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Author: Jenna Woginrich
Publisher: Storey Publishing
ISBN: 160342718X
Category : Biography & Autobiography
Languages : en
Pages : 213
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Book Description
A popular blogger and homesteader shares the joys, sorrows, trials, tribulations and blessings she experienced during a year spent farming on her own land, during which she found deep fulfillment in the practical tasks and timeless rituals of agricultural life.
Author: Jenna Woginrich
Publisher: Storey Publishing
ISBN: 160342718X
Category : Biography & Autobiography
Languages : en
Pages : 213
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Book Description
A popular blogger and homesteader shares the joys, sorrows, trials, tribulations and blessings she experienced during a year spent farming on her own land, during which she found deep fulfillment in the practical tasks and timeless rituals of agricultural life.
Author: Sandra K. Schackel
Publisher: University Press of Kansas
ISBN: 0700617809
Category : Social Science
Languages : en
Pages : 176
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Book Description
Helen Tiegs didn't take to driving a tractor when she became a farmer's wife, but after fifty years she considers herself the hub of the family operation. Lila Hill taught piano, then ultimately took a job off the farm to augment the family income during a period of rising costs. From Montana's cattle pastures to New Mexico's sagebrush mesas, women on today's ranches and farms have played a crucial role in a way of life that is slowly disappearing from the western landscape. Recalling her own family-farm ties, Sandra Schackel set out to learn how these women's lives have changed over the second half of the twentieth century. In Working the Land, she collects oral histories from more than forty women—in Arizona, Colorado, Idaho, New Mexico, Oregon, and Texas—recalling their experiences as ranchers and farmers in a modernizing West. Through this diverse group of women—white and Hispanic, rich and poor, ranging in age from 24 to 83—we gain a new perspective on their ties to the land. Although western ranch and farm women have often been portrayed as secondary figures who devoted themselves to housekeeping in support of their husbands' labors, Schackel's interviews reveal that these women have had a much more active role in defining what we know as the modern American West. As Schackel listened to their stories, she found several currents running through their recollections, such as the satisfaction found in living the rural lifestyle and the flexibility of gender roles. She also learned how resourceful women developed new ways to make their farms work—by including tourism, summer camps, and bed-and-breakfast operations—and how many have become activists for land-based issues. And while some like Lila made the difficult decision to work off the farm, such sacrifices have enabled families to hold onto their beloved land. Rich with memory and insight into what makes America's family farms and ranches tick, Working the Land provides a deeper understanding of the West's development over the last fifty years along with new perspectives on shifting attitudes toward women in the workforce. It is both a long-overdue documentation of the lives of hard-working farm women and a celebration of their contributions to a truly American way of life.
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Category : Women
Languages : en
Pages : 432
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Book Description
Author: Audrey Levatino
Publisher: National Geographic Books
ISBN: 1581572417
Category : Technology & Engineering
Languages : en
Pages : 0
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Book Description
To go-to guide for women who want to be part of the farming revolution. Women are leading the new farming revolution in America. Much of the impetus to move back to the land, raise our own food, and connect with our agricultural past is being driven by women. They raise sheep for wool, harvest honey from their beehives, grow food for their families and sell their goods at farmers' markets. What does a woman who wants to work the land need to do to follow her dream? First, she needs this book. It may seem strange to suggest that women farmers need a different guide than male farmers, but women often have different strengths and goals, and different ways of achieving those goals. Audrey Levatino shares her experiences of running a farm and offers invaluable advice on how to get started, whether you have hundreds of acres or a simple lot for an urban community garden. Filled with personal anecdotes and stories from other women farmers, from old hands to brand new ones, from agricultural icons like Temple Grandin, to her own sister, this book is a reassuring and inspirational guide that discusses: Should you do an internship or jump right in? How to find a farm or how to handle one that you’ve inherited Best practices for selling at the farmer’s market and how to sell your goods locally Farmhouse chores and how to get them done right How to handle large power tools, including a chainsaw Planning and growing an organic farm garden Incorporating animals as part of a farm ecosystem Where to get started if you want to farm-school your kids Tips for keeping your mind, body and spirit healthy while undertaking the demanding nature of farm work It's all here, in the same warm and friendly voice that readers embraced in The Joy of Hobby Farming. Full-color photography throughout provides step-by-step instructions for anything you’ll need to do on your farm.
Author: Katherine Jellison
Publisher: Univ of North Carolina Press
ISBN: 9780807844151
Category : Social Science
Languages : en
Pages : 244
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Book Description
The advent of modern agribusiness irrevocably changed the patterns of life and labor on the American family farm. In Entitled to Power, Katherine Jellison examines midwestern farm women's unexpected response to new labor-saving devices. Federal farm policy at mid-century treated farm women as consumers, not producers. New technologies, as promoted by agricultural extension agents and by home appliance manufacturers, were expected to create separate spheres of work in the field and in the house. These innovations, however, enabled women to work as operators of farm machinery or independently in the rural community. Jellison finds that many women preferred their productive roles on and off the farm to the domestic ideal emphasized by contemporary prescriptive literature. A variety of visual images of farm women from advertisements and agricultural publications serve to contrast the publicized view of these women with the roles that they chose for themselves. The letters, interviews, and memoirs assembled by Jellison reclaim the many contributions women made to modernizing farm life.
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Category : Women in missionary work
Languages : en
Pages : 544
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Book Description
Author:
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Category :
Languages : en
Pages : 1262
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Book Description
Author:
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Category : Agriculture
Languages : en
Pages : 132
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Book Description
Author: Amy Mattson Lauters
Publisher: University of Missouri Press
ISBN: 0826271855
Category : History
Languages : en
Pages : 206
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Book Description
"Examining how women were presented in farming and mainstream magazines over fifty years and interviewing more than 180 women who lived on farms, Lauters reveals that, rather than being victims of patriarchy, most farm women were astute businesswomen, working as partners with their husbands and fundamental to the farming industry"--Provided by publisher.
Author: Lu Ann Jones
Publisher: Univ of North Carolina Press
ISBN: 080786207X
Category : History
Languages : en
Pages : 267
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Book Description
Farm women of the twentieth-century South have been portrayed as oppressed, worn out, and isolated. Lu Ann Jones tells quite a different story in Mama Learned Us to Work. Building upon evocative oral histories, she encourages us to understand these women as consumers, producers, and agents of economic and cultural change. As consumers, farm women bargained with peddlers at their backdoors. A key business for many farm women was the "butter and egg trade--small-scale dairying and raising chickens. Their earnings provided a crucial margin of economic safety for many families during the 1920s and 1930s and offered women some independence from their men folks. These innovative women showed that poultry production paid off and laid the foundation for the agribusiness poultry industry that emerged after World War II. Jones also examines the relationships between farm women and home demonstration agents and the effect of government-sponsored rural reform. She discusses the professional culture that developed among white agents as they reconciled new and old ideas about women's roles and shows that black agents, despite prejudice, linked their clients to valuable government resources and gave new meanings to traditions of self-help, mutual aid, and racial uplift.
