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Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251037133
Category : Business & Economics
Languages : en
Pages : 48
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Book Description
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251037133
Category : Business & Economics
Languages : en
Pages : 48
Get Book Here
Book Description
Author: John Reader
Publisher: Yale University Press
ISBN: 0300153996
Category : Cooking
Languages : en
Pages : 332
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Book Description
The potato--humble, lumpy, bland, familiar--is a decidedly unglamorous staple of the dinner table. Or is it? John Reader's narrative on the role of the potato in world history suggests we may be underestimating this remarkable tuber. From domestication in Peru 8,000 years ago to its status today as the world's fourth largest food crop, the potato has played a starring--or at least supporting--role in many chapters of human history. In this witty and engaging book, Reader opens our eyes to the power of the potato. Whether embraced as the solution to hunger or wielded as a weapon of exploitation, blamed for famine and death or recognized for spurring progress, the potato has often changed the course of human events. Reader focuses on sixteenth-century South America, where the indigenous potato enabled Spanish conquerors to feed thousands of conscripted native people; eighteenth-century Europe, where the nutrition-packed potato brought about a population explosion; and today's global world, where the potato is an essential food source but also the world's most chemically-dependent crop. Where potatoes have been adopted as a staple food, social change has always followed. It may be "just" a humble vegetable, John Reader shows, yet the history of the potato has been anything but dull.
Author:
Publisher:
ISBN:
Category : Crops and climate
Languages : en
Pages : 1218
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Book Description
Final yearly issue includes index of special articles. December through March issues contain reports of snow and ice conditions.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 2146
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Book Description
Archival snapshot of entire looseleaf Code of Massachusetts Regulations held by the Social Law Library of Massachusetts as of January 2020.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 520
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Book Description
Author: Jonathon Green
Publisher: Sterling Publishing Company, Inc.
ISBN: 9780304366361
Category : Language Arts & Disciplines
Languages : en
Pages : 1600
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Book Description
With its unparalleled coverage of English slang of all types (from 18th-century cant to contemporary gay slang), and its uncluttered editorial apparatus, Cassell's Dictionary of Slang was warmly received when its first edition appeared in 1998. 'Brilliant.' said Mark Lawson on BBC2's The Late Review; 'This is a terrific piece of work - learned, entertaining, funny, stimulating' said Jonathan Meades in The Evening Standard.But now the world's best single-volume dictionary of English slang is about to get even better. Jonathon Green has spent the last seven years on a vast project: to research in depth the English slang vocabulary and to hunt down and record written instances of the use of as many slang words as possible. This has entailed trawling through more than 4000 books - plus song lyrics, TV and movie scripts, and many newspapers and magazines - for relevant material. The research has thrown up some fascinating results
Author: John Reader
Publisher:
ISBN: 9780300171457
Category : Cooking
Languages : en
Pages : 315
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Book Description
Photojournalist Reader (Africa: A Biography of the Continent) traces the humble potato from its roots in the Peruvian Andes to J.R. Simplot's multibillion-dollar-a-year French fry business. Despite its predilection to disease, the potato is a highly adaptable, high-yield, and nutrient-packed foodstuff. While this title focuses primarily on the potato's presence in South America and Europe, it also touches on Papua New Guinea, New Zealand, and China-currently the world's largest producer and consumer of potatoes. Verdict: Curiously little attention is paid to the tuber's contributions to the culinary and beverage landscape; the UK subtitle of this work, "The Potato in World History," provides a more accurate description of the focus of the text.
Author: Kaylin R. Adkins
Publisher: Lulu.com
ISBN: 0996823301
Category : Cooking
Languages : en
Pages : 70
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Book Description
Everyone who met Granny was captivated by her kindness and love. She showcased her love for others by spending countless hours in her kitchen. Over the years, her recipes became the fabric of her family. This compilation of recipes (hers and passed down from her family) is an homage to the legacy she left in every life she touched. Wanda Violet Adkins Wooten Dean was born December 28, 1927, in Wayne County, West Virginia. She was the daughter of Verlin and Rita Adkins and had three sisters and one brother. She loved her four children, two husbands, 10 grandchildren, and 20 great-grandchildren more than anything in this world. When she wasn't working or spending time with her family, she enjoyed cooking, traveling, and watching television (most notably, Food Network and court-case shows). She is our eternal Guardian Angel.
Author:
Publisher:
ISBN:
Category : Agricultural prices
Languages : en
Pages : 484
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 256
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Book Description
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