Author: Judy Gregory
Publisher: Judy Gregory
ISBN: 0648703819
Category : Business & Economics
Languages : en
Pages : 228
Book Description
Have you ever had the cafe dream? Would you like to leave your stressful career behind and be your own boss? Do you want to spend your days playing host, enjoying endless cups of coffee, and meeting new people, just like one big, happy coffee-loving family? A surprising number of people, from all walks of life, aspire to own a cafe and live the dream. But what happens when they wake up and discover the reality? In Newbies in the Cafe, Dr Judy Gregory, an academic-turned-cafe owner, examines the pros and cons of cafe ownership in Australia and shares the lessons she learned from her own experience. With 11 case studies from cafe newbies, and facts regarding business plans, financial targets, and promotional ideas, this book offers comprehensive, practical advice for anyone considering starting or buying a cafe. Judy writes with positivity, despite the often challenging aspects of owning a cafe. Her balanced and honest approach allows readers to see all aspects of such a venture so they may tackle their own dream with their eyes wide open. About the author Dr Judy Gregory is a writer, editor, researcher, and former cafe dreamer. Newbies in the Cafe is the book she wishes she had read before embarking on her cafe dream - The Letter Lounge Cafe & Gifts. Praise for Newbies in the Cafe ‘… a must for all to read BEFORE they enter the world of cafe ownership so that they will move into it with their eyes wide open.’ Phillip Di Bella, Di Bella Group ‘Reading this book is like having brutally honest conversations with 11 cafe owners. … Each story is so engaging; you feel you’re on the journey already – learning what working in a cafe is really like, empowered to make informed decisions about your own cafe.’ Christine Cottrell, Author of the Barista Bible and Trending Cafes Brisbane & Beyond ‘One of the greatest factors that affects success in this industry is support. This book not only provides this from examples of people in the industry today, but is extremely easy to digest, gives professional insight and guidance – for the newcomer right through to the elite.’ Joshua Clifton, Author of The Hospitality Survival Guide ‘Finally, a “warts and all” work to counter the fable that’s sold as … The Cafe Dream.’ Simon O’Brien, Kickstart Coffee Shop
Newbies in the Cafe
Author: Judy Gregory
Publisher: Judy Gregory
ISBN: 0648703819
Category : Business & Economics
Languages : en
Pages : 228
Book Description
Have you ever had the cafe dream? Would you like to leave your stressful career behind and be your own boss? Do you want to spend your days playing host, enjoying endless cups of coffee, and meeting new people, just like one big, happy coffee-loving family? A surprising number of people, from all walks of life, aspire to own a cafe and live the dream. But what happens when they wake up and discover the reality? In Newbies in the Cafe, Dr Judy Gregory, an academic-turned-cafe owner, examines the pros and cons of cafe ownership in Australia and shares the lessons she learned from her own experience. With 11 case studies from cafe newbies, and facts regarding business plans, financial targets, and promotional ideas, this book offers comprehensive, practical advice for anyone considering starting or buying a cafe. Judy writes with positivity, despite the often challenging aspects of owning a cafe. Her balanced and honest approach allows readers to see all aspects of such a venture so they may tackle their own dream with their eyes wide open. About the author Dr Judy Gregory is a writer, editor, researcher, and former cafe dreamer. Newbies in the Cafe is the book she wishes she had read before embarking on her cafe dream - The Letter Lounge Cafe & Gifts. Praise for Newbies in the Cafe ‘… a must for all to read BEFORE they enter the world of cafe ownership so that they will move into it with their eyes wide open.’ Phillip Di Bella, Di Bella Group ‘Reading this book is like having brutally honest conversations with 11 cafe owners. … Each story is so engaging; you feel you’re on the journey already – learning what working in a cafe is really like, empowered to make informed decisions about your own cafe.’ Christine Cottrell, Author of the Barista Bible and Trending Cafes Brisbane & Beyond ‘One of the greatest factors that affects success in this industry is support. This book not only provides this from examples of people in the industry today, but is extremely easy to digest, gives professional insight and guidance – for the newcomer right through to the elite.’ Joshua Clifton, Author of The Hospitality Survival Guide ‘Finally, a “warts and all” work to counter the fable that’s sold as … The Cafe Dream.’ Simon O’Brien, Kickstart Coffee Shop
Publisher: Judy Gregory
ISBN: 0648703819
Category : Business & Economics
Languages : en
Pages : 228
Book Description
Have you ever had the cafe dream? Would you like to leave your stressful career behind and be your own boss? Do you want to spend your days playing host, enjoying endless cups of coffee, and meeting new people, just like one big, happy coffee-loving family? A surprising number of people, from all walks of life, aspire to own a cafe and live the dream. But what happens when they wake up and discover the reality? In Newbies in the Cafe, Dr Judy Gregory, an academic-turned-cafe owner, examines the pros and cons of cafe ownership in Australia and shares the lessons she learned from her own experience. With 11 case studies from cafe newbies, and facts regarding business plans, financial targets, and promotional ideas, this book offers comprehensive, practical advice for anyone considering starting or buying a cafe. Judy writes with positivity, despite the often challenging aspects of owning a cafe. Her balanced and honest approach allows readers to see all aspects of such a venture so they may tackle their own dream with their eyes wide open. About the author Dr Judy Gregory is a writer, editor, researcher, and former cafe dreamer. Newbies in the Cafe is the book she wishes she had read before embarking on her cafe dream - The Letter Lounge Cafe & Gifts. Praise for Newbies in the Cafe ‘… a must for all to read BEFORE they enter the world of cafe ownership so that they will move into it with their eyes wide open.’ Phillip Di Bella, Di Bella Group ‘Reading this book is like having brutally honest conversations with 11 cafe owners. … Each story is so engaging; you feel you’re on the journey already – learning what working in a cafe is really like, empowered to make informed decisions about your own cafe.’ Christine Cottrell, Author of the Barista Bible and Trending Cafes Brisbane & Beyond ‘One of the greatest factors that affects success in this industry is support. This book not only provides this from examples of people in the industry today, but is extremely easy to digest, gives professional insight and guidance – for the newcomer right through to the elite.’ Joshua Clifton, Author of The Hospitality Survival Guide ‘Finally, a “warts and all” work to counter the fable that’s sold as … The Cafe Dream.’ Simon O’Brien, Kickstart Coffee Shop
The New York Times Café Crosswords
Author: The New York Times
Publisher: Macmillan
ISBN: 9780312348540
Category : Games & Activities
Languages : en
Pages : 92
Book Description
This brand-new, caffeinated collection of Light and Easy puzzles is from the pages of "The New York Times."
Publisher: Macmillan
ISBN: 9780312348540
Category : Games & Activities
Languages : en
Pages : 92
Book Description
This brand-new, caffeinated collection of Light and Easy puzzles is from the pages of "The New York Times."
Ton Up!
Author: Paul d'Orleans
Publisher: Motorbooks
ISBN: 0760360456
Category : Transportation
Languages : en
Pages : 211
Book Description
Ton Up! A Century of Café Racer Speed and Style focuses on the story of the ton-up boys and their café racers. But it's much more than just that. Illustrated with historic and modern photos and featuring a text by one of the world’s motorcycle historians, it's really the story of motorcycle speed and style evolved from the early 1900s right through today. Cafe racers are most associated with the young, rebellious rock-and-rollers of 1960s Britain. These riders created the quintessential café racers—fast motorcycles customized to resemble the racing bikes of the period. They were called “café racers” because their riders raced on public roads, from one café to the next. The goal was to do “the ton” (exceed 100 miles per hour) on these runs, which led to their designation as “ton-up boys.” Today, ton-up culture is more popular than ever and recognized worldwide with a following of young and long-time riders alike.With Ton Up!, enjoy a scenic ride through the history of this vibrant scene.
Publisher: Motorbooks
ISBN: 0760360456
Category : Transportation
Languages : en
Pages : 211
Book Description
Ton Up! A Century of Café Racer Speed and Style focuses on the story of the ton-up boys and their café racers. But it's much more than just that. Illustrated with historic and modern photos and featuring a text by one of the world’s motorcycle historians, it's really the story of motorcycle speed and style evolved from the early 1900s right through today. Cafe racers are most associated with the young, rebellious rock-and-rollers of 1960s Britain. These riders created the quintessential café racers—fast motorcycles customized to resemble the racing bikes of the period. They were called “café racers” because their riders raced on public roads, from one café to the next. The goal was to do “the ton” (exceed 100 miles per hour) on these runs, which led to their designation as “ton-up boys.” Today, ton-up culture is more popular than ever and recognized worldwide with a following of young and long-time riders alike.With Ton Up!, enjoy a scenic ride through the history of this vibrant scene.
Paris: A Curious Traveler's Guide
Author: Eleanor Aldridge
Publisher: The Countryman Press
ISBN: 1682683893
Category : Travel
Languages : en
Pages : 443
Book Description
A fresh approach to visiting the “city of love” In the last few years, Paris has undergone a huge transformation. It’s fostered one of the coolest creative scenes in Europe, some of the continent’s best nightlife, and a “bistronomy” movement that has influenced dining around the globe. Yet while millennial travelers pour into the city, travel guides continue to focus on a staid checklist approach to Paris’s big attractions. There’s currently no book on the market aimed at younger (perhaps more budget-conscious) American visitors that truly captures the city’s revived energy—until this one. A Curious Traveler’s Guide to Paris will direct readers to the best paintings in the Centre Pompidou and tell them how to beat the lines at the Orangerie. It will guide them to quirky, little-known museums and secret squares. It will tell them how to find the city’s coolest speakeasies, best neo- bistros, and most unusual boutiques. Informative yet opinionated, it is an insider’s guide to Paris without pretension.
Publisher: The Countryman Press
ISBN: 1682683893
Category : Travel
Languages : en
Pages : 443
Book Description
A fresh approach to visiting the “city of love” In the last few years, Paris has undergone a huge transformation. It’s fostered one of the coolest creative scenes in Europe, some of the continent’s best nightlife, and a “bistronomy” movement that has influenced dining around the globe. Yet while millennial travelers pour into the city, travel guides continue to focus on a staid checklist approach to Paris’s big attractions. There’s currently no book on the market aimed at younger (perhaps more budget-conscious) American visitors that truly captures the city’s revived energy—until this one. A Curious Traveler’s Guide to Paris will direct readers to the best paintings in the Centre Pompidou and tell them how to beat the lines at the Orangerie. It will guide them to quirky, little-known museums and secret squares. It will tell them how to find the city’s coolest speakeasies, best neo- bistros, and most unusual boutiques. Informative yet opinionated, it is an insider’s guide to Paris without pretension.
New Orleans Remix
Author: Jack Sullivan
Publisher: Univ. Press of Mississippi
ISBN: 1496815270
Category : Music
Languages : en
Pages : 249
Book Description
Association of Recorded Sound Collections Awards for Excellence Best Historical Research in Recorded Jazz – Certificate of Merit (2018) Since the 1990s, New Orleans has been experiencing its greatest musical renaissance since Louis Armstrong. Brass band, funk, hip hop, Mardi Gras Indian, zydeco, and other styles are rocking the city in new neighborhood bars far from the Bourbon Street tourist scene. Even “neotraditional” jazz players have emerged in startling numbers, making the old sound new for a younger generation. In this book, Jack Sullivan shines the light on superb artists little known to the general public—Leroy Jones, Shamarr Allen, Kermit Ruffins, Topsy Chapman, Aurora Nealand, the Brass-A-Holics. He introduces as well a surge of female, Asian, and other previously marginalized groups that are making the vibe more inclusive than ever. New Orleans Remix covers artists who have broken into the national spotlight—the Rebirth Brass Band, Trombone Shorty, Jon Batiste—and many creators who are still little known. Based on dozens of interviews and archival documents, this book delivers their perspectives on how they view their present in relation to a vital past. The city of New Orleans has always held fiercely to the old even as it invented the new, a secret of its dynamic success. Marching tunes mingled with jazz, traditional jazz with bebop, Mardi Gras Indian percussion with funk, all producing wonderfully bewildering yet viable fusions. This book identifies the unique catalytic power of the city itself. Why did New Orleans spawn America's greatest vernacular music, and why does its musical fire still burn so fiercely, long after the great jazz eruptions in Chicago, Kansas City, and others declined? How does a tradition remain intensely creative for generations? How has the huge influx of immigrants to New Orleans, especially since Hurricane Katrina, contributed to the city's current musical harmony? This book seeks answers through the ideas of working musicians who represent very different sensibilities in voices often as eloquent as their music.
Publisher: Univ. Press of Mississippi
ISBN: 1496815270
Category : Music
Languages : en
Pages : 249
Book Description
Association of Recorded Sound Collections Awards for Excellence Best Historical Research in Recorded Jazz – Certificate of Merit (2018) Since the 1990s, New Orleans has been experiencing its greatest musical renaissance since Louis Armstrong. Brass band, funk, hip hop, Mardi Gras Indian, zydeco, and other styles are rocking the city in new neighborhood bars far from the Bourbon Street tourist scene. Even “neotraditional” jazz players have emerged in startling numbers, making the old sound new for a younger generation. In this book, Jack Sullivan shines the light on superb artists little known to the general public—Leroy Jones, Shamarr Allen, Kermit Ruffins, Topsy Chapman, Aurora Nealand, the Brass-A-Holics. He introduces as well a surge of female, Asian, and other previously marginalized groups that are making the vibe more inclusive than ever. New Orleans Remix covers artists who have broken into the national spotlight—the Rebirth Brass Band, Trombone Shorty, Jon Batiste—and many creators who are still little known. Based on dozens of interviews and archival documents, this book delivers their perspectives on how they view their present in relation to a vital past. The city of New Orleans has always held fiercely to the old even as it invented the new, a secret of its dynamic success. Marching tunes mingled with jazz, traditional jazz with bebop, Mardi Gras Indian percussion with funk, all producing wonderfully bewildering yet viable fusions. This book identifies the unique catalytic power of the city itself. Why did New Orleans spawn America's greatest vernacular music, and why does its musical fire still burn so fiercely, long after the great jazz eruptions in Chicago, Kansas City, and others declined? How does a tradition remain intensely creative for generations? How has the huge influx of immigrants to New Orleans, especially since Hurricane Katrina, contributed to the city's current musical harmony? This book seeks answers through the ideas of working musicians who represent very different sensibilities in voices often as eloquent as their music.
The Sow's Ear Café
Author: Holly Quan
Publisher: FriesenPress
ISBN: 1525515756
Category : Fiction
Languages : en
Pages : 430
Book Description
In her late 30s, Lucie Tanguay is a self-reliant, lippy livewire when her high-pressure, upscale Vancouver life suddenly and shockingly unravels. With help from one of her few trusted friends, Lucie gets out of town and starts looking... for what? She doesn’t know. Car trouble maroons her in the small town of Sweetgrass, Alberta, where she takes a temporary job in a local café. She begins soaking in the natural beauty and drama of her surroundings, and comes to form close bonds with people in town. Sweetgrass becomes as much a state of mind for Lucie as a place she just might want to call home. She falls in love in a brand-new way, her world-view utterly altered. Then a series of frightening events causes another seismic shift in Lucie’s life, thrusting her into danger and suspicion – a terrifying situation in which she must learn to balance her long-held toughness with her newfound faith in love. A lyrical, contemporary romantic drama, The Sow’s Ear Café tracks one woman’s path to healing through spectacular landscape, friends, and love.
Publisher: FriesenPress
ISBN: 1525515756
Category : Fiction
Languages : en
Pages : 430
Book Description
In her late 30s, Lucie Tanguay is a self-reliant, lippy livewire when her high-pressure, upscale Vancouver life suddenly and shockingly unravels. With help from one of her few trusted friends, Lucie gets out of town and starts looking... for what? She doesn’t know. Car trouble maroons her in the small town of Sweetgrass, Alberta, where she takes a temporary job in a local café. She begins soaking in the natural beauty and drama of her surroundings, and comes to form close bonds with people in town. Sweetgrass becomes as much a state of mind for Lucie as a place she just might want to call home. She falls in love in a brand-new way, her world-view utterly altered. Then a series of frightening events causes another seismic shift in Lucie’s life, thrusting her into danger and suspicion – a terrifying situation in which she must learn to balance her long-held toughness with her newfound faith in love. A lyrical, contemporary romantic drama, The Sow’s Ear Café tracks one woman’s path to healing through spectacular landscape, friends, and love.
Start and Run a Sandwich and Coffee Shop
Author: Jill Willis
Publisher: How To Books
ISBN: 1848034881
Category : Business & Economics
Languages : en
Pages : 170
Book Description
In this comprehensive guide, Jill Sutherland offers practical and realistic advice, designed to take would be sandwich bar owners from idea, to opening. Packed with top tips, real-life examples, checklists and anecdotes, it provides a stage-by-stage guide to your first year, from the planning of your business, to it's opening and becoming established. You'll learn how to: - Develop and research your sandwich bar 'idea' - Write a professional business plan - Find the right shop unit, and fit it out - Decide on suppliers - Manage food hygiene and health and safety - Create your menu and source produce - Budget, forecast and manage cash flow - Launch and generate interest - Employ and manage staff.
Publisher: How To Books
ISBN: 1848034881
Category : Business & Economics
Languages : en
Pages : 170
Book Description
In this comprehensive guide, Jill Sutherland offers practical and realistic advice, designed to take would be sandwich bar owners from idea, to opening. Packed with top tips, real-life examples, checklists and anecdotes, it provides a stage-by-stage guide to your first year, from the planning of your business, to it's opening and becoming established. You'll learn how to: - Develop and research your sandwich bar 'idea' - Write a professional business plan - Find the right shop unit, and fit it out - Decide on suppliers - Manage food hygiene and health and safety - Create your menu and source produce - Budget, forecast and manage cash flow - Launch and generate interest - Employ and manage staff.
BeatNikki's Café
Author: Renee James
Publisher: Bywater Books
ISBN: 1612942687
Category : Fiction
Languages : en
Pages : 297
Book Description
When a vile, hate-spewing thug attacks the people she loves, trans woman Nikki Finch knows what she must do. Nikki Finch is a successful transgender woman with a thriving Beatnik cafe and a comfortable life until the first summer of the Trump presidency sets off a wave of violence against minorities. Nikki's carefully curated world is shattered when a neo-Nazi thug attacks her business partner. She comes to his rescue, but her efforts launch a chain of events that imperil her and everyone she loves, especially her angst-ridden daughter, Morgan. Nikki will do everything she can to keep her loved ones safe, but as her civilized options begin to evaporate, she is left with no choice but to go places she's never gone before. Kill or be killed. It should be a simple choice. But it's not that simple for Nikki Finch—it would have to be a cold-blooded murder and she'd have to get away with it. It could work, but what kind of example would she be setting for her daughter?
Publisher: Bywater Books
ISBN: 1612942687
Category : Fiction
Languages : en
Pages : 297
Book Description
When a vile, hate-spewing thug attacks the people she loves, trans woman Nikki Finch knows what she must do. Nikki Finch is a successful transgender woman with a thriving Beatnik cafe and a comfortable life until the first summer of the Trump presidency sets off a wave of violence against minorities. Nikki's carefully curated world is shattered when a neo-Nazi thug attacks her business partner. She comes to his rescue, but her efforts launch a chain of events that imperil her and everyone she loves, especially her angst-ridden daughter, Morgan. Nikki will do everything she can to keep her loved ones safe, but as her civilized options begin to evaporate, she is left with no choice but to go places she's never gone before. Kill or be killed. It should be a simple choice. But it's not that simple for Nikki Finch—it would have to be a cold-blooded murder and she'd have to get away with it. It could work, but what kind of example would she be setting for her daughter?
The Rough Guide to the Dominican Republic
Author: Sean Harvey
Publisher: Penguin
ISBN: 1858288118
Category : Travel
Languages : en
Pages : 420
Book Description
Explores every corner of the Caribbean's popular destination Dominican Republic, from the largest resort areas to secluded hideaways in the undeveloped hinterlands. This guide includes colour sections highlighting adventure sports - from kite-boarding to mountain climbing - and Dominican music.
Publisher: Penguin
ISBN: 1858288118
Category : Travel
Languages : en
Pages : 420
Book Description
Explores every corner of the Caribbean's popular destination Dominican Republic, from the largest resort areas to secluded hideaways in the undeveloped hinterlands. This guide includes colour sections highlighting adventure sports - from kite-boarding to mountain climbing - and Dominican music.
Punch, Pastries, and Poison
Author: Harper Lin
Publisher: Harper Lin Books
ISBN:
Category : Fiction
Languages : en
Pages : 194
Book Description
From 3x USA TODAY Bestselling Author Harper Lin: the popular cozy mystery series set in a charming beach town! Fran throws Matt a birthday party at the cafe and invites all of Cape Bay to attend. Halfway into the party, many of the guests become sick, and some end up in the ER. Fran fears the cause was food poisoning, but Detective Mike Stanton informs her that it was actual poison—someone at the party intentionally poisoned the pastries or punch. Did the perp mean to target one person or to hurt as many people as possible? Did they want to shut down the cafe and destroy her business? Was it someone she knew or a sick stranger? Whoever it was, Fran had likely met the culprit at her party. And that makes her shudder. When another partygoer ends up dead days later, Fran is on high alert. She must find the murderer before anyone else gets hurt. Includes special recipes! keywords: culinary cozy mystery cozy mystery bestseller cozy mystery with recipes cozy mystery with dogs cozy mystery series with romance small town cozy mystery beach town cozy mystery series cupcake cozy mystery coffee shop cozy mystery Italian cozy mystery series Clean romance cozy series dessert cosy series
Publisher: Harper Lin Books
ISBN:
Category : Fiction
Languages : en
Pages : 194
Book Description
From 3x USA TODAY Bestselling Author Harper Lin: the popular cozy mystery series set in a charming beach town! Fran throws Matt a birthday party at the cafe and invites all of Cape Bay to attend. Halfway into the party, many of the guests become sick, and some end up in the ER. Fran fears the cause was food poisoning, but Detective Mike Stanton informs her that it was actual poison—someone at the party intentionally poisoned the pastries or punch. Did the perp mean to target one person or to hurt as many people as possible? Did they want to shut down the cafe and destroy her business? Was it someone she knew or a sick stranger? Whoever it was, Fran had likely met the culprit at her party. And that makes her shudder. When another partygoer ends up dead days later, Fran is on high alert. She must find the murderer before anyone else gets hurt. Includes special recipes! keywords: culinary cozy mystery cozy mystery bestseller cozy mystery with recipes cozy mystery with dogs cozy mystery series with romance small town cozy mystery beach town cozy mystery series cupcake cozy mystery coffee shop cozy mystery Italian cozy mystery series Clean romance cozy series dessert cosy series