Author:
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 762
Book Description
Global Legislation for Food Packaging Materials
Author: Rinus Rijk
Publisher: John Wiley & Sons
ISBN: 9783527630066
Category : Technology & Engineering
Languages : en
Pages : 414
Book Description
Providing a truly global overview of legislation in all major countries, this practical volume contains the information vital for manufactures of food contact materials and food producers, facilitating a comparison of the requirements and making mutual requirements easier to identify. It covers not only plastics but also other food contact materials, such as paper, board, coatings, ceramics, cork, rubber, and textiles.
Publisher: John Wiley & Sons
ISBN: 9783527630066
Category : Technology & Engineering
Languages : en
Pages : 414
Book Description
Providing a truly global overview of legislation in all major countries, this practical volume contains the information vital for manufactures of food contact materials and food producers, facilitating a comparison of the requirements and making mutual requirements easier to identify. It covers not only plastics but also other food contact materials, such as paper, board, coatings, ceramics, cork, rubber, and textiles.
Code of Federal Regulations
Author:
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 762
Book Description
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 762
Book Description
Food Packaging Technology
Author: Richard Coles
Publisher: CRC Press
ISBN: 9780849397882
Category : Technology & Engineering
Languages : en
Pages : 370
Book Description
The protection and preservation of a product, the launch of new products or re-launch of existing products, perception of added-value to products or services, and cost reduction in the supply chain are all objectives of food packaging. Taking into consideration the requirements specific to different products, how can one package successfully meet all of these goals? Food Packaging Technology provides a contemporary overview of food processing and packaging technologies. Covering the wide range of issues you face when developing innovative food packaging, the book includes: Food packaging strategy, design, and development Food biodeterioation and methods of preservation Packaged product quality and shelf life Logistical packaging for food marketing systems Packaging materials and processes The battle rages over which type of container should be used for which application. It is therefore necessary to consider which materials, or combination of materials and processes will best serve the market and enhance brand value. Food Packaging Technology gives you the tools to determine which form of packaging will meet your business goals without compromising the safety of your product.
Publisher: CRC Press
ISBN: 9780849397882
Category : Technology & Engineering
Languages : en
Pages : 370
Book Description
The protection and preservation of a product, the launch of new products or re-launch of existing products, perception of added-value to products or services, and cost reduction in the supply chain are all objectives of food packaging. Taking into consideration the requirements specific to different products, how can one package successfully meet all of these goals? Food Packaging Technology provides a contemporary overview of food processing and packaging technologies. Covering the wide range of issues you face when developing innovative food packaging, the book includes: Food packaging strategy, design, and development Food biodeterioation and methods of preservation Packaged product quality and shelf life Logistical packaging for food marketing systems Packaging materials and processes The battle rages over which type of container should be used for which application. It is therefore necessary to consider which materials, or combination of materials and processes will best serve the market and enhance brand value. Food Packaging Technology gives you the tools to determine which form of packaging will meet your business goals without compromising the safety of your product.
Code of Federal Regulations. Title 21
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 856
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 856
Book Description
The Code of Federal Regulations of the United States of America
Author:
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 652
Book Description
The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government.
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 652
Book Description
The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government.
Code of Federal Regulations, Title 21, Food and Drugs, PT. 170-199, Revised as of April 1, 2009
Author:
Publisher: Government Printing Office
ISBN: 9780160828829
Category : Law
Languages : en
Pages : 652
Book Description
Publisher: Government Printing Office
ISBN: 9780160828829
Category : Law
Languages : en
Pages : 652
Book Description
Code of Federal Regulations (CFR) - TITLE 21 - Food and Drugs (1 April 2017)
Author: Office of the Federal Register (U.S.)
Publisher: Jeffrey Frank Jones
ISBN:
Category :
Languages : en
Pages : 4753
Book Description
Publisher: Jeffrey Frank Jones
ISBN:
Category :
Languages : en
Pages : 4753
Book Description
2017 CFR Annual Print Title 21 Food and Drugs Parts 170 to 199
Author: Office of The Federal Register
Publisher: IntraWEB, LLC and Claitor's Law Publishing
ISBN: 1640240667
Category : Law
Languages : en
Pages : 653
Book Description
Publisher: IntraWEB, LLC and Claitor's Law Publishing
ISBN: 1640240667
Category : Law
Languages : en
Pages : 653
Book Description
2018 CFR Annual Print Title 21 Food and Drugs Parts 170 to 199
Author: Office of The Federal Register
Publisher: IntraWEB, LLC and Claitor's Law Publishing
ISBN: 1640243119
Category : Law
Languages : en
Pages : 653
Book Description
Publisher: IntraWEB, LLC and Claitor's Law Publishing
ISBN: 1640243119
Category : Law
Languages : en
Pages : 653
Book Description
Code of Federal Regulations, Title 21, Food and Drugs, Pt. 170-199, Revised as of April 1, 2011
Author:
Publisher: Government Printing Office
ISBN: 9780160883965
Category : Law
Languages : en
Pages : 654
Book Description
The Code of Federal Regulations is a codification of the general and permanent rules published in the Federal Register by the Executive departments and agencies of the United States Federal Government.
Publisher: Government Printing Office
ISBN: 9780160883965
Category : Law
Languages : en
Pages : 654
Book Description
The Code of Federal Regulations is a codification of the general and permanent rules published in the Federal Register by the Executive departments and agencies of the United States Federal Government.