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Author: Lorene Hoover
Publisher:
ISBN: 9780578828664
Category :
Languages : en
Pages : 202
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Book Description
A story about perseverance and the heedless cycle of poverty as a young Iowa farm girl witnesses the loss of her family's land and the potential disintegration of her family during the troubled years of the Great Depression. Young Ruth Ann is bewildered when her parents lose their land and the bungalow she grew up in, sending her parents from one rented farmhouse to the next in hopes of finding a new home and work that sustains them. By the time Ruth Ann turns nine, her mother has had enough. Exhausted, plagued by rumors of her husband's infidelities, and in fear for her children's lives after a fatal accident, Sarah gathers her four children and moves to town where she opens a dilapidated boarding house in hopes of having some control over her future. The eccentric group of boarders who fill the house prove both entertaining and burdensome to Ruth Ann, but it's the country's deepening economic crisis that makes the risky situation impossible. Unable to sustain the house and feed her children, Sarah faces a difficult choice: to bury her pride and go back to her husband or to keep trying with no relief in sight. Ruth Ann is ecstatic at the possibility of returning to her old way of life, but another tragedy demonstrates that fortunes are precarious and the only thing a person can do is count one's blessings and try to rebuild. Brimming with the realities of living on the brink as well as hope and humor, Milk Without Honey is a riveting portrait of a time and place, and an unforgettable reading experience.
Author: Lorene Hoover
Publisher:
ISBN: 9780578828664
Category :
Languages : en
Pages : 202
Get Book Here
Book Description
A story about perseverance and the heedless cycle of poverty as a young Iowa farm girl witnesses the loss of her family's land and the potential disintegration of her family during the troubled years of the Great Depression. Young Ruth Ann is bewildered when her parents lose their land and the bungalow she grew up in, sending her parents from one rented farmhouse to the next in hopes of finding a new home and work that sustains them. By the time Ruth Ann turns nine, her mother has had enough. Exhausted, plagued by rumors of her husband's infidelities, and in fear for her children's lives after a fatal accident, Sarah gathers her four children and moves to town where she opens a dilapidated boarding house in hopes of having some control over her future. The eccentric group of boarders who fill the house prove both entertaining and burdensome to Ruth Ann, but it's the country's deepening economic crisis that makes the risky situation impossible. Unable to sustain the house and feed her children, Sarah faces a difficult choice: to bury her pride and go back to her husband or to keep trying with no relief in sight. Ruth Ann is ecstatic at the possibility of returning to her old way of life, but another tragedy demonstrates that fortunes are precarious and the only thing a person can do is count one's blessings and try to rebuild. Brimming with the realities of living on the brink as well as hope and humor, Milk Without Honey is a riveting portrait of a time and place, and an unforgettable reading experience.
Author: Laura Wright
Publisher: Penguin
ISBN: 0698409876
Category : Cooking
Languages : en
Pages : 427
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Book Description
The blogger behind the Saveur award-winning blog The First Mess shares more than 125 beautifully prepared seasonal whole-food recipes. “This plant-based collection of recipes is full of color, good ideas, clever tricks you’ll want to know.”—Deborah Madison, author of Vegetable Literacy and The New Vegetarian Cooking for Everyone Home cooks head to The First Mess for Laura Wright’s simple-to-prepare seasonal vegan recipes but stay for her beautiful photographs and enchanting storytelling. In her debut cookbook, Wright presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125 produce-forward recipes showcase the best each season has to offer and, as a whole, demonstrate that plant-based wellness is both accessible and delicious. Wright grew up working at her family’s local food market and vegetable patch in southern Ontario, where fully stocked root cellars in the winter and armfuls of fresh produce in the spring and summer were the norm. After attending culinary school and working for one of Canada’s original local food chefs, she launched The First Mess at the urging of her friends in order to share the delicious, no-fuss, healthy, seasonal meals she grew up eating, and she quickly attracted a large, international following. The First Mess Cookbook is filled with more of the exquisitely prepared whole-food recipes and Wright’s signature transporting, magical photography. With recipes for every meal of the day, such as Fluffy Whole Grain Pancakes, Romanesco Confetti Salad with Meyer Lemon Dressing, Roasted Eggplant and Olive Bolognese, and desserts such as Earl Grey and Vanilla Bean Tiramisu, The First Mess Cookbook is a must-have for any home cook looking to prepare nourishing plant-based meals with the best the seasons have to offer.
Author: Mary Robinette Kowal
Publisher: Tor Books
ISBN: 1429963360
Category : Fiction
Languages : en
Pages : 305
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Book Description
The fantasy novel you've always wished Jane Austen had written Shades of Milk and Honey is exactly what we could expect from Jane Austen if she had been a fantasy writer: Pride and Prejudice meets Jonathan Strange & Mr. Norrell. It is an intimate portrait of a woman, Jane, and her quest for love in a world where the manipulation of glamour is considered an essential skill for a lady of quality. Jane and her sister Melody vie for the attentions of eligible men, and while Jane's skill with glamour is remarkable, it is her sister who is fair of face. When Jane realizes that one of Melody's suitors is set on taking advantage of her sister for the sake of her dowry, she pushes her skills to the limit of what her body can withstand in order to set things right-and, in the process, accidentally wanders into a love story of her own. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.
Author: Dana Shultz
Publisher: Penguin
ISBN: 0735210977
Category : Cooking
Languages : en
Pages : 500
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Book Description
The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.
Author: Rupi Kaur
Publisher: Andrews McMeel Publishing
ISBN: 1449478654
Category : Poetry
Languages : en
Pages : 202
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Book Description
The book is divided into four chapters, and each chapter serves a different purpose. Deals with a different pain. Heals a different heartache. milk and honey takes readers through a journey of the most bitter moments in life and finds sweetness in them because there is sweetness everywhere if you are just willing to look.
Author: Lily Diamond
Publisher: Simon and Schuster
ISBN: 1501123416
Category : Cooking
Languages : en
Pages : 272
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Book Description
Born out of the popular blog Kale & Caramel, this sumptuously photographed and beautifully written cookbook presents eighty recipes for delicious vegan and vegetarian dishes featuring herbs and flowers, as well as luxurious do-it-yourself beauty products. Plant-whisperer, writer, and photographer Lily Diamond believes that herbs and flowers have the power to nourish inside and out. “Lily’s deep connection to nature is beautifully woven throughout this personal collection of recipes,” says award-winning vegetarian chef Amy Chaplin. Each chapter celebrates an aromatic herb or flower, including basil, cilantro, fennel, mint, oregano, rosemary, sage, thyme, lavender, jasmine, rose, and orange blossom. Mollie Katzen, author of the beloved Moosewood Cookbook, calls the book “a gift, articulated through a poetic voice, original and bold.” The recipes tell a coming-of-age story through Lily’s kinship with plants, from a sun-drenched Maui childhood to healing from heartbreak and her mother’s death. With bright flavors, gorgeous scents, evocative stories, and more than one hundred photographs, Kale & Caramel creates a lush garden of experience open to harvest year round.
Author: GOTTESMAN ET AL
Publisher:
ISBN: 9783038602477
Category :
Languages : en
Pages : 384
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Book Description
A unique documentation of how ideology translated into colonialism, settlement, urbanization, infrastructure, and mechanized agriculture radically reshaped the environment of Palestine-Israel. The biblical metaphor of a "Land of Milk and Honey" has denoted for millennia a prophecy and promise for plenitude. This book, published in conjunction with the Israeli Pavilion at the seventeenth International Architecture Exhibition of the Venice Biennale, examines the reciprocal relations between humans, animals, and the environment within the context of modern Palestine-Israel, and demonstrates how this promise has become an action-plan over the course of the twentieth century. Land. Milk. Honey investigates how colonialism, urbanization, and mechanized agriculture radically reshaped the environment and altered human-animal relationships. It shows how the celebrated metamorphosis of the region into a prosperous agricultural landscape was entangled with irreparable damage to the environment, as well as the disruption of human communities. And it highlights the predicaments that both the environment and its inhabitants are facing after the territory has, over a century, been the testbed of modernist aspirations for plenitude. The fundamental changes the region has undergone are portrayed through the stories of five local animals: cow, goat, honeybee, water buffalo, and bat. These case-studies and analysis construct a spatial history of a place in five acts: Mechanization, Territory, Cohabitation, Extinction, and the Post-Human. A rich collection of literary excerpts, historical documents, archival photos, as well as short original vignettes reveals the story of this remarkable transfiguration and redesign.
Author: Alexandra Daum
Publisher: Appetite by Random House
ISBN: 0525611029
Category : Cooking
Languages : en
Pages : 548
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Book Description
From the creator of the popular blog, Occasionally Eggs, comes a beautiful debut cookbook exploring the bounty of the seasons, filled with more than 110 simple vegetarian recipes. Alexandra Daum loves nothing more than harvesting her garden throughout the year, and creating satisfying, seasonally-driven recipes. In her first cookbook, Occasionally Eggs, she shows us how simple it can be to cook healthy(ish) vegetarian meals with local fruits and vegetables, and pantry staples, like grains and legumes. Hard-to-find ingredients are kept to a minimum, with a focus on flavour combinations that make the best possible use of market finds. Largely plant-based, with the exception of occasional uses of honey and eggs, this book will inspire you to include fresh, local produce in your daily meal preparation. With over 110 delicious and nourishing recipes, Occasionally Eggs will create excitement as the seasons change. You'll explore fresh, vibrant flavours in spring and summer, with dishes like Chickpea Apricot Grain Salad, Spring Pesto Pizza, Sweet Corn and Zucchini Pakoras, and Strawberry Elderflower Ginger Beer Floats. In autumn and winter, it's a time to enjoy cozier, warmer meals, including Apple Hazelnut Waffles, Sesame Roasted Delicata Squash, Smoky Mushroom Pumpkin Chili, and Tahini Date Banana Bread. Occasionally Eggs is equal parts instruction and inspiration, with substitutions, tips, and tricks to allow for intuitive cooking based on what you have on hand. In addition to her seasonal offerings, Alexandra includes chapters on useful staples and basic fermentation, so you can try your hand at a homemade kombucha or spelt sourdough, and fill your fridge with easy-to-make oat milk or tahini dressing. This is truly a year-round recipe collection and a book you'll turn to for years to come.
Author: Gabbie Hanna
Publisher: Simon and Schuster
ISBN: 1501178334
Category : Poetry
Languages : en
Pages : 256
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Book Description
Comedian Gabbie Hanna brings levity to the twists and turns of modern adulthood in this exhilarating debut collection of illustrated poetry. In poems ranging from the singsong rhythms of children’s verses to a sophisticated confessional style, Gabbie explores what it means to feel like a kid and an adult all at once, revealing her own longings, obsessions, and insecurities along the way. Adultolescence announces the arrival of a brilliant new voice with a magical ability to connect through alienation, cut to the profound with internet slang, and detonate wickedly funny jokes between moments of existential dread. You’ll turn to the last page because you get her, and you’ll return to the first because she gets you.
Author: Gemma Stafford
Publisher: Harvest
ISBN: 1328546322
Category : Cooking
Languages : en
Pages : 323
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Book Description
More than 100 sweet and simple recipes for cakes, cookies, pies, puddings, and more--all using a few common ingredients and kitchen tools.
