Texas Cowboy Cooking

Texas Cowboy Cooking PDF Author: Tom Perini
Publisher: Time Life Medical
ISBN: 9780737020373
Category : Cooking
Languages : en
Pages : 0

Get Book Here

Book Description
Cowboy cooking isn't fancy, but once you've had the real thing you don't forget it. Tom Perini cut his teeth in the ranching business and accumulated the kind of cooking know-how and recipe arsenal that just can't be taught. His authentic "chuck" bridges the gap between life on the trail and in the backyard. From Jalepeno Bites to Ranch-Roasted Ribeye to Tom's classic Bread Pudding with Whiskey Sauce, Texas Cowboy Cooking is chock full of recipes for everything from a light lunch to a holiday feast. And with each dish, he serves a generous helping of personality and more than a smattering of cowboy lore. Book jacket.

Texas Cowboy Cooking

Texas Cowboy Cooking PDF Author: Tom Perini
Publisher: Time Life Medical
ISBN: 9780737020373
Category : Cooking
Languages : en
Pages : 0

Get Book Here

Book Description
Cowboy cooking isn't fancy, but once you've had the real thing you don't forget it. Tom Perini cut his teeth in the ranching business and accumulated the kind of cooking know-how and recipe arsenal that just can't be taught. His authentic "chuck" bridges the gap between life on the trail and in the backyard. From Jalepeno Bites to Ranch-Roasted Ribeye to Tom's classic Bread Pudding with Whiskey Sauce, Texas Cowboy Cooking is chock full of recipes for everything from a light lunch to a holiday feast. And with each dish, he serves a generous helping of personality and more than a smattering of cowboy lore. Book jacket.

A Taste of Cowboy

A Taste of Cowboy PDF Author: Kent Rollins
Publisher: Houghton Mifflin Harcourt
ISBN: 0544275004
Category : Cooking
Languages : en
Pages : 259

Get Book Here

Book Description
Whether he's beating Bobby Flay at chicken-fried steak on the Food Network, catering for a barbecue, bar mitzvah, or wedding, or cooking for cowboys in the middle of nowhere, Kent Rollins makes comfort food that satisfies. A cowboy's day starts early and ends late. Kent offers labor-saving breakfasts like Egg Bowls with Smoked Cream Sauce. For lunch or dinner, there's 20-minute Green Pepper Frito Pie, hands-off, four-ingredient Sweet Heat Chopped Barbecue Sandwiches, or mild and smoky Roasted Bean-Stuffed Poblano Peppers. He even parts with his recipe for Bread Pudding with Whisky Cream Sauce. (The secret to its lightness? Hamburger buns.) Kent gets creative with ingredients on everyone's shelves, using lime soda to caramelize Sparkling Taters and balsamic vinegar to coax the sweetness out of Strawberry Pie.

Cowboy Barbecue

Cowboy Barbecue PDF Author: Adrian Davila
Publisher: National Geographic Books
ISBN: 1682681424
Category : Cooking
Languages : en
Pages : 0

Get Book Here

Book Description
Turn up the heat with 75 recipes from a master of true Texas barbecue Long before the first smoker was lit or sauce was ladled, barbecue was born with a Latin twist. The Texas tradition of cattle ranching has its origins in the vaqueros of the Iberian Peninsula who brought their herds to the New World. It was a nomadic life demanding open- fire and underground cooking. In Cowboy Barbecue, chef and restaurateur Adrian Davila celebrates traditions of Latin America and Texas, taking inspiration from the vaquero lifestyle and his own family history. For three generations, Davila’s BBQ in Seguin, Texas, has infused classic brisket, ribs, and sausage with Latin flavors. Davila goes beyond standard grilling in this guide, offering techniques for smoking, cooking directly on the embers, underground, on a spit, and more. Recipes include: Mesquite Brisket Vaquero Chili con Carne Smoked Pulled Pork Fire-Roasted Tomato, Onion, and Serrano Salsa

Original Cowboy Cookbook

Original Cowboy Cookbook PDF Author: Wild Wes Medley
Publisher:
ISBN: 9780963365101
Category : Cooking, American
Languages : en
Pages : 103

Get Book Here

Book Description


The Texas Cowboy Kitchen

The Texas Cowboy Kitchen PDF Author: Grady Spears
Publisher: Andrews McMeel Publishing
ISBN: 0740769731
Category : Cooking
Languages : en
Pages : 655

Get Book Here

Book Description
Originally published: Austin, Tex.: Texas Monthly Custom Publishing, 2003.

The Timeless Land

The Timeless Land PDF Author: Eleanor Dark
Publisher:
ISBN:
Category :
Languages : en
Pages : 447

Get Book Here

Book Description


The Cowboy's Cookbook

The Cowboy's Cookbook PDF Author: Sherry Monahan
Publisher: Two Dot Books
ISBN: 9781493010677
Category : Cooking
Languages : en
Pages : 0

Get Book Here

Book Description
From chuckwagon recipes to dutch-oven favorites for your own campfire, The Cowboy's Cookbook features recipes, photos, and lore celebrating the cowboy's role in the shaping of the American West. From songs sung around the campfire after hearty meals of steak, beans, and skillet cornbread to the recipes you'll need to recreate those trailside meals in your own kitchen, this book will get you in touch with the spirit of the Old West.

Original Local

Original Local PDF Author: Heid Ellen Erdrich
Publisher:
ISBN: 9780873518949
Category : Cooking
Languages : en
Pages : 0

Get Book Here

Book Description
A celebration of intensely local foods on a spectrum spanning traditional American Indian treatments and creative contemporary fusion.

Betty Jo's Famous Cowboy Cookin

Betty Jo's Famous Cowboy Cookin PDF Author: Betty Jo Brown
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 97

Get Book Here

Book Description


The I Hate to Cook Book

The I Hate to Cook Book PDF Author: Peg Bracken
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

Get Book Here

Book Description