New York State Nutrition: Report PDF Download
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Author:
Publisher:
ISBN:
Category : Food relief
Languages : en
Pages : 196
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Book Description
Describes what is known about the nutritional health and needs of New York State and what that implies for nutrition policy and programs. Looks at the nutritional needs of classes of people, i.e. pregnant women, infants and preschoolers, school-age children, adults and older children.
Author:
Publisher:
ISBN:
Category : Food relief
Languages : en
Pages : 196
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Book Description
Describes what is known about the nutritional health and needs of New York State and what that implies for nutrition policy and programs. Looks at the nutritional needs of classes of people, i.e. pregnant women, infants and preschoolers, school-age children, adults and older children.
Author: New York (State). Legislature. Joint committee on nutrition
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 538
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Book Description
Author: Cornell University. Division of Nutritional Sciences
Publisher:
ISBN:
Category : Food relief
Languages : en
Pages : 22
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Author:
Publisher:
ISBN:
Category : Food relief
Languages : en
Pages : 32
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Author: Center for Community Issues Research
Publisher:
ISBN:
Category : Food stamps
Languages : en
Pages : 24
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Book Description
Author: New York (State). Bureau of Nutrition
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 126
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Author: New York (State). Legislature. Joint Committee on Nutrition
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 224
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Author: New York (State). Office of the State Comptroller. Division of State Government Accountability
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ISBN:
Category : School children
Languages : en
Pages : 23
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Author: Center for Community Issues Research
Publisher:
ISBN:
Category : Food stamps
Languages : en
Pages : 117
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Author: New York (State). Legislature. Joint committee on nutrition
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 200
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Book Description
