Basic Principles of Nanotechnology PDF Download
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Author: Wesley C. Sanders
Publisher: CRC Press
ISBN: 1351054406
Category : Science
Languages : en
Pages : 277
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Book Description
The book allows the reader to have a basic understanding of the structure and properties of nanoscale materials routinely used in nanotechnology-based research and industries. To add, the book describes the operation of nanoscale transistors and the processes used to fabricate the devices. Additionally, it presents research involving the use of carbon nanotubes, graphene, and molecules to create non-silicon based electronic devices. It aims to provide an understanding of the operation of the most frequently used fabrication and characterization procedures, such as scanning electron microscopy, atomic force microscopy, etch, e-beam lithography, and photolithography. Provides explanations of the common techniques used in nanofabrication. Focuses on nanomaterials that are almost exclusively used in academic research and incorporated in consumer materials, such as carbon nanotubes, graphene, metal nanoparticles, quantum dots, and conductive polymers. Each chapter begins with a list of key objectives describing major content covered. Includes end-of-chapter questions to reinforce chapter content.
Author: Wesley C. Sanders
Publisher: CRC Press
ISBN: 1351054406
Category : Science
Languages : en
Pages : 277
Get Book Here
Book Description
The book allows the reader to have a basic understanding of the structure and properties of nanoscale materials routinely used in nanotechnology-based research and industries. To add, the book describes the operation of nanoscale transistors and the processes used to fabricate the devices. Additionally, it presents research involving the use of carbon nanotubes, graphene, and molecules to create non-silicon based electronic devices. It aims to provide an understanding of the operation of the most frequently used fabrication and characterization procedures, such as scanning electron microscopy, atomic force microscopy, etch, e-beam lithography, and photolithography. Provides explanations of the common techniques used in nanofabrication. Focuses on nanomaterials that are almost exclusively used in academic research and incorporated in consumer materials, such as carbon nanotubes, graphene, metal nanoparticles, quantum dots, and conductive polymers. Each chapter begins with a list of key objectives describing major content covered. Includes end-of-chapter questions to reinforce chapter content.
Author: G. Ali Mansoori
Publisher: World Scientific
ISBN: 9812561544
Category : Technology & Engineering
Languages : en
Pages : 358
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Book Description
- Gives unified presentation of many of the major principles in nanotechnology: molecular-based study of condensed matter in small systems. - Authored by an expert in the molecular-based study of matter - Accessible to students, yet of interest to experts - Emphasizes the intrinsic beauty of methods of bottom-up nanotechnology - Includes many full-color figures
Author: Sulabha K. Kulkarni
Publisher: Springer
ISBN: 3319091719
Category : Technology & Engineering
Languages : en
Pages : 418
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Book Description
Given the rapid advances in the field, this book offers an up-to-date introduction to nanomaterials and nanotechnology. Though condensed into a relatively small volume, it spans the whole range of multidisciplinary topics related to nanotechnology. Starting with the basic concepts of quantum mechanics and solid state physics, it presents both physical and chemical synthetic methods, as well as analytical techniques for studying nanostructures. The size-specific properties of nanomaterials, such as their thermal, mechanical, optical and magnetic characteristics, are discussed in detail. The book goes on to illustrate the various applications of nanomaterials in electronics, optoelectronics, cosmetics, energy, textiles and the medical field and discusses the environmental impact of these technologies. Many new areas, materials and effects are then introduced, including spintronics, soft lithography, metamaterials, the lotus effect, the Gecko effect and graphene. The book also explains the functional principles of essential techniques, such as scanning tunneling microscopy (STM), atomic force microscopy (AFM), scanning near field optical microscopy (SNOM), Raman spectroscopy and photoelectron microscopy. In closing, Chapter 14, ‘Practicals’, provides a helpful guide to setting up and conducting inexpensive nanotechnology experiments in teaching laboratories.
Author: Sang Hyun Cho
Publisher: Taylor & Francis
ISBN: 1439878765
Category : Medical
Languages : en
Pages : 281
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Book Description
Rapid advances in nanotechnology have enabled the fabrication of nanoparticles from various materials with different shapes, sizes, and properties, and efforts are ongoing to exploit these materials for practical clinical applications. Nanotechnology is particularly relevant in the field of oncology, as the leaky and chaotic vasculature of tumors-a
Author: Rakesh K. Sindhu
Publisher: CRC Press
ISBN: 1000258270
Category : Science
Languages : en
Pages : 562
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Book Description
• Is an ideal introduction for scientists, engineers, researchers, and potential readers in nanotechnology • Allows readers to swiftly clench the discoursed concepts through the overviews of various fields of nanotechnology, concise summaries, and future prospects presented in the chapters • Discusses the design, methods of production and applications, and their impression on widespread areas of nanotechnology • Is illustrated throughout with excellent figures and has references accompanying each chapter
Author: C. Anandharamakrishnan
Publisher: CRC Press
ISBN: 1498767184
Category : Science
Languages : en
Pages : 455
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Book Description
Nanotechnology offers great potential to revolutionize conventional food science and the food industry. The use of nanotechnology in the food industry promises improved taste, flavor, color, texture, and consistency of foodstuffs and increased absorption and bioavailability of nutraceuticals. Food Nanotechnology: Principles and Applications examines the current state of nanoscale phenomena and processes, benefits and risks of nanotechnology. This work contains 18 chapters particularly focused on the design, production, and utilization of nanoparticles, with specific applications for the food industry. Through several studies, it has been proven that nanotechnology can offer distinct advantages over conventional methods in terms of functionality, targeted delivery of food bioactive compounds, improved food quality characteristics like texture, taste, sensory attributes and improved stability in the gastrointestinal tract, and controlled release profiles. Features Offers clear and concise coverage on application of nanotechnology in nutrient delivery, food packaging, and pathogen/pesticide detection Addresses both the technological aspects of delivering nano-based food products and the societal implications that affect take-up Covers broad range of topics including nanoemulsification, electrospraying, nanocomposites, plasma processing, and nanosensors Discusses different formulation and preparation methods for loading food bioactive compounds Exploratory in nature, this book presents the latest of such data on all aspects of applications of nanotechnology in food systems. With its practical focus on the fabrication and application of nanotechnology in food, this book is a valuable resource for students, researchers, food process engineers.
Author: Chittaranjan Kole
Publisher: Springer
ISBN: 3319421549
Category : Science
Languages : en
Pages : 387
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Book Description
This book highlights the implications of nanotechnology in plant sciences, particularly its potential to improve food and agricultural systems, through innovative, eco-friendly approaches, and as a result to increase plant productivity. Topics include various aspects of nanomaterials: biophysical and biochemical properties; methods of treatment, detection and quantification; methods of quantifying the uptake of nanomaterials and their translocation and accumulation in plants. In addition, the effects on plant growth and development, the role of nanoparticles in changes in gene and protein expression, and delivery of genetic materials for genetic improvement are discussed. It also explores how nanotechnology can improve plant protection and plant nutrition, and addresses concerns about using nanoparticles and their compliances. This book provides a comprehensive overview of the application potential of nanoparticles in plant science and serves as a valuable resource for students, teachers, researchers and professionals working on nanotechnology.
Author: Jeremy Ramsden
Publisher: William Andrew
ISBN: 0323393144
Category : Technology & Engineering
Languages : en
Pages : 361
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Book Description
Nanotechnology: An Introduction, Second Edition, is ideal for the newcomer to nanotechnology, someone who also brings a strong background in one of the traditional disciplines, such as physics, mechanical or electrical engineering, or chemistry or biology, or someone who has experience working in microelectromechanical systems (MEMS) technology. This book brings together the principles, theory, and practice of nanotechnology, giving a broad, yet authoritative, introduction to the possibilities and limitations of this exciting and rapidly developing field. The book's author, Prof Ramsden, also discusses design, manufacture, and applications and their impact on a wide range of nanotechnology areas. - Provides an overview of the rapidly growing and developing field of nanotechnology - Focuses on key essentials, and structured around a robust anatomy of the subject - Brings together the principles, theory, and practice of nanotechnology, giving a broad, yet authoritative, introduction to the possibilities and limitations of this exciting and rapidly developing field
Author: Paresh Chandra Ray
Publisher:
ISBN: 9781536138894
Category : Nanotechnology
Languages : en
Pages : 0
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Book Description
The volume explores the emerging science of nanotechnology which deals with the understanding of the fundamental physics, chemistry, biology, material science and technology of nanometer scale objects, which has become a central pillar for the next generation medical challenges such as developing tiny nanodevices, as well as for food technology. There is no doubt that the development of emerging nanotechnology based nanomedicine, nanodevices for diagnostics and therapy, drug delivery systems and other applications are fast growing research areas for chemistry, biology, physics, medicine and different disciplines of engineering. On the other hand, due to the possible use in human health and food technology, the same emerging technology might raise new ethical issues and therefore require careful analysis of ethical aspects. To summarize the recent growth, the first volume in the Nanotechnology: Principles, Applications and Ethical Considerations series discusses the basic science behind the emerging technology, which is necessary to understand how these tiny materials can be used in our daily lives. This book provides a state-of-the-art overview of this rapidly-expanding and fascinating field from the molecular level to possible applications in the medical field. It contains eight chapters written by world renowned experts in this area, covering from basic science to possible nanomedicine designs, which can have numerous applications in our society. This book is unique in its design and content, providing a depth of science for readers that will help them understand the benefits and limitations of nanotechnology as well as its ethical and social implications.
Author: Anil Kumar Anal
Publisher: CRC Press
ISBN: 1351643630
Category : Medical
Languages : en
Pages : 144
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Book Description
This book deals with a subject of high interest and importance in all sectors, including biomedical, food, agriculture, energy, and environment. Biological systems are essential in nanotechnology, and many new applications are being developed by mimicking the natural systems. Approaching these topics from an engineering perspective, the book offers insight on the details of nanoscale fabrication processes as well as cell biology. The basics of biology and chemistry, with a focus on how to engineer the behavior of molecules at the nanoscale, are also explored and analyzed. The aim of the text is to provide the reader with broader knowledge of biological methods for signal transduction and molecular recognitions systems and how they can be replicated in bio-sensing applications. The reader will learn the basic structures and interactions of biomacromolecules for developing biocompatible and eco-friendly devices.
