Nutrition Management of the Pregnant Adolescent PDF Download
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Author: Mary Story
Publisher:
ISBN:
Category : Pregnancy
Languages : en
Pages : 222
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Book Description
Abstract: This manual is written for those health care providers and educators involved in the care of pregnant adolescents, including nurses, midwives, nutritionists, and physicians. The objective of the manual is to improve the health and nutritional status of pregnant teenagers and thus promote a healthy pregnancy outcome. The document focuses on clinical application of current knowledge emphasizing assessment, counseling approaches and strategies to promote dietary change and adequate weight gain.
Author: Mary Story
Publisher:
ISBN:
Category : Pregnancy
Languages : en
Pages : 222
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Book Description
Abstract: This manual is written for those health care providers and educators involved in the care of pregnant adolescents, including nurses, midwives, nutritionists, and physicians. The objective of the manual is to improve the health and nutritional status of pregnant teenagers and thus promote a healthy pregnancy outcome. The document focuses on clinical application of current knowledge emphasizing assessment, counseling approaches and strategies to promote dietary change and adequate weight gain.
Author: Mary Story
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 260
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Book Description
A resource for health professionals on nutrition and adolescent pregnancy. The overall goal of this book is to promote te health and nutritional status of pregnant adolescents and to achieve optimal pregnancy and infant outcomes. Focuses on clinical application of current knowledge on adolescent pregnancy emphasizing assessment, management, counseling approaches and strategies to promote dietary change and adequate weight gain.
Author:
Publisher:
ISBN:
Category : Pregnancy
Languages : en
Pages : 42
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Book Description
Abstract: Criteria for nutritional risk, nutritional requirements of teenagers, and counseling strategies are explained. Four sample lesson plans, especially designed for teens, provide learning activities, materials to meet stated objectives and evaluation activities, including a nutrition self assessment questionnaire. The large wall chart, "How a Baby Grows," describes and illustrates the monthly growth of the fetus and changes in the mother's body, and highlights appropriate health care measures. Two additional posters show photographs of teenagers and promote wise food choices, and good health habits.
Author: Dian Gans
Publisher:
ISBN:
Category : Mothers
Languages : en
Pages : 232
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Book Description
Abstract: A curriculum guide composed of 13 lessons for pregnant teenagers is presented. The guide is designed to introduce nutrition through formated activities which allow the teacher flexibility to address specific needs. The program can be integrated into other disciplines (e.g., language, spelling, home economics). The introductory lesson helps teachers assess the current level of nutrition knowledge the students have (included are a review of basic nutrition concepts, pre-test for lessons 1-13, and a student learning preference sheet). Lessons 1-9 explore the pregnant teenager's nutrition requirements. Lessons 10-13 discusses nutritional requirements during lactation and infant feeding. Each lesson contains: a focus statement, behavioral objectives, teacher notes, references, suggested activities, and supplementary materials. The appendix contains: an annotated bibliography, audio-visual aids, reprinted articles of special interest; and a food composition table. (kbc).
Author: Carol J. Lammi-Keefe
Publisher: Springer Science & Business Media
ISBN: 1597451126
Category : Medical
Languages : en
Pages : 381
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Book Description
This is an easy-to-use handbook written for the clinician and other healthcare professionals who treat and counsel pregnant women and women of child-bearing age. The authors provide historical perspective and background to support recommendations which are provided in each chapter. Importantly for the practitioners, recommendations and guidelines have been summarized and provided in tables that are easy to locate and interpret. This book discusses relevant topics in the scientific community such as determining to what extent prenatal and perinatal environmental factors are linked to childhood and adult obesity and chronic diseases.
Author: Carol J. Lammi-Keefe
Publisher: Humana Press
ISBN: 3319909886
Category : Medical
Languages : en
Pages : 445
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Book Description
This easy to use text provides practitioners and researchers with a global view of current and emerging issues concerned with successful pregnancy outcomes and approaches that have been successful or show promise in ensuring a successful pregnancy. The fully updated and revised second edition expands its scope with topics not covered in the first edition including pregnancy and military service; sleep disorders during pregnancy; the gut microbiome during pregnancy and the newborn; requirement for vitamin D in pregnancy; the environment—contaminants and pregnancy; preeclampsia and new approaches to treatment; health disparities for whites, blacks, and teen pregnancies; depression in pregnancy—role of yoga; safe food handling for successful pregnancy outcome; relationship of epigenetics and diet in pregnancy; caffeine during pregnancy; polycystic ovary syndrome; US Hispanics and preterm births; celiac disease and pregnancy; cannabis use during pregnancy. The second edition of Handbook of Nutrition and Pregnancy will be a valuable resource for clinicians and other healthcare professionals who treat and counsel women of child-bearing age and pregnant women.
Author: Donna Milburn Stauffer
Publisher:
ISBN:
Category :
Languages : en
Pages : 454
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Book Description
Author: Bonnie S. Worthington-Roberts
Publisher: McGraw-Hill Science, Engineering & Mathematics
ISBN:
Category : Health & Fitness
Languages : en
Pages : 532
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Book Description
Reviews the status of maternal and child health, both in the United States and abroad; examines the relationship between nutrition and fertility; covers the physiology of pregnancy; contains a survey of the development of knowledge about the effect of diet on fetal development; explores known and suspected energy and vitamin needs and mineral needs during pregnancy, including expanded coverage of folic acid deficiency and neural tube defects. Discusses such dietary lifestyle components as drug and alcohol use, which are believed to adversely affect pregnancy course and outcome; establishes the principles of nutritional assessment; covers conditions and complications of pregnancy that may require special nutrition counseling and the nutritional challenges facing the pregnant adolescent; summarizes the physiologic basis of lactation as well as economic issues relating to formula vs. human milk feedings; discusses the composition of human milk and its unique properties; presents practical issues related to the counseling and support of the lactating mother; and covers nutrition education, emphasizing the preparation of today's youth for conception before it occurs. Written for health professionials in a variety of disciplines that relate to expectant families and for students preparing for careers in maternal and child health.
Author: Z.A. Bhutta
Publisher: Karger Medical and Scientific Publishers
ISBN: 3318026727
Category : Medical
Languages : en
Pages : 144
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Book Description
Nutrition of young women and its effect on offspring is an almost neglected topic in developed and developing countries alike. Under- as well as overnutrition of the mother can negatively program the child's health: Maternal undernutrition and micronutrient deficiencies are related to both low birth weight and intrauterine growth retardation. Moreover, they also result in negative epigenetic programming both during conception and in the newborn. Obese mothers, on the other hand, may produce offspring with a lower life expectancy, a fact which could be related to the higher risk of developing metabolic syndrome in adult life. This book provides insights into the influence of maternal health and nutrition on both fetal and postnatal growth and health of the offspring. Contributions focus on future mothers from their adolescence to pregnancy, thus providing valuable information for the clinician involved in the care of adolescents and young women.
Author: Judy More
Publisher: CRC Press
ISBN: 144411185X
Category : Medical
Languages : en
Pages : 265
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Book Description
This evidence-based, practical guide provides an introduction to the theory behind child nutrition with practical advice on how to put that theory into practice, including case studies, key points, and activities to help readers learn. Divided into three sections, the chapters cover prenatal nutrition and nutrition throughout childhood from preterm babies to adolescents up to the age of 18. Section 1: Introduction to the growth, nutrients, and food groups. Section 2: Providing a balanced eating pattern for each age group, chapters include expected growth patterns, development affecting eating and drinking skills, as well as common problems such as reflux in babies, fussy eaters in the toddler years, and eating disorders and pregnancy in the teenage years. Section 3: Common problems/disorders that can occur at any stage throughout childhood such as obesity, diabetes, and food intolerances. Chapters will also cover nutritional support in the community, reflecting the increasing numbers of chronically sick children who are now managed in the primary care setting. This book is essential reading for nutrition and dietetics students, as well as student children's nurses and health and social care students. It will also be a useful reference for those responsible for the nutritional health of children in primary care and community settings (including nurses, midwives, health visitors, GPs, social workers, nursery nurses, early years workers, and school nurses).
