Prayer Cookbook for Busy People (Book 1) PDF Download
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Author: Elisha Goodman
Publisher: Elisha Goodman
ISBN: 9780981349107
Category :
Languages : en
Pages : 146
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Book Description
What is an Esther Fast? Why is the midnight prayer so powerful? In this book you will discover these biblical secrets and more. After reading this prayer manual, you will know why a few believers are able to consistently obtain answers to their prayers, no matter how impossible the situation may look. And what you can do to join them today.
Author: Elisha Goodman
Publisher: Elisha Goodman
ISBN: 9780981349107
Category :
Languages : en
Pages : 146
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Book Description
What is an Esther Fast? Why is the midnight prayer so powerful? In this book you will discover these biblical secrets and more. After reading this prayer manual, you will know why a few believers are able to consistently obtain answers to their prayers, no matter how impossible the situation may look. And what you can do to join them today.
Author: Elisha Goodman
Publisher: Elisha Goodman
ISBN: 9780981349114
Category :
Languages : en
Pages : 112
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Book Description
There are prayers that can help rekindle the interest of your spouse in your marriage, even if he or she hasn't looked at you in years. In some cases, these prayers can help turn any troubled relationship to a terrific relationship in as short a time as 21 days.
Author: Elisha Goodman
Publisher: Elisha Goodman
ISBN: 9780981349145
Category :
Languages : en
Pages : 84
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Book Description
It is possible for you to move from debt into abundance in a short space of time. There are provisions in the scripture to help you do this. In this book you will discover the biblical secret of the jar of oil that never runs dry. After reading this manual and applying the teachings, you will know how to unlock the storehouse of God using debt-free prayers, scriptural giving and other principles of kingdom economics.
Author: Elisha Goodman
Publisher: Elisha Goodman
ISBN: 9780981349121
Category :
Languages : en
Pages : 126
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Book Description
From the day you invited the Lord Jesus Christ into your life, there are certain prayers you should have been praying, in order to recover all that the enemy had stolen from you in the days of ignorance without Christ. This book reveals the secret of breakthrough prayers that will help to smash through spiritual obstacles that are impossible for others.
Author: Elisha Goodman
Publisher:
ISBN: 9780578021881
Category :
Languages : en
Pages : 260
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Book Description
A rainmaker is someone who brings timely solutions to spiritual problems. He or she does this through "targeted" prayers. In the Bible, people like Hannah, Elijah and even our Lord Jesus were rainmakers. Today, 21st century rainmakers are busy using the principles of scripture to pray for healing, deliverance and prosperity, and bringing joy to the lives thousands all over the world. This book reveals their secrets and shows you how you can manifest your daily divine blessings through prayer.
Author: The Poor Clares
Publisher: Hachette Books Ireland
ISBN: 1444743783
Category : Body, Mind & Spirit
Languages : en
Pages : 283
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Book Description
'An inspiring book of simple spirituality' Galway Advertiser Originally published a decade ago, the number one bestseller Calm the Soul: A Book of Simple Wisdom and Prayer was written by the Poor Clares, Galway with the intention of showing us how prayer and moments of quiet contemplation can help us find solace and calm in today's busy world. Now, this specially updated edition brings the original reflections on familiar prayers such as the Our Father, Hail Mary and the Rosary, and prayers for special intentions such as depression and self-esteem, together with new material on issues such as anxiety and social media and a section on some of the sisters' favourite saints. This timeless book of spirituality presents simple ways we can introduce more prayer to our days and, in doing so, live with more peace and happiness.
Author: Beverly Mills
Publisher: Workman Publishing
ISBN: 0761181601
Category : Cooking
Languages : en
Pages : 401
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Book Description
What's a Desperation Dinner? How to feed your family well when your spouse is late, the kids are losing it, and the dog is scratching at the door. Features over 250 tempting, nutritious recipes that take brilliant advantage of convenience foods-from individual quick-frozen chicken breasts to chopped ginger in a jar-plus innovative techniques to cut time and "push" flavor. Desperation Dinners Promise: 1. These recipes are not hard. 2. These recipes do not require expensive equipment. 3. These recipes do not lie-every one can be made in 20 minutes, start to finish. 4. Expect to be working, but only for those 20 minutes. 5. These recipes taste good. A Slightly Desperate Cook's Answer to "What's for Dinner?" Skillet Shepherd's Pie Topsail Spaghetti Pork au Poivre Chicken Chili Quesadillas Garlic-Roasted Salmon Buttered Rum-Glazed Ham Fish Florentine Confetti Stuffed Peppers And When You're Really Desperate Southwestern Chicken on the Spot Minute Minestrone Tuna and Fusilli Alfresco Miracle Baked Pork Chops Practically Perfect Peach Crisp "The dinner dilemma is solved! The Desperation ladies deserve to be stove-side in every busy home." -Nathalie Dupree, author of Nathalie Dupree Cooks Quick Meals for Busy Days
Author: Will Tuttle
Publisher: Lantern Books
ISBN: 1590561309
Category : Diet
Languages : en
Pages : 464
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Book Description
Incorporating systems theory, teachings from mythology and religions, and the human sciences, The World Peace Diet presents the outlines of a more empowering understanding of our world, based on a comprehension of the far-reaching implications of our food choices and the worldview those choices reflect and mandate. The author offers a set of universal principles for all people of conscience, from any religious tradition, that they can follow to reconnect with what we are eating, what was required to get it on our plate, and what happens after it leaves our plates.
Author: Caroline Eden
Publisher: Hardie Grant Publishing
ISBN: 1787132935
Category : Cooking
Languages : en
Pages : 630
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Book Description
NEW Updated Edition Winner of the Art of Eating Prize 2020 Winner of the Guild of Food Writers' Best Food Book Award 2019 Winner of the Edward Stanford Travel Food and Drink Book Award 2019 Winner of the John Avery Award at the André Simon Food and Drink Book Awards for 2018 Shortlisted for the James Beard International Cookbook Award ‘The next best thing to actually travelling with Caroline Eden – a warm, erudite and greedy guide – is to read her. This is my kind of book.’ – Diana Henry ‘Eden’s blazing talent and unabashedly greedy curiosity will have you strapped in beside her’ - Christine Muhlke, The New York Times 'The food in Black Sea is wonderful, but it’s Eden’s prose that really elevates this book to the extraordinary... I can’t remember any cookbook that’s drawn me in quite like this.’ – Helen Rosner, Art of Eating judge This is the tale of a journey between three great cities – Odesa, Ukraine’s celebrated port city, through Istanbul, the fulcrum balancing Europe and Asia and on to tough, stoic, lyrical Trabzon. With a nose for a good recipe and an ear for an extraordinary story, Caroline Eden travels from Odesa to Bessarabia, Romania, Bulgaria and Turkey’s Black Sea region, exploring interconnecting culinary cultures. From the Jewish table of Odesa, to meeting the last fisherwoman of Bulgaria and charting the legacies of the White Russian émigrés in Istanbul, Caroline gives readers a unique insight into a part of the world that is both shaded by darkness and illuminated by light. In this updated edition of the book, Caroline reflects on the events of the full-scale Russian invasion of Ukraine and the subsequent impact of the war on the people of the wider region. How Odesa, defiant against shelling and blackouts, has gained UNESCO protection while in Istanbul, over lunch with a Bosphorus ship-spotter, she finds out about the role of the Black Sea in the war and how Russians are smuggling stolen grain from Ukraine. Meticulously researched and documenting unprecedented meetings with remarkable individuals, Black Sea is like no other piece of travel writing. Packed with rich photography and sumptuous food, this biography of a region, its people and its recipes truly breaks new ground.
Author: Gabrielle Rossmer Gropman
Publisher: Brandeis University Press
ISBN: 1512601152
Category : Cooking
Languages : en
Pages : 294
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Book Description
This cookbook features recipes for German-Jewish cuisine as it existed in Germany prior to World War II, and as refugees later adapted it in the United States and elsewhere. Because these dishes differ from more familiar Jewish food, they will be a discovery for many people. With a focus on fresh, seasonal ingredients, this indispensable collection of recipes includes numerous soups, both chilled and hot; vegetable dishes; meats, poultry, and fish; fruit desserts; cakes; and the German version of challah, Berches. These elegant and mostly easy-to-make recipes range from light summery fare to hearty winter foods. The Gropmans-a mother-daughter author pair-have honored the original recipes Gabrielle learned after arriving as a baby in Washington Heights from Germany in 1939, while updating their format to reflect contemporary standards of recipe writing. Six recipe chapters offer easy-to-follow instructions for weekday meals, Shabbos and holiday meals, sausage and cold cuts, vegetables, coffee and cake, and core recipes basic to the preparation of German-Jewish cuisine. Some of these recipes come from friends and family of the authors; others have been culled from interviews conducted by the authors, prewar German-Jewish cookbooks, nineteenth-century American cookbooks, community cookbooks, memoirs, or historical and archival material. The introduction explains the basics of Jewish diet (kosher law). The historical chapter that follows sets the stage by describing Jewish social customs in Germany and then offering a look at life in the vibrant _migr_ community of Washington Heights in New York City in the 1940s and 1950s. Vividly illustrated with more than fifty drawings by Megan Piontkowski and photographs by Sonya Gropman that show the cooking process as well as the delicious finished dishes, this cookbook will appeal to readers curious about ethnic cooking and how it has evolved, and to anyone interested in exploring delicious new recipes.
