The World's Best Asian Noodle Recipes PDF Download
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Author: Susan Sulich
Publisher:
ISBN: 1937994201
Category : Cooking
Languages : en
Pages : 291
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Book Description
Subtitle on cover: 125 great recipes from top chefs.
Author: Susan Sulich
Publisher:
ISBN: 1937994201
Category : Cooking
Languages : en
Pages : 291
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Book Description
Subtitle on cover: 125 great recipes from top chefs.
Author: Michele Humes
Publisher: Running Press Adult
ISBN: 9780762464579
Category : Cooking
Languages : en
Pages : 0
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Book Description
This isn't your traditional noodle soup cookbook. It's a mix-and-match guide to building the dish you want to eat. First, you'll choose your noodle. Next, pick your soup, whether it's a broth from scratch or one that starts from a box or can. Finally, decide on the proteins, vegetables, and flourishes that will give your bowl color and character-the Oracle will show you the best way to prep nearly any topping you can dream up. Within these pages, you'll find tried-and-true flavor combinations and start-to-finish bowl recipes, but they're here to entice and inspire, not constrain. Add to them, subtract from them, and shatter the boundaries between ramen, saimin, and pho.
Author: Jo Franks
Publisher: Tebbo
ISBN: 9781743471791
Category : Cooking
Languages : en
Pages : 132
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Book Description
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Noodle Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Asian Beef and Noodles, Asian Chicken And Noodles, Asian Chicken Salad Over Rice Noodle Cake, Asian Noodle Salad, Traditional Japanese Noodles And Broth, Traditional Noodles, Yogurt-Honey-Nut Dressing, Zucchini-Noodle Soup With Turkey Meatballs ...and much much more! Noodle Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Noodle. This cookbook offers great value and would make a fabulous gift. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.
Author: Munro Leaf
Publisher:
ISBN: 9780590043090
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
One day the dog fairy arrives to grant Noodle a wish: "What size and shape do you want to be?" Noodle asks all the animals at the zoo what he should wish for, only to discover he might just be perfect - exactly the way he is. Originally published in 1937, Noodle is a classic with a quiet wisdom that continues to hold true today. "Readers young and old will flock to the classic tale of the lovable Dachshund." - Publishers Weekly
Author: Jonathan Graziano
Publisher: Simon and Schuster
ISBN: 1665927100
Category : Juvenile Fiction
Languages : en
Pages : 32
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Book Description
Noodle is an active old pug, but one day when his favorite human lifts him up Noodle just flops over like he as no bones and Jonathan soon learns that not every day can be a Bones Day, and sometimes a No Bones Day is exactly what you need to get through the week.
Author: Miranda Paul
Publisher: little bee books
ISBN: 9781499804805
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
Join a ragtag group of pasta as they complete the greatest escape of their lives in this hilarious new book by Miranda Paul! Since the beginning of their lives (which was earlier that morning), the pasta at the factory followed the rules. They stuck to their own kind. They stayed still in their packaging. And they never spoke to humans. That is, until they discover what it really means to be pasta: They will eventually be eaten by humans! Fettuccine is scared, Ramen is outraged, and Mac is just trying to keep the peace among all the pasta. Will they be able to work together to use their noodles and concoct a great escape?
Author: Jo Franks
Publisher: Emereo Publishing
ISBN: 9781486461035
Category : Cooking
Languages : en
Pages : 66
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Book Description
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Egg Noodle Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Apricot Cheese Kugel, Asian Chicken And Noodles, Asian Noodle Salad, Tuna Noodle Casserole, Turkey - Vegetable Soup, Turkey Goulash, Turkey Paprikash, Vegetable Bean Soup With Pesto - {Minestrone Alla Genovese}, Zucchini-Noodle Soup With Turkey Meatballs, Zuppa Osso Buco ...and much much more This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan Egg Noodle Greats is packed with more information than you could imagine. 52 delicious dishes covering everything, each employing ingredients that should be simple to find and include Egg Noodle. This cookbook offers great value and would make a fabulous gift. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them. Yummy
Author: Karen Green
Publisher: Atheneum Books
ISBN: 9780689108075
Category : Cooking (Pasta)
Languages : en
Pages : 341
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Book Description
Author: Ken Albala
Publisher: University of Illinois Press
ISBN: 0252050193
Category : Cooking
Languages : en
Pages : 395
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Book Description
Every day, noodle shops around the globe ladle out quick meals that fuel our go-go lives. But Ken Albala has a mission: to get YOU in the kitchen making noodle soup. This primer offers the recipes and techniques for mastering quick-slurper staples and luxurious from-scratch feasts. Albala made a different noodle soup every day for two years. His obsession yielded all you need to know about making stock bases, using dried or fresh noodles, and choosing from a huge variety of garnishes, flavorings, and accompaniments. He lays out innovative techniques for mixing and matching bases and noodles with grains, vegetables, and other ingredients drawn from an international array of cuisines. In addition to recipes both cutting edge and classic, Albala describes new soup discoveries he created along the way. There's advice on utensils, cooking tools, and the oft-overlooked necessity of matching a soup to the proper bowl. Finally, he sprinkles in charming historical details that cover everything from ancient Chinese millet noodles to that off-brand Malaysian ramen at the back of the ethnic grocery store. Filled with more than seventy color photos and dozens of recipes, Noodle Soup is an indispensable guide for cooking, eating, and loving a universal favorite.
Author: MiMi Aye
Publisher: A&C Black
ISBN: 1472910605
Category : Cooking
Languages : en
Pages : 323
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Book Description
Popular food blogger and veteran noodle eater MiMi Aye celebrates the addictive power of the noodle in this wonderful collection of 100 authentic recipes from around the world. From udon to soba and from reshteh to rice vermicelli, the widely travelled world of the noodle is celebrated in delicious stir-fries, soups, sauces, salads and snacks. Full of intoxicating and bewitching flavours, Noodle! is both an essential recipe collection and a fascinating culinary masterclass. Noodle! is the fifth book in a series that began with the bestselling Mince! (World Gourmand Award for 'Best UK Single Subject Cookbook') and continued with the brilliant titles Stew!, Soup! and Pie!.
