Pacific Northwest: The Ultimate Winery Guide PDF Download
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Author: Christina Melander
Publisher: Chronicle Books
ISBN: 9780811855297
Category : Cooking
Languages : en
Pages : 128
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Book Description
From the beloved Ultimate Winery Guide series, we bring you the first and only illustrated guide to the wine countries of Oregon, Washington, and British Columbia, a region increasingly known not only for its popularity as a tourist destination, but for its maverick winemakers and award-winningwines. Essential for the millions who tour and taste each year, the book features detailed profiles of 30 wineries, extensive resource and directory information, and over 100 gorgeous color photographs, making it equally compelling for locals and visitors.
Author: Christina Melander
Publisher: Chronicle Books
ISBN: 9780811855297
Category : Cooking
Languages : en
Pages : 128
Get Book
Book Description
From the beloved Ultimate Winery Guide series, we bring you the first and only illustrated guide to the wine countries of Oregon, Washington, and British Columbia, a region increasingly known not only for its popularity as a tourist destination, but for its maverick winemakers and award-winningwines. Essential for the millions who tour and taste each year, the book features detailed profiles of 30 wineries, extensive resource and directory information, and over 100 gorgeous color photographs, making it equally compelling for locals and visitors.
Author: Cole Danehower
Publisher: Timber Press
ISBN: 0881929662
Category : Cooking
Languages : en
Pages : 309
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Book Description
Superbly balanced pinot noirs; crisp rieslings; rich, heady syrahs: these are only a fraction of the expertly crafted wines being produced in the Pacific Northwest's diverse and distinctive wine countries. Second only to California in production, the Pacific Northwest is the largest wine region in North America, home to more than 1,000 wineries. What was once a young wine-growing area with a reputation for eccentricity is today recognized as a dynamic region producing world-class wines, with a focus on ecologically sound practices. This definitive volume profiles the wines, the people who make them, and the wine countries of Washington, Oregon, British Columbia, and Idaho. The journey begins with the region's climates and geology, which create a fascinating tapestry of wine-growing areas. Next, the book focuses on the unique qualities of each wine region, with profiles of more than 160 representative wineries to visit. Included are legacy wineries that helped to build the region’s reputation, prestige wineries with a national presence, under-the-radar artisan wineries that embody the pioneering spirit of the Northwest, and promising new wineries. Each profile lists the winery's signature, premium, value, and estate wines. Beautifully illustrated with photographs and helpful maps, this in-depth guide is a milestone in the North American literature on wine. It will enable wine lovers everywhere to plan their touring, select their wines, and explore and discover the riches of the Northwest's wine country.
Author: Paul Gregutt
Publisher: Univ of California Press
ISBN: 0520272684
Category : Cooking
Languages : en
Pages : 360
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Book Description
Offers a comprehensive, critical, and accessible account of Washington State's wine-producing region, pointing out the best vineyards, the most accomplished winemakers, the must-have wines, and the newcomers to watch.
Author: John Winthrop Haeger
Publisher: Univ of California Press
ISBN: 0520253175
Category : Cooking
Languages : en
Pages : 496
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Book Description
Praise for North American Pinot Noir: "Every religion needs its scripture. Now pinot noir worshipers have theirs."—Carol Emert, San Francisco Chronicle "A great resource . . . . Exciting, thought-provoking reading."—Tara Q. Thomas, Wine & Spirits magazine
Author: Cole Danehower
Publisher: Timber Press
ISBN: 1604692596
Category : Cooking
Languages : en
Pages : 309
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Book Description
Superbly balanced pinot noirs; crisp rieslings; rich, heady syrahs: these are only a fraction of the expertly crafted wines being produced in the Pacific Northwest's diverse and distinctive wine countries. Second only to California in production, the Pacific Northwest is the largest wine region in North America, home to more than 1,000 wineries. What was once a young wine-growing area with a reputation for eccentricity is today recognized as a dynamic region producing world-class wines, with a focus on ecologically sound practices. This definitive volume profiles the wines, the people who make them, and the wine countries of Washington, Oregon, British Columbia, and Idaho. The journey begins with the region's climates and geology, which create a fascinating tapestry of wine-growing areas. Next, the book focuses on the unique qualities of each wine region, with profiles of more than 160 representative wineries to visit. Included are legacy wineries that helped to build the region’s reputation, prestige wineries with a national presence, under-the-radar artisan wineries that embody the pioneering spirit of the Northwest, and promising new wineries. Each profile lists the winery's signature, premium, value, and estate wines. Beautifully illustrated with photographs and helpful maps, this in-depth guide is a milestone in the North American literature on wine. It will enable wine lovers everywhere to plan their touring, select their wines, and explore and discover the riches of the Northwest's wine country.
Author: Mira Advani Honeycutt
Publisher: Chronicle Books
ISBN: 9780811851671
Category : Cooking
Languages : en
Pages : 128
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Book Description
"The winemaking region encompassed by Santa Barbara and San Luis Obispo Counties is hot among those in the know -- and with good reason. A huge variety of the finest wines are only a pour away, and the setting is as dazzling as what's in the glass. Yet, despite its recent surge in popular appeal, the coast retains the down-home feel and roll-up-your-sleeves attitude that made it famous. The wineries of the Central Coast offer the perfect mix of elegant hospitality and warm accessibility -- as often as not, the people who pour your wine in the tasting rooms are not only the winemakers, but the winery owners as well, and they are happy to spend time chatting about their passion. Mira Advani Honeycutt's affectionately detailed text is a perfect introduction to this exciting expanse of vineyards. She reveals how the many microclimates of the Santa Ynez, Santa Maria, Arroyo Grande, and Edna Valleys, as well as the area around Paso Robles, have led to the production of an amazing diversity of varietals by an equally varied collection of wineries. Whether you're looking for a lush picnic spot and a glass of bubbly or panoramic views accompanied by a tasting flight of robust Rhône blends, her helpful tips lead the way. In addition, she reveals the distinctive art and architecture that abound in the wineries, while fine cuisine, fresh produce, and eclectic historical sites are never far away."--
Author: Paul Gregutt
Publisher:
ISBN: 9781570610622
Category : Cooking
Languages : en
Pages : 221
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Book Description
It's no surprise to many wine experts that Northwest wines remain one of the hottest things in a very hot market. After all the Pacific Northwest wins more medals for the total amount of wines produced than any other region in the world. Now the definitive guide to Northwest wines has been updated and expanded with ratings of 1,000 wines and 250 wineries, making this book a must for wine connoisseur's bookshelf.
Author: Heidi Butzine
Publisher:
ISBN: 9780982692219
Category : Travel
Languages : en
Pages : 194
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Book Description
"Oregon is a wine lover's paradise." " Wineopolis Citizen's Guide is your passport to exploration and discovery of some of the best wine regions in the world." In the past few years, Oregon wines have become known for their quality and distinction. With its diverse appellations, Oregon is a top producer of the eccentric Pinot Noir grape, as well as many other European varietals. You haven't lived until you've tasted a Pinot Noir from Oregon! Travelers to Oregon Wine Country are sure to find new wine discoveries suited for many tastes. Whether it's the down-home country hospitality of the Umpqua, Rogue and Applegate Valleys, the prestige of the Pinot Noir vineyards in the lush Willamette Valley, or the rugged beauty of the Columbia Gorge ... Oregon's many wineries await! A travel guide written from a wine-lover's perspective Inside you'll find practical information about how to make the most of your time in Wine Country: Highlights of Oregon's winemaking heritage A complete guide to the Applegate, Umpqua, Rogue and Willamette Valleys A guide to the Columbia Gorge region in Oregon Tips on wine-tasting, food pairing and 'wine lingo' glossary Straightforward area maps and descriptions on featured wineries Suggested wineries, activities, dining & lodging establishments throughout Oregon So much more... Wineopolis is more than a travel guidebook. It is also a growing interactive online community, uniting aspiring and life-long wine lovers at Wineopolis.com
Author: Paul Gregutt
Publisher: Univ of California Press
ISBN: 0520248694
Category : Cooking
Languages : en
Pages : 328
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Book Description
"Unquestionably the most comprehensive book on the topic, Washington Wines and Wineries is a new benchmark in learning about this exciting wine region."—Evan Goldstein, author of Perfect Pairings "I never miss a chance for lunch or a tasting with Paul Gregutt. He is an eclectic student of wine and an astute taster who never takes himself too seriously. But his Washington Wines & Wineries is a serious publication. The number of Washington wineries has exploded since the turn of the millennium. There are several important new AVAs. Many wonderful wines are being made. So there was an urgent need for this splendid new guide, written with passion and authority. No one who loves Washington wines--in fact, no one serious about wine--should fail to get a copy."—Oz Clarke
Author: Editors of FOOD & WINE
Publisher: Time Inc. Books
ISBN: 0848753755
Category : Cooking
Languages : en
Pages : 322
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Book Description
American wineries step up! The 2017 Food & Wine Wine Guide provides accessible expert reviews and recommendations of the top bottlings from 500 wineries across the United States. From established producers to exciting up-and-comers we uncork Pinot Noirs and Chardonnays, Cabernets and Merlots from California, the Pacific Northwest, across the Heartland and the East Coast. There is no better time for American wine and no better guide than the 2017 Food & Wine Guide!
