Postharvest Physiology of Perishable Plant Products

Postharvest Physiology of Perishable Plant Products PDF Author: Stanley Kays
Publisher: Springer
ISBN:
Category : Juvenile Nonfiction
Languages : en
Pages : 554

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Book Description
This book provides a thorough overview of how plants and live plant products respond after harvest. It covers the postharvests physiology of perishable crops, including food crops such as grains, fruits, vegetables, and nuts, as well as floral, ornamental and turf crops.