Preparation of the Cod and Other Salt Fish for the Market PDF Download
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Author: Arvill Wayne Bitting
Publisher:
ISBN:
Category : Codfish
Languages : en
Pages : 94
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Book Description
Author: Arvill Wayne Bitting
Publisher:
ISBN:
Category : Codfish
Languages : en
Pages : 94
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Book Description
Author: Arvill Wayne Bitting
Publisher:
ISBN:
Category : Codfish
Languages : en
Pages : 84
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: United States. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: Arvill Wayne Bitting
Publisher: Palala Press
ISBN: 9781354770160
Category :
Languages : en
Pages : 90
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: A. W. Bitting
Publisher: Forgotten Books
ISBN: 9781334421013
Category : Science
Languages : en
Pages : 82
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Book Description
Excerpt from Preparation of the Cod and Other Salt Fish for the Market: Including a Bacteriological Study of the Causes of Reddening Cod fishing is divided into four classes: Bank or trawl fishing, Georges hand-line fishing, rip fishing, and dory hand-line fishing. The methods can best be described under these four heads. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: A. W. 1870-1946 Bitting
Publisher: Palala Press
ISBN: 9781356351930
Category :
Languages : en
Pages : 78
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: A. W. (Arvill Wayne) 1870-1946 Bitting
Publisher:
ISBN: 9781373183903
Category : History
Languages : en
Pages : 78
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Book Description
Author:
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 1364
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Author: United States. Bureau of Chemistry
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 894
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Book Description
