those working in academia and industry in the fields of computation, communication, and engineering.