Practical American Cookery and Domestic Economy

Practical American Cookery and Domestic Economy PDF Author:
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 458

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Book Description

Practical American Cookery and Domestic Economy

Practical American Cookery and Domestic Economy PDF Author:
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 458

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Book Description


Practical American Cookery and Domestic Economy

Practical American Cookery and Domestic Economy PDF Author:
Publisher:
ISBN:
Category : Cookery, American
Languages : en
Pages : 436

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Book Description


Practical American Cookery and Domestic Economy

Practical American Cookery and Domestic Economy PDF Author:
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 436

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Book Description


Miss Beecher's Domestic Receipt-book

Miss Beecher's Domestic Receipt-book PDF Author: Catharine Esther Beecher
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 330

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Book Description


Practical Cooking and Dinner Giving

Practical Cooking and Dinner Giving PDF Author: Mary Foote Henderson
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 396

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Book Description


Modern Domestic Cookery, and Useful Receipt Book

Modern Domestic Cookery, and Useful Receipt Book PDF Author: William Augustus Henderson
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 778

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Bibliography of American Cookery Books, 1742-1860

Bibliography of American Cookery Books, 1742-1860 PDF Author: Waldo Lincoln
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 162

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Book Description


Miss Corson's Practical American Cookery and Household Management

Miss Corson's Practical American Cookery and Household Management PDF Author: Juliet Corson
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 626

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Book Description


Boston Cooking-school Magazine of Culinary Science and Domestic Economics

Boston Cooking-school Magazine of Culinary Science and Domestic Economics PDF Author:
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 836

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Book Description


Baking Powder Wars

Baking Powder Wars PDF Author: Linda Civitello
Publisher: University of Illinois Press
ISBN: 025209963X
Category : Cooking
Languages : en
Pages : 274

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Book Description
First patented in 1856, baking powder sparked a classic American struggle for business supremacy. For nearly a century, brands battled to win loyal consumers for the new leavening miracle, transforming American commerce and advertising even as they touched off a chemical revolution in the world's kitchens. Linda Civitello chronicles the titanic struggle that reshaped America's diet and rewrote its recipes. Presidents and robber barons, bare-knuckle litigation and bold-faced bribery, competing formulas and ruthless pricing--Civitello shows how hundreds of companies sought market control, focusing on the big four of Rumford, Calumet, Clabber Girl, and the once-popular brand Royal. She also tells the war's untold stories, from Royal's claims that its competitors sold poison, to the Ku Klux Klan's campaign against Clabber Girl and its German Catholic owners. Exhaustively researched and rich with detail, Baking Powder Wars is the forgotten story of how a dawning industry raised Cain--and cakes, cookies, muffins, pancakes, donuts, and biscuits.