Author: William Scott SteelePublisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 48
Book Description
France's Institutional Food Market--developments and Prospects for U.S. Exports
Author: William Scott SteelePublisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 48
Book Description
Agrindex
Author: Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 928
Book Description
Vegetables
Author: Susan R. FriedlandPublisher: Oxford Symposium
ISBN: 1903018668
Category : Cooking
Languages : en
Pages : 238
Book Description
Proceedings of the Oxford Symposium on Food and Cooking 2008 on the subject of Vegetables.
Foreign Agricultural Economic Report
Author: Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 48
Book Description
Who Owns Whom
Author: Publisher:
ISBN:
Category : Business enterprises
Languages : en
Pages : 1552
Book Description
Economic Titles/abstracts
Author: Publisher:
ISBN:
Category : Economics
Languages : en
Pages : 558
Book Description
Foreign Agricultural Economic Report
Author: United States Department of Agriculture. Economic Research ServicePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 608
Book Description
Controlled Environment Agriculture
Author: Arthur L. CoffingPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 660
Book Description
France Encounters Globalization
Author: Peter Karl KreslPublisher: Edward Elgar Publishing
ISBN:
Category : Business & Economics
Languages : en
Pages : 304
Book Description
This work examines the French economy and how it is adjusting to the exigencies of an increasingly globalized environment. It deals with issues, challenges, and processes of change and adaptation that are facing all of Europe, and other countries.
Subject Catalog
Author: Library of CongressPublisher:
ISBN:
Category : Subject catalogs
Languages : en
Pages : 1024
Book Description
