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Author: Steve Nelson
Publisher: AuthorHouse
ISBN: 1438914830
Category : History
Languages : en
Pages : 158
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Book Description
Author: Steve Nelson
Publisher: AuthorHouse
ISBN: 1438914830
Category : History
Languages : en
Pages : 158
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Book Description
Author: Steven Dunn
Publisher:
ISBN: 9781939460066
Category : African American teenage boys
Languages : en
Pages : 0
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Book Description
Set in a decaying town in southern West Virginia, Potted Meat follows a young Aftican-American boy into adolescence as he struggles with abusive parents, poverty, alcohol addiction, and racial tensions.
Author: Charles Portis
Publisher: Abrams
ISBN: 1590206665
Category : Fiction
Languages : en
Pages : 272
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Book Description
Sent on a mission to New York he gets involved in a wild journey that takes him in and out of stolen cars, freight trains, and buses. By the time he returns home to Texas, Norwood has met his true love, Rita Lee, on a bus; befriended the second shortest midget in show business and “the world's smallest perfect fat man†?; and helped Joann “the chicken with a college education,†? realize her true potential in life. As with all Portis’ fiction, the tone is cool, sympathetic, and funny.
Author: Gary Paul Nabhan
Publisher: W. W. Norton & Company
ISBN: 0393335054
Category : Cooking
Languages : en
Pages : 337
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Book Description
Food.
Author: Kate Young
Publisher: Bloomsbury Publishing
ISBN: 1784977667
Category : Cooking
Languages : en
Pages : 441
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Book Description
One of the Guardian's Best Books on Food of 2017 Shortlisted for the Fortnum and Mason's Debut Food Book Award Winner of World Gourmand Award for Food Writing. 'A work of rare joy... I could not love it more' SARAH PERRY. 'A cookbook for readers' NIGELLA LAWSON. Paddington Bear's marmalade, a Neopolitan pizza with Elena Ferrante, afternoon tea at Manderley... Here are 100 delicious recipes inspired by cookery writer Kate Young's well-stocked bookshelves. From Before Noon breakfasts and Around Noon lunches to Family Dinners and Midnight Feasts, The Little Library Cookbook captures the magic and wonder of the meals enjoyed by some of our best-loved fictional characters. 'If food can comfort, so can books' THE GUARDIAN. 'Bringing together two of our greatest loves, food and books... An absolute joy' STYLIST. 'Has great charm and is a very good read... Part of the delight is in seeing what Young has come up with' DIANA HENRY.
Author: Joshua Specht
Publisher: Princeton University Press
ISBN: 0691209189
Category : History
Languages : en
Pages : 362
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Book Description
"By the late nineteenth century, Americans rich and poor had come to expect high-quality fresh beef with almost every meal. Beef production in the United States had gone from small-scale, localized operations to a highly centralized industry spanning the country, with cattle bred on ranches in the rural West, slaughtered in Chicago, and consumed in the nation's rapidly growing cities. Red Meat Republic tells the remarkable story of the violent conflict over who would reap the benefits of this new industry and who would bear its heavy costs"--
Author: Jill Winger
Publisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 384
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Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author: Upton Sinclair
Publisher:
ISBN:
Category : Chicago (Ill.)
Languages : en
Pages : 442
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Book Description
Author: Dan Armstrong
Publisher: Simon and Schuster
ISBN: 1416545247
Category : Humor
Languages : en
Pages : 216
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Book Description
What luncheon meat is found in over forty-five countries, available in ninety-nine percent of supemarkets and corner shops, and sells nearly eighty million pounds every year? It's SPAM. From the 20,000-member SPAM Fan Club to Monty Python's Broadway sensation SPAMalot, after seventy years of canned-meat greatness, SPAM has become a pop-culture sensation with a devout following, and The Book of Spam is its Bible. What's in it? People have been asking that question since 1937. Written and beautifully packaged by Dan Armstrong and Dustin Black, the creative team behind recent SPAM advertising, The Book of Spam is a lavishly illustrated love affair with America's favourite miracle meat. Just in time for SPAM's spectacular 70th anniversary, The Book of Spam celebrates everything SPAM, offering SPAM fans a behind-the-scenes tell-all with the inside scoop on the wide world of SPAM: its role in history, advertising, art, fashion, the food industry, global unification, and much more. SPAM's reach has truly spanned the globe - across time and across many cultures. Filled with full colour vintage advertisements, astonishing trivia, and retro recipes for everything from SPAM Upside-Down Pie to Baked Bean SPAMwiches, The Book of SPAM finally gives SPAM the full attention it deserves. SPAM fanatics, pop-culture aficionados, history buffs, and lovers of authentic Americana will flip for The Book of SPAM. It's nothing less than SPAM-tastic.
Author: Steven Dunn
Publisher:
ISBN: 9781939460196
Category : Fiction
Languages : en
Pages : 0
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Book Description
Fiction. African & African American Studies. Navy veteran Steven Dunn's second novel, WATER & POWER, plunges into military culture and engages with perceptions of heroism and terrorism. In this shifting landscape, deployments are feared, absurd bureaucracy is normalized, and service members are consecrated. WATER & POWER is a collage of voices, documents, and critical explorations that disrupt the usual frequency channels of military narratives. "Dunn's remarkable talent for storytelling collapses the boundaries between poetry and prose, memoir and fiction. Dunn reveals, exacerbates, and speculates on the gargantuan mythology of a legendary branch of the American armed forces: The Navy. How is a superpower created and maintained? Who maintains it? What stories are told, buried or collected along the way--stories of survival, violence, duty and ethics? Among the interviews, photographs, and journal entries Dunn shows us an intimate portrait of power: like water, you are never quite sure who is claiming control beneath the surface."--Nikki Wallschlaeger "Dunn unrelentingly captures the difficult, funny, abject, exhilarating, heartbreaking and maddening aspects of Navy life, both on and off duty. Read this book and understand the veterans in your life better, understand the aggressive disconnection the armed forces demands, and retain a much clearer picture of the people who wear the uniform in America's name--as who we are, complex and bold and conflicted and powerful and terrified and tough and human."--Khadijah Queen
