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Author: P. Doyle
Publisher: Elsevier
ISBN: 1483150860
Category : Technology & Engineering
Languages : en
Pages : 394
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Book Description
Pesticide Chemistry: Human Welfare and the Environment, Volume I: Synthesis and Structure-Activity Relationships covers the proceedings of the Fifth International Congress of Pesticide Chemistry. The book covers research topics that tackle both improved agricultural production and public health concerns. The papers presented in this volume are organized into three parts. The first part covers the plenary lectures that discuss the political, economic, and philosophical aspects of pesticides for human welfare and pesticide research for the improvement of human welfare. The second part discusses synthesis of pesticides and growth regulators, which include synthons, avermegtins, and pyrethroid. The third part tackles chemical structure and biological activities, such as structure-activity relationships in derivatives of anticholinesterase insecticides and the fungicidal activity of acyl anilines. The book will be of great interest to professionals and researchers whose work involves pesticides.
Author: P. Doyle
Publisher: Elsevier
ISBN: 1483150860
Category : Technology & Engineering
Languages : en
Pages : 394
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Book Description
Pesticide Chemistry: Human Welfare and the Environment, Volume I: Synthesis and Structure-Activity Relationships covers the proceedings of the Fifth International Congress of Pesticide Chemistry. The book covers research topics that tackle both improved agricultural production and public health concerns. The papers presented in this volume are organized into three parts. The first part covers the plenary lectures that discuss the political, economic, and philosophical aspects of pesticides for human welfare and pesticide research for the improvement of human welfare. The second part discusses synthesis of pesticides and growth regulators, which include synthons, avermegtins, and pyrethroid. The third part tackles chemical structure and biological activities, such as structure-activity relationships in derivatives of anticholinesterase insecticides and the fungicidal activity of acyl anilines. The book will be of great interest to professionals and researchers whose work involves pesticides.
Author: J. Miyamoto
Publisher: Elsevier
ISBN: 1483157326
Category : Technology & Engineering
Languages : en
Pages : 443
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Book Description
Pesticide Chemistry: Human Welfare and the Environment, Volume 4: Pesticide Residues and Formulation Chemistry covers the proceedings of the Fifth International Congress of Pesticide Chemistry. The book covers research topics that tackle both improved agricultural production and public health concerns. The papers presented in this volume are organized into two parts. The first part tackles pesticide residues and methodology, which includes analysis of xenobiotics in air; pesticides residues in soil and water; and schematic flow diagram for pesticide analysis. The second part covers formulation chemistry, such as formation of drift and basic considerations for its reduction; the effects of adjuvants on biological activity of herbicides; and effect of formulation on vapor transfer. The book will be of great interest to professionals and researchers whose work involves pesticides.
Author: Junshi Miyamoto
Publisher: Pergamon
ISBN:
Category : Medical
Languages : en
Pages : 590
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Book Description
Author: Raj Grover
Publisher: CRC Press
ISBN: 9780849343773
Category : Science
Languages : en
Pages : 320
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Book Description
This publication is rare among those texts on pesticides in that it covers herbicides exclusively. It presents, in one source, information that is typically scattered. This important publication enables the reader to recommend herbicide use more reliably and efficiently. It also highlights environmental issues relevant to herbicide use in agriculture. The book outlines potential areas of further research. This title is of particular value to weed scientists, environmental chemists and engineers, soil scientists, and those responsible for recommending and/or regulating use of herbicides in agriculture. Focuses On: ? Increasing efficiency of herbicides in agriculture ? Decreasing environmental contamination with herbicides ? Dissipation and transformations in water and sediment ? Nature, transport, and fate of airborne residues ? Absorption and transport in plants ? Transformations in biosphere ? Bioaccumulation and food chain accumulation ? Photochemical transformations ? Bound residues ? Predictability and environmental chemistry
Author: Satoshi Omura
Publisher: Springer Science & Business Media
ISBN: 1461244129
Category : Science
Languages : en
Pages : 373
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Book Description
Biologically active compounds isolated from microorganisms continue to be vital to the development of new drugs and agricultural chemicals. This book was prepared by current and past members of the laboratory of Dr. Satoshi Omura of the Kitasato Institute in Japan. Dr. Omura and his colleagues have discovered and studied a number of important antibiotics, and in their work they have pioneered new methods for screening microbes for interesting and important compounds. This book presents strategies and methods for identifying novel molecules with several types of biological activity. In addition, the book discusses the identification of microbial compounds of agrochemical importance, presents information on chemical screening methods, and concludes with chapters on microbial strain selection, fermentation technology, and genetic engineering of antibiotic-producing microorganisms. This book will be of great interest to scientists working in the very active and competitive fields of antibiotic and agrochemical discovery.
Author: Donald Mackay
Publisher: CRC Press
ISBN: 9781566702553
Category : Science
Languages : en
Pages : 832
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Book Description
The fifth volume, Pesticides, completes this unique series of information-packed handbooks on environmental fate. The handbook contains fate calculations for a variety of pesticides of environmental interest today. No other volume offers current data in this convenient format.
Author: J. Altman
Publisher: CRC Press
ISBN: 1351083902
Category : Science
Languages : en
Pages : 591
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Book Description
Pesticide Interactions in Crop Production: Beneficial and Deleterious Effects evaluates the effects of pesticides on plants by exploring the physical, chemical, biological, and ecological interactions of pesticides that influence a crop. The effects of pesticides on the environment and on the crop pests themselves are considered as well. Specific topics addressed include iatrogenic responses, the fate of pesticides applied to cereals under field conditions, the persistance of pesticides on target crops, the effect of pesticides on soil symbionts, and the role of ecological agriculture on conventional and organic cropping systems. Pesticide Interactions in Crop Production: Beneficial and Deleterious Effects will be an important volume for agriculturalists, phytologists, mycologists, soil biologists, plant pathologists, tropical ecologists, arboriculturalists, and other researchers interested in the effects of pesticides on crops and soil.
Author:
Publisher: Springer Science & Business Media
ISBN: 1461250900
Category : Science
Languages : en
Pages : 226
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Book Description
The world population in 1930 was 2 billion. It reached 3 billion in 1960, stands at 4. 6 billion today, and is expected to reach 6 billion by the end of the century. The food and fiber needs of such a rapidly increasing population are enormous. One of the most basic resources, perhaps the most basic of all, for meeting those needs is the Soil. There is an urgent need to improve and protect this resource on which the future of mankind directly depends. We must not only learn how to use the soil to furnish our immediate needs, but also ensure that the ability of the soil to sustain food production in the future is unimpaired. This is indeed a mammoth task; a 1977 United Nations survey reported that almost one-fifth of the world's cropland is now being steadily degraded. The diversity of soil makes it necessary for research to be conducted in many locations. There are basic principles, however, that are universal. This series, Advances in Soil Science, presents clear and concise reviews in all areas of soil science for everyone interested in this basic resource and man's influence on it. The purpose of series is to provide a forum for leading scientists to analyze and summarize the available scientific information on a subject, assessing its importance and identifying additional research needs. But most importantly, the contributors will develop principles that have practical applications to both developing and developed agricultures.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 708
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Book Description
Author: G.B. Marini-Bettòlo
Publisher: Elsevier
ISBN: 0444599630
Category : Technology & Engineering
Languages : en
Pages : 543
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Book Description
Genetic research in some fundamental crops, together with the use of chemicals as pesticides and fertilizers, opened the way in the 1950s and 1960s to great changes in methodology in agriculture - with astonishing results in the tropics. This change became known as the Green Revolution - a truly great revolution in methods and materials which, when applied with intelligence, made possible in a few years the achievement of complete sufficiency in cereals production in South and South East Asia, Mexico and South America. After 20 years of continuous success, aspects of the Green Revolution need to be rediscussed in the light of new findings and possibilities offered by scientific and technological progress - and negative side effects on environment and health. These papers examine the present state of agriculture, and indicate the way forward for its development, especially in the tropics and, in particular, Africa and South America. The need for more research is stressed; priorities in the application of this research are discussed, such as the economic aspects of any new system to be adopted, and the need to respect the ecological equilibria of different environments and the balance of energy input/output in a given agrosystem.
