Physiological Determinants of Nitrogen Dynamics in Response to Genotype by Management Interactions in US Maize Hybrids

Physiological Determinants of Nitrogen Dynamics in Response to Genotype by Management Interactions in US Maize Hybrids PDF Author: Javier Antonio Fernandez
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

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Book Description
In maize (Zea mays L.), the largest staple crop in the world, nitrogen (N) represents a major limiting factor for productivity. However, improving N use efficiency (NUE) is still one of the most critical research issues to achieve food security in a context affected by climate change. This dissertation is structured in six chapters (Chapter 1, Introduction, and Chapter 6, Conclusions) outlining the agronomic and physiological traits associated with a better N utilization in US maize hybrids across Genotype x Environment x Management (G x E x M) conditions, with emphasis on the implications of long-term genetic selection. Chapter 2 presents a comprehensive meta-analysis on a diverse dataset assembled from field studies from 1983 until 2018 to compare early- versus late-season N (applied after tenth-leaf) fertilization effects on yield and N recovery efficiency. Results provided evidence for the lack of a main effect of late N application on yields but suggest the existence of crop growth conditions prone to a greater reproductive N uptake where this practice might be suitable. Throughout multiple field trials, Chapter 3-5 advanced in our understanding of how long-term genetic improvement has modified N dynamics across G x M scenarios. Chapter 3 proposes a novel N by carbon (C) framework to analyze and define key morpho-physiological traits of breeding interest that allow modern maize plants to achieve higher productivity and NUE. Results show both an earlier stem N remobilization and a decline in grain N concentration are key drivers of N utilization efficiency in modern hybrids. Chapter 4 documents the underlying fluxes of post-flowering N allocation and translocation dynamics behind genetic improvement over time in field-grown corn. This research suggests that direct selection for yield has indirectly favored N allocation to leaves in modern genotypes resulting in an improved post-flowering C accumulation. Finally, Chapter 5 explores historical changes in the contribution of grain weight and its physiological characteristics to maize genetic progress. This research evidences a significant contribution of increments in grain weight in US maize but concludes the trade-off between grain number and weight poses a challenge for future yield progress.

Physiological Determinants of Nitrogen Dynamics in Response to Genotype by Management Interactions in US Maize Hybrids

Physiological Determinants of Nitrogen Dynamics in Response to Genotype by Management Interactions in US Maize Hybrids PDF Author: Javier Antonio Fernandez
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

Get Book Here

Book Description
In maize (Zea mays L.), the largest staple crop in the world, nitrogen (N) represents a major limiting factor for productivity. However, improving N use efficiency (NUE) is still one of the most critical research issues to achieve food security in a context affected by climate change. This dissertation is structured in six chapters (Chapter 1, Introduction, and Chapter 6, Conclusions) outlining the agronomic and physiological traits associated with a better N utilization in US maize hybrids across Genotype x Environment x Management (G x E x M) conditions, with emphasis on the implications of long-term genetic selection. Chapter 2 presents a comprehensive meta-analysis on a diverse dataset assembled from field studies from 1983 until 2018 to compare early- versus late-season N (applied after tenth-leaf) fertilization effects on yield and N recovery efficiency. Results provided evidence for the lack of a main effect of late N application on yields but suggest the existence of crop growth conditions prone to a greater reproductive N uptake where this practice might be suitable. Throughout multiple field trials, Chapter 3-5 advanced in our understanding of how long-term genetic improvement has modified N dynamics across G x M scenarios. Chapter 3 proposes a novel N by carbon (C) framework to analyze and define key morpho-physiological traits of breeding interest that allow modern maize plants to achieve higher productivity and NUE. Results show both an earlier stem N remobilization and a decline in grain N concentration are key drivers of N utilization efficiency in modern hybrids. Chapter 4 documents the underlying fluxes of post-flowering N allocation and translocation dynamics behind genetic improvement over time in field-grown corn. This research suggests that direct selection for yield has indirectly favored N allocation to leaves in modern genotypes resulting in an improved post-flowering C accumulation. Finally, Chapter 5 explores historical changes in the contribution of grain weight and its physiological characteristics to maize genetic progress. This research evidences a significant contribution of increments in grain weight in US maize but concludes the trade-off between grain number and weight poses a challenge for future yield progress.

Sorghum

Sorghum PDF Author: Ignacio A. Ciampitti
Publisher: John Wiley & Sons
ISBN: 0891186271
Category : Technology & Engineering
Languages : en
Pages : 528

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Book Description
Sorghum is among the top five cereals and one of the key crops in global food security efforts. Sorghum is a resilient crop under high-stress environments, ensuring productivity and access to food when other crops fail. Scientists see the potential of sorghum as a main staple food in a future challenged by climate change. The contributors provide a comprehensive review of sorghum knowledge. The discussion covers genetic improvements, development of new hybrids, biotechnology, and physiological modifications. Production topics include water and nutrient management, rotations, and pest control. Final end uses, sorghum as a bioenergy crop, markets, and the future of sorghum are presented. IN PRESS! This book is being published according to the “Just Published” model, with more chapters to be published online as they are completed.

Evaluation of preharvest and postharvest factors on forage crop quality, physiology, and ensiling characteristics

Evaluation of preharvest and postharvest factors on forage crop quality, physiology, and ensiling characteristics PDF Author: Siran Wang
Publisher: Frontiers Media SA
ISBN: 2832549578
Category : Science
Languages : en
Pages : 147

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Book Description


Drought Adaptation in Cereals

Drought Adaptation in Cereals PDF Author: Jean-Marcel Ribaut
Publisher: CRC Press
ISBN: 9781560222781
Category : Technology & Engineering
Languages : en
Pages : 696

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Book Description
Learn how to best improve yield in cereal plants—even in dry conditions The impact of drought on crop production can be economically devastating. Drought Adaptation in Cereals provides a comprehensive review of the latest research on the tolerance of cereal crops to water-limited conditions. Renowned experts extensively describe basic concepts and cutting-edge research results to clearly reveal all facets of drought adaptation in cereals. More than simply a fine reference for plant biology and plant improvement under water-limited conditions, this book spotlights the most relevant biological approaches from plant phenotyping to functional genomics. The need to understand plant response to the lack of water is integral to forming strategies to best manage crops. Drought Adaptation in Cereals starts by offering an overview of the biological basis and defines the adaptive mechanisms found in plants under water-limited conditions. Different approaches are presented to provide understanding of plant genetics basics and plant breeding, including phenotyping, physiology, and biotechnology. The book details drought adaptation mechanisms at the cellular, organ, and entire plant levels, focusing on plant metabolism and gene functions. This resource is extensively referenced and contains tables, charts, and figures to clearly present data and enhance understanding. After a foreword by J. O'Toole and a prologue by A. Blum, Drought Adaptation in Cereals presents a full spectrum of informative topics from other internationally respected scientists. These include: drought’s economic impact (P. Heisey) genotype-by-environment interactions (M. Cooper) secondary traits for drought adaptation (P. Monneveux) leaf growth (F. Tardieu) carbon isotope discrimination (T. Condon) drought adaptation in barley (M. Sorrells), maize (M. Sawkins), rice (R. Lafitte), sorghum (A. Borrell) and wheat (M. Reynolds) carbohydrate metabolism (A. Tiessen) the role of abscisic acid (T. Setter) protection mechanisms and stress proteins (L. Mtwisha) genetic basis of ion homeostasis and water deficit (H. Bohnert) transcriptional factors (K. Yamaguchi-Shinozaki) resurrection plants (D. Bartels) Drought Adaptation in Cereals is a unique, vital reference for scientists, educators, and students in plant biology, agronomy, and natural resources management.

Agroclimatology

Agroclimatology PDF Author: Jerry L. Hatfield
Publisher: John Wiley & Sons
ISBN: 0891183574
Category : Technology & Engineering
Languages : en
Pages : 656

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Book Description
Can we unlock resilience to climate stress by better understanding linkages between the environment and biological systems? Agroclimatology allows us to explore how different processes determine plant response to climate and how climate drives the distribution of crops and their productivity. Editors Jerry L. Hatfield, Mannava V.K. Sivakumar, and John H. Prueger have taken a comprehensive view of agroclimatology to assist and challenge researchers in this important area of study. Major themes include: principles of energy exchange and climatology, understanding climate change and agriculture, linkages of specific biological systems to climatology, the context of pests and diseases, methods of agroclimatology, and the application of agroclimatic principles to problem-solving in agriculture.

Statistical Methods in Agriculture and Experimental Biology

Statistical Methods in Agriculture and Experimental Biology PDF Author: Roger Mead
Publisher: CRC Press
ISBN: 1351414283
Category : Mathematics
Languages : en
Pages : 490

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Book Description
The third edition of this popular introductory text maintains the character that won worldwide respect for its predecessors but features a number of enhancements that broaden its scope, increase its utility, and bring the treatment thoroughly up to date. It provides complete coverage of the statistical ideas and methods essential to students in agriculture or experimental biology. In addition to covering fundamental methodology, this treatment also includes more advanced topics that the authors believe help develop an appreciation of the breadth of statistical methodology now available. The emphasis is not on mathematical detail, but on ensuring students understand why and when various methods should be used. New in the Third Edition: A chapter on the two simplest yet most important methods of multivariate analysis Increased emphasis on modern computer applications Discussions on a wider range of data types and the graphical display of data Analysis of mixed cropping experiments and on-farm experiments

Drought Stress in Maize (Zea mays L.)

Drought Stress in Maize (Zea mays L.) PDF Author: Muhammad Aslam
Publisher: Springer
ISBN: 3319254421
Category : Science
Languages : en
Pages : 79

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Book Description
This book focuses on early germination, one of maize germplasm most important strategies for adapting to drought-induced stress. Some genotypes have the ability to adapt by either reducing water losses or by increasing water uptake. Drought tolerance is also an adaptive strategy that enables crop plants to maintain their normal physiological processes and deliver higher economical yield despite drought stress. Several processes are involved in conferring drought tolerance in maize: the accumulation of osmolytes or antioxidants, plant growth regulators, stress proteins and water channel proteins, transcription factors and signal transduction pathways. Drought is one of the most detrimental forms of abiotic stress around the world and seriously limits the productivity of agricultural crops. Maize, one of the leading cereal crops in the world, is sensitive to drought stress. Maize harvests are affected by drought stress at different growth stages in different regions. Numerous events in the life of maize crops can be affected by drought stress: germination potential, seedling growth, seedling stand establishment, overall growth and development, pollen and silk development, anthesis silking interval, pollination, and embryo, endosperm and kernel development. Though every maize genotype has the ability to avoid or withstand drought stress, there is a concrete need to improve the level of adaptability to drought stress to address the global issue of food security. The most common biological strategies for improving drought stress resistance include screening available maize germplasm for drought tolerance, conventional breeding strategies, and marker-assisted and genomic-assisted breeding and development of transgenic maize. As a comprehensive understanding of the effects of drought stress, adaptive strategies and potential breeding tools is the prerequisite for any sound breeding plan, this brief addresses these aspects.

Genotype by Environment Interaction

Genotype by Environment Interaction PDF Author: Manjit S. Kang
Publisher: CRC-Press
ISBN: 9780849340031
Category : Science
Languages : en
Pages : 416

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Book Description
Genotype-by-Environment Interaction (GEI) is a prevalent issue among crop farmers, plant breeders, geneticists, and production agronomists. This book brings together contributions from expert plant breeders and quantitative geneticists to better understand the relationship between crop performance and environment. This information can reduce the cost of extensive genotype evaluation by eliminating unnecessary testing sites and by fine-tuning breeding programs. Molecular aspects of GEI are discussed for the first time and key bibliographical references on GEI are included in an appendix.

Plant Adaptation and Crop Improvement

Plant Adaptation and Crop Improvement PDF Author: Mark Cooper
Publisher: IRRI
ISBN: 0851991084
Category : Business & Economics
Languages : en
Pages : 650

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Book Description
An overview of crop improvement; Analysis of genotype by environment interactions; Interpretation of genotype by environment interactions; Integrated approaches to plant improvement; Synthesis of strategies for crop improvement.

Quantitative Genetics, Genomics and Plant Breeding, 2nd Edition

Quantitative Genetics, Genomics and Plant Breeding, 2nd Edition PDF Author: Manjit S. Kang
Publisher: CABI
ISBN: 1789240212
Category : Science
Languages : en
Pages : 433

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Book Description
This book presents state-of-the-art, authoritative chapters on contemporary issues in the broad areas of quantitative genetics, genomics and plant breeding. Section 1 (Chapters 2 to 12) emphasizes the application of genomics, and genome and epigenome editing techniques, in plant breeding; bioinformatics; quantitative trait loci mapping; and the latest approaches of examining and exploiting genotype-environment interactions. Section 2 (Chapters 13 to 20) represents the intersection of breeding, genetics and genomics. This section describes the use of cutting-edge molecular breeding and quantitative genetics techniques in wheat, rice, maize, root and tuber crops and pearl millet. Overall, the book focuses on using genomic information to help evaluate traits that can combat biotic/abiotic stresses, genome-wide association mapping, high-throughput genotyping/phenotyping, biofortification, use of big data, orphan crops, and gene editing techniques. The examples featured are taken from across crop science research and cover a wide geographical base.