Preliminary Report on the Institutional Structure of the Canadian Agriculture and Food System PDF Download
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Author: L. K. Macartney
Publisher:
ISBN:
Category : Agricultural processing industries
Languages : en
Pages : 122
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Book Description
Author: L. K. Macartney
Publisher:
ISBN:
Category : Agricultural processing industries
Languages : en
Pages : 122
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Book Description
Author: L. K. Macartney
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: L K. Macartney
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 122
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Book Description
Author: Steve Martinez
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
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Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Author: Grace Skogstad
Publisher: University of Toronto Press
ISBN: 1442693045
Category : Political Science
Languages : en
Pages : 393
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Book Description
In recent decades, Canada's agricultural industry, one of the world's largest, has had to adjust to global trade developments such as the North American Free Trade Agreement (NAFTA) and the World Trade Organization. Internationalization and Canadian Agriculture examines the patterns of continuity and change in Canadian agricultural policy making in important areas like farm income support programs, prairie grain marketing, supply management, animal and food product safety, and the regulation of genetically modified crops and foods. Arguing that the effects of internationalization have been mediated by Canada's political institutional framework, Grace Skogstad demonstrates how the goals and strategies of authoritative political actors in Canada's federal and parliamentary systems have been decisive to policy developments. Skogstad details the interaction between agriculture and the political economy of Canada, shows how international and domestic trade shape Canadian agricultural policies, and argues that while agricultural programs have changed, the post-war state assistance agricultural paradigm has persisted. A thorough political analysis and history of late twentieth- and early twenty-first-century Canadian agricultural policy and policy-making, Internationalization of Canadian Agriculture is an important contribution to political economy and public policy.
Author: Rod MacRae
Publisher: UBC Press
ISBN: 0774822716
Category : Political Science
Languages : en
Pages : 309
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Book Description
Civil society organizations are among the most vociferous critics of the modern food system. Yet even after decades of campaigns, governments have failed to address health and sustainability issues in a systematic way. New approaches are in order, and this volume showcases the research of experts from various disciplines who argue that solutions lie not just in lobbying elected officials but rather in initiatives at the subparliamentary level. Case studies on a range of topics, from breastfeeding and sustainable pest management promotion to programs such as Canada’s Action Plan on Food Security, tell a story of misguided campaigns and missed opportunities. Real change, this inspiring volume suggests, is possible. It will come when advocacy groups develop innovative strategies of influencing decision makers more resistant to public pressure: business lobbies well connected to government agencies, middle managers, and ministries unused to collaborating across departmental mandates.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 342
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Book Description
Author: Canadian Agricultural Economics and Farm Management Society. Meeting
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 620
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Book Description
![An Overview of the Canadian Agriculture and Agri-food System [electronic Resource] PDF](https://books.google.com/books/content/images/frontcover/WpTqjwEACAAJ?fife=w80-h100)
Author: Eileen Krakar
Publisher:
ISBN: 9780662418696
Category : Agricultural industries
Languages : en
Pages : 118
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Book Description
This 2005 report provides an economic overview of the Canadian agriculture and agri-food system. It begins by looking at the contribution of the system to the whole economy, then each segment of the agri-food chain is reviewed, going upstream from consumers to food distribution, food, beverage and tobacco (FTB) processing, primary agriculture, all the way to input supply. Charts, figures and tables with brief accompanying texts are used to summarize information and to provide base performance indicators. This report is meant to be a multi-purpose reference document to provide: an introduction to the agriculture and agri-food system; a snapshot of structural changes that are occurring throughout the system in response to various factors; and background data and information to inform public discussions on issues facing Canadian agriculture.
Author: Canadian Agricultural Research Council
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 83
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Book Description
