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Author: Jeffrey M. Marks
Publisher: Springer Science & Business Media
ISBN: 1461463300
Category : Medical
Languages : en
Pages : 290
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Book Description
Written entirely by surgical endoscopists, Principles of Flexible Endoscopy for Surgeons presents a comprehensive overview of past, present, and future flexible gastrointestinal endoscopic techniques, with a focus on educating surgeons who may or may not already have the skills to perform flexible endoscopy. In addition to the endoscopic management of surgical issues, the volume describes the role of surgery in the management of endoscopic complications. Basic as well as advanced flexible endoscopic techniques are presented in both a didactic and visual mode, with representative endoscopic images and video clips. Recent endoscopic advancements which are not routinely a core component of surgical training programs are also covered in detail. Extensively illustrated with endoscopic images and accompanied by a DVD, Principles of Flexible Endoscopy for Surgeons is a valuable resource for surgeons on all facets of flexible endoscopy.
Author: Jeffrey M. Marks
Publisher: Springer Science & Business Media
ISBN: 1461463300
Category : Medical
Languages : en
Pages : 290
Get Book Here
Book Description
Written entirely by surgical endoscopists, Principles of Flexible Endoscopy for Surgeons presents a comprehensive overview of past, present, and future flexible gastrointestinal endoscopic techniques, with a focus on educating surgeons who may or may not already have the skills to perform flexible endoscopy. In addition to the endoscopic management of surgical issues, the volume describes the role of surgery in the management of endoscopic complications. Basic as well as advanced flexible endoscopic techniques are presented in both a didactic and visual mode, with representative endoscopic images and video clips. Recent endoscopic advancements which are not routinely a core component of surgical training programs are also covered in detail. Extensively illustrated with endoscopic images and accompanied by a DVD, Principles of Flexible Endoscopy for Surgeons is a valuable resource for surgeons on all facets of flexible endoscopy.
Author: Peter Nau
Publisher: Springer Nature
ISBN: 3030235904
Category : Medical
Languages : en
Pages : 570
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Book Description
This book addresses all aspects of endoscopy from scope and tower basics to the more advanced interventional procedures like endoscopic retrograde cholangiopancreatography, per-oral esophageal myotomy, and percutaneous endoscopic gastrostomy. It covers a broad range of topics in order to remain relevant to the surgical subspecialist, the community general surgeon, the surgical fellow interested in endolumenal and transluminal procedures, and the surgical resident interested in the very basics of endoscopy. The table of contents is intentionally designed to mirror the Flexible Endoscopy curriculum currently being implemented for all minimally invasive, advanced GI and surgical endoscopy fellowships. The chapters are broken up into five parts. The first part introduces the SAGES Masters Program, followed by parts that cover flexible endoscopy basics, flexible endoscopy procedures, and finally bariatric flexible endoscopy. Written by experts and thought leaders in their fields, The SAGES Manual of Flexible Endoscopy serves as a valuable resource for surgeons of all training and skill levels to better grasp an overview of modern endoscopy practice.
Author: Ivo Broeders
Publisher: Bohn Stafleu Van Loghum
ISBN: 9789036829045
Category : Medical
Languages : en
Pages : 0
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Book Description
The introduction of laparoscopic surgery as a standard technique marked a revolution in operating theaters around the globe. Over thirty years later, almost every disorder in the thorax and abdomen eligible for surgery can be approached by endoscopic techniques. We have witnessed a unique journey of technical innovations that enables surgeons to work with this minimally invasive approach in the most complex procedures. Benefits to the patient are clear, by reducing external and internal trauma, and surgeons are supported by advanced technology that has increased their options to see, dissect and repair in ways that were beyond imagination. With the new options came a completely new working environment, that is dictated by advanced surgical and digital technologies. This requires investment in a new knowledge domain, while medical and surgical training still strongly focusses on anatomy, physiology and pathology. The lack of in-depth knowledge on high tech surgical equipment and workplaces is recognized among surgeons and OR staff, but educational programs are late to adapt. This book fulfills the need for a comprehensive overview on a wide variety of technical aspects of endoscopic surgery, that need to be understood in detail before starting to work in practice. In this book, international experts explain and share their expertise to contribute to education, efficiency and patient safety in the technological aspects of endoscopic surgery. The book is written for all healthcare workers who are directly or indirectly involved with endoscopic surgery, from surgeons to OR assistants and nurses, and from Techmed student and OR managers to sterilization specialists. The book covers extensively surgical instruments, hardware for endoscopic surgery and the surgical work environment. It can be used as a textbook, or as a reference book for knowledge on any of the topics covered. This book addresses the growing need for knowledge about technologies that will continue to shape the future of surgery and operating rooms.
Author:
Publisher:
ISBN: 9783030235918
Category : Endoscopy
Languages : en
Pages : 568
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Book Description
This book addresses all aspects of endoscopy from scope and tower basics to the more advanced interventional procedures like endoscopic retrograde cholangiopancreatography, per-oral esophageal myotomy, and percutaneous endoscopic gastrostomy. It covers a broad range of topics in order to remain relevant to the surgical subspecialist, the community general surgeon, the surgical fellow interested in endolumenal and transluminal procedures, and the surgical resident interested in the very basics of endoscopy. The table of contents is intentionally designed to mirror the Flexible Endoscopy curriculum currently being implemented for all minimally invasive, advanced GI and surgical endoscopy fellowships. The chapters are broken up into five parts. The first part introduces the SAGES Masters Program, followed by parts that cover flexible endoscopy basics, flexible endoscopy procedures, and finally bariatric flexible endoscopy. Written by experts and thought leaders in their fields, The SAGES Manual of Flexible Endoscopy serves as a valuable resource for surgeons of all training and skill levels to better grasp an overview of modern endoscopy practice.
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309176689
Category : Medical
Languages : en
Pages : 254
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Book Description
Evidence suggests that medical innovation is becoming increasingly dependent on interdisciplinary research and on the crossing of institutional boundaries. This volume focuses on the conditions governing the supply of new medical technologies and suggest that the boundaries between disciplines, institutions, and the private and public sectors have been redrawn and reshaped. Individual essays explore the nature, organization, and management of interdisciplinary R&D in medicine; the introduction into clinical practice of the laser, endoscopic innovations, cochlear implantation, cardiovascular imaging technologies, and synthetic insulin; the division of innovating labor in biotechnology; the government- industry-university interface; perspectives on industrial R&D management; and the growing intertwining of the public and proprietary in medical technology.
Author: John H. Rodriguez
Publisher: Elsevier Health Sciences
ISBN: 0323763111
Category : Medical
Languages : en
Pages : 284
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Book Description
This issue of Surgical Clinics of North America focuses on Endoscopy and is edited by Drs. John Rodriguez and Jeffrey L. Ponsky. Articles will include: History of Flexible Endoscopy; Quality Measures in Diagnostic Endoscopy; Endoscopic Equipment from Simple to Advanced; Endoscopic Ultrasound; Polypectomy Techniques; Endoscopic Mucosal Resection; Enteral Access; Advanced Colonic Polypectomy; Principles of Intramural Surgery; Per Oral Esophageal Myotomy; Per Oral Pyloromyotomy; Per Oral Zenker's Diverticulotomy; Submucosal Tunneling Esophageal Resection; Endoscopic Management of Pancreato-biliary Disease; Endoscopic Management of Post-Operative Complications; and more!
Author: A. Cuschieri
Publisher: Springer Science & Business Media
ISBN: 3662222574
Category : Medical
Languages : en
Pages : 586
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Book Description
In putting together this manual of endoscopic surgery, we have sought to cover the three essential components of the new surgical approach: the technological aspects, the basic endoscopic surgical skills, and the operative techniques. Visualization of the operative field, exposure and execution of remote manipulations are dependent on op timal function of the ancillary apparatus without which endoscopic surgery cannot be practised. Familiarity of the surgeon with the basic physical principles of the various de vices employed in this technology-dependent form of surgery ensures safe use, pro longed equipment life and smooth execution of surgical endoscopic interventions. Equally important is the acquisition of the basic skills of endoscopic surgical practice, since these differ in several important respects from those of conventional open surgery. Mastery of the craft of endoscopic surgery requires a determined commitment to training and is no easy option, but once acquired is rewarded by the extreme profes sional satisfaction experienced when one witnesses the remarkable progress of patients who have undergone major surgical interventions, with minimal discomfort and pain, lower morbidity and rapid return to gainful employment. The new approach has taken the "sting" out of surgical treatment and made it more acceptable to our patients. Quite apart from cost considerations, this aspect alone justifies the extra effort and invest ment needed for the further advancement of endoscopic surgery. Our task in compiling this operative manual was thus an ambitious one.
Author: Carol E.H. Scott-Conner
Publisher: Springer Science & Business Media
ISBN: 9780387232676
Category : Medical
Languages : en
Pages : 868
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Book Description
Since its publication in 1998, The SAGES Manual: Fundamentals of Laparoscopic and GI Endoscopy has become a true classic. Now, in its new second edition, the manual continues to be a comprehensive, concise and timely contribution to the field of minimally invasive surgery. The text provides an authoritative synopsis of the major minimally invasive procedures in an easy-to-read outline format. The text has been fully revised with new chapters added to reflect advances in the field. The new edition now features laparoscopy, endoscopy and a new section on thoracoscopy. The laparosopic section reviews the important basics of laparoscopic surgery, including general principles, diagnostic laparoscopy and biopsy, laparoscopic cholecystectomy and common bile duct exploration, laparoscopic gastric surgery, procedures on the small inestine, appendix and colon, the pancreas, spleen and retroperintoneum, hernia repair, and pediatric laparoscopy. The endoscopic section reviews gastrointesinal endoscopy for the general surgeon. It begins with an overview of the general principles of flexible endoscopy, and continues to discuss such procedures as upper gastrointestinal endoscopy, choledochostomy, colonoscopy, and pediatric endoscopy. The thoracoscopy section covers the basic principles of thoracoscopic surgery, including patient preparation and positioning, exploratory thoracoscopy for staging malignancies, esophagomyotomy, and operations for esophageal diverticula. New to the second edition are chapters on laparoscopic bariatric surgery, using hand-assisted devices in laparoscopy, and a new set of chapters on thoracoscopy. 50 new illustrations complement the text. A must-have reference for the general surgery resident or practicing surgeon.
Author: Kevin R. Loughlin
Publisher: Wiley-Blackwell
ISBN: 9780865422643
Category : Medical
Languages : en
Pages : 255
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Book Description
As endoscopic procedures rapidly change the many subspecialties within surgery, Principles of Endosurgery provides a basic understanding for these new techniques as they are being adopted by general surgeons and specialists as a means of reducing costs, morbidity and mortality. Previously only in the realm of gynecologic and gastroenterologic surgery, endoscopes are now being used for biliary surgery, nephrectomy, thoracic procedures, bowel and node resections, hernia repair and for a multitude of pediatric procedures. The Editors run regular introductory courses in endoscopic surgery, and have structured this volume accordingly to discuss basic techniques such as suturing and stapling, instrumentation and anesthetic considerations before providing a detailed view of the wide range of endoscopic procedures now possible because of advanced technology
Author: Eldo E. Frezza
Publisher: Cine Med, Incorporated
ISBN: 9780982451434
Category : Laparoscopic surgery
Languages : en
Pages : 771
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Book Description
With over 150 distinguished authors from all parts of the world, this book truly represents its title, International Principles of Laparoscopic Surgery. Laparoscopic approaches to all of the standard general surgery procedures are included, and each author has included his or her own techniques and experiences. Many of the chapters also include recent studies and comparisons to other techniques currently available worldwide or within specific regions of the world. Of particular note is a discussion of the history of flexible endoscopy and laparoscopy, use of robotics in the operating room, a large selection of readings on colorectal surgery, esophageal surgery and gastric procedures.
