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Author: Mynie Steffens
Publisher: Penguin Random House South Africa
ISBN: 143231100X
Category : Cooking
Languages : en
Pages : 415
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Book Description
As Mynie Steffens admits herself, she is a self-confessed braai addict and has been cooking over fire since the age of 10! She says: ‘Everything tastes so much better when it’s cooked over fire...I find any reason possible, to organise an epic, all-day braai.’ Using her experience gained on a travel and braai cooking TV show called ‘Speel met vuur’ and catering for private braai events, often with a braai-tasting menu, Mynie decided to play with these ideas even further, resulting in this cookbook of braai-tasting menus as the best braai entertainment ever. From the menu themes, to the accompanying music playlists and fun facts, never forgetting the delicious and often quirky recipes themselves, Mynie invites you to have fun as you play with your braais. So whether you’re a braai virgin or you consider yourself a braai expert, why not join the party and learn new tricks the Mynie way.
Author: Mynie Steffens
Publisher: Penguin Random House South Africa
ISBN: 143231100X
Category : Cooking
Languages : en
Pages : 415
Get Book Here
Book Description
As Mynie Steffens admits herself, she is a self-confessed braai addict and has been cooking over fire since the age of 10! She says: ‘Everything tastes so much better when it’s cooked over fire...I find any reason possible, to organise an epic, all-day braai.’ Using her experience gained on a travel and braai cooking TV show called ‘Speel met vuur’ and catering for private braai events, often with a braai-tasting menu, Mynie decided to play with these ideas even further, resulting in this cookbook of braai-tasting menus as the best braai entertainment ever. From the menu themes, to the accompanying music playlists and fun facts, never forgetting the delicious and often quirky recipes themselves, Mynie invites you to have fun as you play with your braais. So whether you’re a braai virgin or you consider yourself a braai expert, why not join the party and learn new tricks the Mynie way.
Author: Mynie Steffens
Publisher:
ISBN: 9781432310905
Category : Barbecuing
Languages : en
Pages : 175
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Book Description
Author: Peter Morris
Publisher: McFarland
ISBN: 0786490012
Category : Sports & Recreation
Languages : en
Pages : 365
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Book Description
By 1871, the popularity of baseball had spread so thoroughly across America that one writer observed, "It is as much our national game as cricket is that of the English." While major league teams and athletes that played after this prophetic statement was made have been exhaustively documented and analyzed, those that led the game during its pioneer phase from 1850 to 1870 have received relatively little attention. In this welcome work, leading historians of early baseball provide profiles of more than fifty clubs and their players, from legendary teams such as the Red Stockings of Cincinnati and the Nationals of Washington to forgotten nines like the Pecatonica (Illinois) Base Ball Club and the Morning Star Club of St. Louis. Engaging narratives bring these long-ago clubs back to life, stimulating more research on this fascinating era and creating a standard reference source for all who study America's national pastime.
Author: Alan Weaving
Publisher: Penguin Random House South Africa
ISBN: 1775842827
Category : Nature
Languages : en
Pages : 129
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Book Description
Sasol First Field Guide to Insects of Southern Africa provides fascinating insight into the insects of the region. Full-colour photographs and easy-to-read text will help the beginner and budding naturalist to explore the more common insect groups that occur in southern Africa, discover where they are found, and learn about their behaviour and unusual features.
Author: Arvind Narayanan
Publisher: Princeton University Press
ISBN: 1400884152
Category : Computers
Languages : en
Pages : 335
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Book Description
An authoritative introduction to the exciting new technologies of digital money Bitcoin and Cryptocurrency Technologies provides a comprehensive introduction to the revolutionary yet often misunderstood new technologies of digital currency. Whether you are a student, software developer, tech entrepreneur, or researcher in computer science, this authoritative and self-contained book tells you everything you need to know about the new global money for the Internet age. How do Bitcoin and its block chain actually work? How secure are your bitcoins? How anonymous are their users? Can cryptocurrencies be regulated? These are some of the many questions this book answers. It begins by tracing the history and development of Bitcoin and cryptocurrencies, and then gives the conceptual and practical foundations you need to engineer secure software that interacts with the Bitcoin network as well as to integrate ideas from Bitcoin into your own projects. Topics include decentralization, mining, the politics of Bitcoin, altcoins and the cryptocurrency ecosystem, the future of Bitcoin, and more. An essential introduction to the new technologies of digital currency Covers the history and mechanics of Bitcoin and the block chain, security, decentralization, anonymity, politics and regulation, altcoins, and much more Features an accompanying website that includes instructional videos for each chapter, homework problems, programming assignments, and lecture slides Also suitable for use with the authors' Coursera online course Electronic solutions manual (available only to professors)
Author: John Berendt
Publisher: Random House
ISBN: 0679429220
Category : True Crime
Languages : en
Pages : 417
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Book Description
NATIONAL BESTSELLER • A modern classic of true crime, set in a most beguiling Southern city—now in a 30th anniversary edition with a new afterword by the author “Elegant and wicked . . . might be the first true-crime book that makes the reader want to book a bed and breakfast for an extended weekend at the scene of the crime.”—The New York Times Book Review Shots rang out in Savannah’s grandest mansion in the misty, early morning hours of May 2, 1981. Was it murder or self-defense? For nearly a decade, the shooting and its aftermath reverberated throughout this hauntingly beautiful city of moss-hung oaks and shaded squares. In this sharply observed, suspenseful, and witty narrative, John Berendt skillfully interweaves a hugely entertaining first-person account of life in this isolated remnant of the Old South with the unpredictable twists and turns of a landmark murder case. It is a spellbinding story peopled by a gallery of remarkable characters: the well-bred society ladies of the Married Woman’s Card Club; the turbulent young gigolo; the hapless recluse who owns a bottle of poison so powerful it could kill every man, woman, and child in Savannah; the aging and profane Southern belle who is the “soul of pampered self-absorption”; the uproariously funny drag queen; the acerbic and arrogant antiques dealer; the sweet-talking, piano-playing con artist; young people dancing the minuet at the black debutante ball; and Minerva, the voodoo priestess who works her magic in the graveyard at midnight. These and other Savannahians act as a Greek chorus, with Berendt revealing the alliances, hostilities, and intrigues that thrive in a town where everyone knows everyone else. Brilliantly conceived and masterfully written, Midnight in the Garden of Good and Evil is a sublime and seductive reading experience.
Author: Good Food Guides
Publisher: Random House
ISBN: 1473530547
Category : Cooking
Languages : en
Pages : 322
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Book Description
Slow cooker recipes are an essential for any home cook - time saving, low cost and reliably delicious. The Good Food kitchen has produced hundreds of brilliant recipes over the years, and this collection gathers 150 of the very best. Slow cookers allow anyone to create mouth-watering dishes that can be cooked overnight or while you're at work so that you can enjoy your meal as soon as you enter the door. From family favourites like curries, chillis, soups and puddings, through to fresh ideas for stews, fish and tasty vegetarian meals, Good Food Ultimate Slow Cooker Recipes has something for everyone. All recipes are short and simple with easy-to-follow steps, and all are accompanied by a full-colour photograph of the finished dish.
Author: F. Scott Fitzgerald
Publisher: BoD E-Short
ISBN: 3734774624
Category : Fiction
Languages : en
Pages : 24
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Book Description
Francis Scott Key Fitzgerald (September 24, 1896 – December 21, 1940) was an American author of novels and short stories, whose works are the paradigmatic writings of the Jazz Age. He is widely regarded as one of the greatest American writers of the 20th century. Fitzgerald is considered a member of the "Lost Generation" of the 1920s. He finished four novels: "This Side of Paradise", "The Beautiful and Damned", "The Great Gatsby" (his most famous), and "Tender Is the Night". A fifth, unfinished novel, "The Love of the Last Tycoon", was published posthumously. Fitzgerald also wrote many short stories that treat themes of youth and promise along with age and despair. Fitzgerald's work has been adapted into films many times. His short story, "The Curious Case of Benjamin Button", was the basis for a 2008 film. "Tender Is the Night" was filmed in 1962, and made into a television miniseries in 1985. "The Beautiful and Damned" was filmed in 1922 and 2010. "The Great Gatsby" has been the basis for numerous films of the same name, spanning nearly 90 years: 1926, 1949, 1974, 2000, and 2013 adaptations. In addition, Fitzgerald's own life from 1937 to 1940 was dramatized in 1958 in "Beloved Infidel".
Author: D. H. Lawrence
Publisher: Cambridge University Press
ISBN: 9780521006989
Category : Biography & Autobiography
Languages : en
Pages : 700
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Book Description
This volume contains Lawrence's letters written between March 1927 and November 1928: almost 770 letters in just a year and nine months. The letters cover the period of Lawrence's Etruscan tour in the spring of 1927 as preparation for the writing of Sketches of Etruscan Places; the performance of his play, David, in London in May, and - above all - the writing, typing, private publication, promotion and immediate consequences of Lady Chatterley's Lover. He makes new acquaintances with writers and publishers in Europe (Max Mohr, Hans Carossa, Harry and Caresse Crosby); renews friendships which will stand him in good stead in times of poor health (the Huxleys, Aldington, the Brewsters); and rediscovers the bonds of family and old Eastwood friends. The volume provides annotation identifying persons and allusions, and includes a biographical introduction, illustrations, a full chronology and index.
Author: Liziwe Matloha
Publisher: Penguin Random House South Africa
ISBN: 1432311034
Category : Cooking
Languages : en
Pages : 334
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Book Description
Dinner at Matloha’s is about bringing family and friends together around the table. As dishes are passed from hand to hand and plates are piled high, it is not only food that is shared. Conversation starts to flow, people smile, and stories are told. The act of sharing a communal meal provides a moment of unity in our often fragmented daily lives. Liziwe’s food is unpretentious and flavourful. She values authenticity and loves to find new ways to showcase ingredients that reflect her culinary heritage. In Dinner at Matloha’s, Liziwe shares her passion for good food that is easy to prepare, budget friendly and appeals to the whole family. You’ll find recipes for all times of the day and every season. Start with savoury mince or a bacon-and-egg pizza, indulge in amagwinya with your morning coffee, choose a salad or soup for lunch, snack on hot-and-crispy chicken wings while watching the game, or savour a hearty oxtail stew on a cold winter’s night. For bakers, there are biscuits, breads and cakes, while desserts include favourites such as cheese cake, trifle and pancakes. Fancy an Asian feast? We’ve got you covered. And when you crave a taste of home, turn to the Heritage chapter for isijingi, umnqusho, umleqwa, dikgwata and a traditional ‘seven colours’.
