Desalación mediante Osmosis Inversa. Ingeniería Constructiva PDF Download
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Author: Pedro Maria Gonzalez Olabarria
Publisher: Lulu.com
ISBN: 1471089290
Category : Technology & Engineering
Languages : es
Pages : 304
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Book Description
Libro que ofrece explicación detallada de la ingeniería constructiva de las desaladoras de agua de mar mediante osmosis inversa
Author: Pedro Maria Gonzalez Olabarria
Publisher: Lulu.com
ISBN: 1471089290
Category : Technology & Engineering
Languages : es
Pages : 304
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Book Description
Libro que ofrece explicación detallada de la ingeniería constructiva de las desaladoras de agua de mar mediante osmosis inversa
Author: Francisco J. Barba
Publisher: CRC Press
ISBN: 1000546845
Category : Science
Languages : en
Pages : 366
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Book Description
Generating of agricultural wastes and by-products during the production, processing and consumption of agricultural commodities is unavoidable and over the last decades, an increased public interest has been shown in the challenge of food wastage. Apart from its significant quantities, the physicochemical characteristics of the various agricultural waste and by-products denote that there is immense potential for their reuse, recycle, and valorisation through various different processes. Green Extraction and Valorization of By-Products from Food Processing provides an overview about the valorization or reuse of agricultural wastes and by-products during the production, processing and consumption of agricultural commodities. Waste disposal and by-product management in food processing industry pose problems in the areas of environmental protection and sustainability. However, they could be a great source of valuable nutraceuticals, which can be used to deal with the prospects of feeding fast growing population in 21st century. Features: Gives detailed guidance and presents case-studies about valorization of food wastes and by-products Shows the main conventional and innovative extraction techniques for food waste and by-products valorization Provides an estimated idea regarding the recovery of high-added value compounds Discusses the recovery of high-added value compounds Perspectives originated from the enormous amounts of food related materials that are discharged worldwide and the existing technologies, which promise the recovery, recycling and sustainability of high-added value ingredients inside food chain will be discussed in this book. This book is of value to academics, research institutes, and food industry engineers particularly the research and development professionals who are looking for effective management and utilization of food processing wastes and byproducts. In addition, it is suitable for undergraduate, post- graduate students, research scholars, postdoctoral fellows and faculty members from universities and colleges who pursue academic careers in Food Technology, Food Biotechnology, Fermentation and Bioengineering, Bioprocess Technology, Food science and Technology.
Author:
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Category : Environmental protection
Languages : en
Pages : 654
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Author:
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Category : Education
Languages : es
Pages : 452
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Author:
Publisher: Eusko Jaurlaritza
ISBN:
Category : Education
Languages : en
Pages : 348
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Category : Catalogs, Publishers'
Languages : es
Pages : 2142
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Book Description
Author: Intratec
Publisher: Intratec Solutions
ISBN: 0615678912
Category : Technology & Engineering
Languages : en
Pages : 52
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Book Description
Gas separation by membranes has acquired increasing importance in the petrochemical industry and is now a relatively well-established unit operation, especially in the monomer recovery of polymer production processes. Considering the current tight monomers market, polymer degassing steps present potential improvement opportunities, through the recovery of vent streams containing monomers. The economic analysis presented in this report is based upon the installation of a membrane-based propylene recovery unit in a polypropylene plant, a unit similar to MTR VaporSep(r). Such measure was demonstrated to be attractive in the US Gulf Coast, due to propylene scarcity, which has recently raised its market value. The alternative of using such vent streams as fuel showed to be less interesting, since fuel prices are low, due to natural gas growing offerings. About the Publication Program The Improvement Economics Program is a program that provides, by way of periodic reports, insightful and unbiased reviews on process improvement opportunities, from both a technical and economic perspective. Each report presents the following topics: opportunity description schematics, such as flow diagrams technical details, such as heat and material balances, key performance indicators environmental impact analysis capital and operating costs breakdown alternative solutions overview
Author: Munir Cheryan
Publisher: CRC Press
ISBN: 148227874X
Category : Science
Languages : en
Pages : 549
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Book Description
Soon after its publication in 1987, the first edition of Ultrafiltration Handbook became recognized as the leading handbook on ultrafiltration technology. Reviews in professional journals praised it as an authoritative and substantive information resource on this technology. Now a completely, updated and expanded edition is available under the titl
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ISBN:
Category :
Languages : en
Pages : 2130
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Book Description
Author: Marcel Mulder
Publisher: Springer Science & Business Media
ISBN: 940091766X
Category : Science
Languages : en
Pages : 575
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Book Description
III . 2 Preparation of synthetic membranes 72 III . 3 Phase inversion membranes 75 III. 3. 1 Preparation by evaporation 76 III . 3. 2 Precipitation. from the vapour phase 76 III . 3. 3 Precipitation by controlled evaporation 76 Thermal precipitation 76 III . 3. 4 III . 3. 5 Immersion precipitation 77 Preparation techniques for immersion precipitation 77 III . 4 Flat membranes 77 III . 4. 1 78 III . 4. 2 Tubular membranes 81 III . 5 Preparation techniques for composite membranes 82 III. 5. 1 Interfacial polymerisation Dip-coating 83 III . 5. 2 III . 5. 3 Plasma polymerisation 86 III . 5. 4 Modification of homogeneous dense membranes 87 III . 6 Phase separation in polymer systems 89 III . 6. 1 Introduction 89 III . 6. 1. 1 Thermodynamics 89 III . 6. 2 Demixing processes 99 III . 6. 2. 1 Binary mixtures 99 III . 6. 2. 2 Ternary systems 102 III . 6. 3 Crystallisation 104 III . 6. 4 Gelation 106 III . 6. 5 Vitrification 108 III . 6. 6 Thermal precipitation 109 III . 6. 7 Immersion precipitation 110 III . 6. 8 Diffusional aspects 114 III . 6. 9 Mechanism of membrane formation 117 III. 7 Influence of various parameters on membrane morphology 123 III. 7. 1 Choice of solvent-nonsolvent system 123 III . 7. 2 Choice of the polymer 129 III . 7. 3 Polymer concentration 130 III . 7. 4 Composition of the coagulation bath 132 III . 7. 5 Composition of the casting solution 133 III . 7.
