Author: Robert Clifton Weaver
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Pamphlets by Robert C. Weaver, Including Reprints and Other Ephemera
Author: Robert Clifton Weaver
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
AB Bookman's Weekly
Author:
Publisher:
ISBN:
Category : Antiquarian booksellers
Languages : en
Pages : 472
Book Description
Publisher:
ISBN:
Category : Antiquarian booksellers
Languages : en
Pages : 472
Book Description
Culinary Ephemera
Author: William Weaver
Publisher: Univ of California Press
ISBN: 0520947061
Category : Cooking
Languages : en
Pages : 319
Book Description
This extraordinary collection, a trove of enchanting designs, appealing colors, and forgotten motifs that stir the imagination, features an unprecedented assortment of ephemera, or paper collectibles, related to food. It includes images of postcards, match covers, menus, labels, posters, brochures, valentines, packaging, advertisements, and other materials from nineteenth- and twentieth-century America. Internationally acclaimed food historian William Woys Weaver takes us on a lively tour through this dazzling collection in which each piece tells a new story about food and the past. Packed with fascinating history, the volume is the first serious attempt to organize culinary ephemera into categories, making it useful for food lovers, collectors, designers, and curators alike. Much more than a catalog, Culinary Ephemera follows this paper trail to broader themes in American social history such as diet and health, alcoholic beverages, and Americans abroad. It is a collection that, as Weaver notes, will "transport us into the vicarious worlds of dinners past, brushing elbows with the reality of another time, another place, another human condition."
Publisher: Univ of California Press
ISBN: 0520947061
Category : Cooking
Languages : en
Pages : 319
Book Description
This extraordinary collection, a trove of enchanting designs, appealing colors, and forgotten motifs that stir the imagination, features an unprecedented assortment of ephemera, or paper collectibles, related to food. It includes images of postcards, match covers, menus, labels, posters, brochures, valentines, packaging, advertisements, and other materials from nineteenth- and twentieth-century America. Internationally acclaimed food historian William Woys Weaver takes us on a lively tour through this dazzling collection in which each piece tells a new story about food and the past. Packed with fascinating history, the volume is the first serious attempt to organize culinary ephemera into categories, making it useful for food lovers, collectors, designers, and curators alike. Much more than a catalog, Culinary Ephemera follows this paper trail to broader themes in American social history such as diet and health, alcoholic beverages, and Americans abroad. It is a collection that, as Weaver notes, will "transport us into the vicarious worlds of dinners past, brushing elbows with the reality of another time, another place, another human condition."
Antiquarian Bookman
Author:
Publisher:
ISBN:
Category : Book collecting
Languages : en
Pages : 886
Book Description
Publisher:
ISBN:
Category : Book collecting
Languages : en
Pages : 886
Book Description
Florida; a Guide to the Southern-Most State,
Author: Best Books on
Publisher: Best Books on
ISBN: 1623760097
Category :
Languages : en
Pages : 707
Book Description
compiled and written by the Federal Writers' Project of the Work Projects Administration for the state of Florida ... sponsored by state of Florida Department of Public Instruction.
Publisher: Best Books on
ISBN: 1623760097
Category :
Languages : en
Pages : 707
Book Description
compiled and written by the Federal Writers' Project of the Work Projects Administration for the state of Florida ... sponsored by state of Florida Department of Public Instruction.
Fluxus Codex
Author: Jon Hendricks
Publisher: Harry N. Abrams
ISBN: 9780810909205
Category : Art
Languages : en
Pages : 616
Book Description
Fluxus was an art movement of the 1960s and 70s that set out to abolish the canonized art idioms of the day. Pioneers of Conceptual Art and Minimalism, the Fluxus artists were known for their environments, performance art and mass-producible objects. This book is a study of the Fluxus movement.
Publisher: Harry N. Abrams
ISBN: 9780810909205
Category : Art
Languages : en
Pages : 616
Book Description
Fluxus was an art movement of the 1960s and 70s that set out to abolish the canonized art idioms of the day. Pioneers of Conceptual Art and Minimalism, the Fluxus artists were known for their environments, performance art and mass-producible objects. This book is a study of the Fluxus movement.
A Century of Artists Books
Author: Riva Castleman
Publisher: ABRAMS
ISBN: 9780810961814
Category :
Languages : en
Pages : 0
Book Description
Published to accompany the 1994 exhibition at The Museum of Modern Art, New York, this book constitutes the most extensive survey of modern illustrated books to be offered in many years. Work by artists from Pierre Bonnard to Barbara Kruger and writers from Guillaume Apollinarie to Susan Sontag. An importnt reference for collectors and connoisseurs. Includes notable works by Marc Chagall, Henri Matisse, and Pablo Picasso.
Publisher: ABRAMS
ISBN: 9780810961814
Category :
Languages : en
Pages : 0
Book Description
Published to accompany the 1994 exhibition at The Museum of Modern Art, New York, this book constitutes the most extensive survey of modern illustrated books to be offered in many years. Work by artists from Pierre Bonnard to Barbara Kruger and writers from Guillaume Apollinarie to Susan Sontag. An importnt reference for collectors and connoisseurs. Includes notable works by Marc Chagall, Henri Matisse, and Pablo Picasso.
The Mirror
Author:
Publisher:
ISBN:
Category : Mennonites
Languages : en
Pages : 154
Book Description
Publisher:
ISBN:
Category : Mennonites
Languages : en
Pages : 154
Book Description
The Prudhomme Family Cookbook
Author: Paul Prudhomme
Publisher: Harper Collins
ISBN: 0062188119
Category : Cooking
Languages : en
Pages : 531
Book Description
Super-bestselling Chef Paul Prudhomme and his 11 brothers and sisters remember—and cook—the greatest native cooking in the history of America, garnered from their early years in the deep south of Louisiana. The Prudhomme Family Cookbook brings the old days of Cajun cooking right into your home.
Publisher: Harper Collins
ISBN: 0062188119
Category : Cooking
Languages : en
Pages : 531
Book Description
Super-bestselling Chef Paul Prudhomme and his 11 brothers and sisters remember—and cook—the greatest native cooking in the history of America, garnered from their early years in the deep south of Louisiana. The Prudhomme Family Cookbook brings the old days of Cajun cooking right into your home.
AB Bookman's Yearbook
Author:
Publisher:
ISBN:
Category : Antiquarian booksellers
Languages : en
Pages : 414
Book Description
Publisher:
ISBN:
Category : Antiquarian booksellers
Languages : en
Pages : 414
Book Description