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Author: Diane Jacobson
Publisher: My Life
ISBN: 9781894778886
Category : Biography & Autobiography
Languages : en
Pages : 0
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Book Description
Diane "Honey" Jacobson writes about the First Nations efforts to save the salmon and her own personal experiences working at a hatchery in her youth.
Author: Diane Jacobson
Publisher: My Life
ISBN: 9781894778886
Category : Biography & Autobiography
Languages : en
Pages : 0
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Book Description
Diane "Honey" Jacobson writes about the First Nations efforts to save the salmon and her own personal experiences working at a hatchery in her youth.
Author: Howard A. Tanner
Publisher: MSU Press
ISBN: 1628953470
Category : Biography & Autobiography
Languages : en
Pages : 242
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Book Description
As the new chief of the Michigan Department of Conservation’s Fish Division in 1964, Howard A. Tanner was challenged to “do something . . . spectacular.” He met that challenge by leading the successful introduction of coho salmon into the Michigan waters of the Great Lakes. This volume illustrates how Tanner was able to accomplish this feat: from a detailed account of his personal and professional background that provided a foundation for success; the historical and contemporary context in which the Fish Division undertook this bold step to reorient the state’s fishery from commercial to sport; the challenges, such as resistance from existing government institutions and finding funding, that he and his colleagues faced; the risks they took by introducing a nonnative species; the surprises they experienced in the first season’s catch; to, finally, the success they achieved in establishing a world-renowned, biologically and financially beneficial sport fishery in the Great Lakes. Tanner provides an engaging history of successfully introducing Pacific salmon into the lakes from the perspective of an ultimate insider.
Author: Bobbie Kalman
Publisher: Crabtree Publishing Company
ISBN: 9780778706311
Category : Juvenile Nonfiction
Languages : en
Pages : 36
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Book Description
Describes salmon their habitat, different species, life cycle, dangers they face, and helping them.
Author: Emma Teal Laukitis
Publisher: Sasquatch Books
ISBN: 1632172267
Category : Cooking
Languages : en
Pages : 210
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Book Description
Introducing Alaska’s answer to the Pioneer Woman: Two sisters share their remarkable life story as fisherwomen of the Aleutian Islands—plus 50 sustainable seafood recipes that honor the beauty of wild foods. Share in the remarkable and wild lives of Emma Teal Laukitis and Claire Neaton, the Salmon Sisters, who grew up on a homestead in the Aleutians where the family ran a commercial fishing boat in the Alaskan sea. Their book reveals through stories, recipes, and photography this outward-bound lifestyle of natural bounty, the honest work on a boat's deck, and the wholesome food that comes from local waters and land. Here are creative and simple ways to enjoy wild salmon, halibut, and spot prawns, as well as simple crafts and ideas for exploring the natural world. The sisters are committed to sustaining and celebrating the seafaring community in Alaska, and their business of selling products related to and from the ocean donates a can of wild-caught fish to local food banks for each item purchased. “To flip through the pages of Emma Teal Laukities’s and Claire Neaton’s new cookbook . . . is to be whisked away on an adventure in the country’s northernmost state.” —Martha Stewart
Author: Mark Kurlansky
Publisher:
ISBN: 9780861541256
Category :
Languages : en
Pages : 336
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Book Description
The internationally bestselling author says if we can save the salmon, we can save the world
Author: Debra Kline
Publisher:
ISBN:
Category :
Languages : en
Pages : 32
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Book Description
This story voices many parents' fears about bringing a tiny, premature baby home. These fears are communicated in a kid-friendly way. The story is meant to help parents discuss these issues with their child, and to give hope to other parents of children with miracle babies.Sammie the Salmon is a story of hope and inspiration for anyone with a miracle child. Sam was born at 26 weeks weighing 1 pound 13 ounces. He stayed in the NICU for three months. I hope his story can show other preemie families that there is a light at the end of the tunnel. This story is about the feelings we had when bringing home a tiny four pound baby. The fears families go through after coming home are real. We were very cautious after bringing our miracle baby home. It takes a lot of strength to let go of the fears and believe it's going to be ok. Letting your little one swim with the rest of the fish in the world can be overwhelming and gratifying at the same time. Our preemie is now 13, and doing wonderfully!! The best things do come in small packages! Our miracle babies are tough and so are you!ABOUT THE AUTHORI am a mommy to Sam, my miracle child, who spent three months in the NICU. I'm also the proud mommy to Emily, my precious daughter who we adopted from South Korea. I have always been an advocate for children first and foremost, along with being a special education teacher for the past seventeen years. I truly believe that all children are special and unique.
Author: Freeman House
Publisher: Beacon Press
ISBN: 9780807085493
Category : Nature
Languages : en
Pages : 252
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Book Description
Part lyrical natural history, part social and philosophical manifesto, Totem Salmon tells the story of a determined band of locals who've worked for over two decades to save one of the last purely native species of salmon in California. The book-call it the zen of salmon restoration-traces the evolution of the Mattole River Valley community in northern California as it learns to undo the results of rapacious logging practices; to invent ways to trap wild salmon for propagation; and to forge alliances between people who sometimes agree on only one thing-that there is nothing on earth like a Mattole king salmon. House writes from streamside: "I think I can hear through the cascades of sound a systematic plop, plop, plop, as if pieces of fruit are being dropped into the water. Sometimes this is the sound of a fish searching for the opening upstream; sometimes it is not. I breathe quietly and wait." Freeman House's writing about fish and fishing is erotic, deeply observed, and simply some of the best writing on the subject in recent literature. House tells the story of the annual fishing rituals of the indigenous peoples of the Klamath River in northern California, one that relies on little-known early ethnographic studies and on indigenous voices-a remarkable story of self-regulation that unites people and place. And his riffs on the colorful early history of American hatcheries, on property rights, and on the "happiness of the state" show precisely why he's considered a West Coast visionary. Petitions to list a dozen West Coast salmon runs under the provisions of the Endangered Species Act make saving salmon an issue poised to consume the Pacific West. "Never before, said Federal officials, has so much land or so many people been given notice that they will have to alter their lives to restore a wild species" (New York Times, 2/27/98). Totem Salmon is set to become the essential read for this newest chapter in our relations with other wild things.
Author: Nancy Lord
Publisher: University of Alaska Press
ISBN: 1602232830
Category : Nature
Languages : en
Pages : 222
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Book Description
All over the world, salmon populations are in trouble, as overfishing and habitat loss have combined to put the once-great Atlantic and Pacific Northwest runs at serious risk. Alaska, however, stands out as a rare success story: its salmon populations remain strong and healthy, the result of years of careful management and conservation programs that are rooted in a shared understanding of the importance of the fish to the life, culture, and history of the state. Made of Salmon brings together more than fifty diverse Alaska voices to celebrate the salmon and its place in Alaska life. A mix of words and images, the book interweaves longer works by some of Alaska’s finest writers with shorter, more anecdotal accounts and stunning photographs of Alaskans fishing for, catching, preserving, and eating salmon throughout the state. A love letter to a fish that has been central to Alaska life for centuries, Made of Salmon is a reminder of the stakes of this great, ongoing conservation battle.
Author: Diane Jacobson
Publisher: Penticton, BC : Theytus Books
ISBN: 9781894778206
Category : Biography & Autobiography
Languages : en
Pages : 202
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Book Description
Grade level: 8, 9, 10, 11, 12, i, s.
Author: Ladonna Gundersen
Publisher: Ladonna Rose Publishing
ISBN: 9781578339518
Category : Cooking
Languages : en
Pages : 243
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Book Description
