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Author: Gowhar Hamid Dar
Publisher: Springer Nature
ISBN: 3030610101
Category : Science
Languages : en
Pages : 366
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Book Description
The dependence of present farming on artificial input of “chemical fertilizers” has caused numerous ecological tribulations associated with global warming and soil contamination. Moreover, there is an essential requirement for realistic agricultural practices on a comprehensive level. Accordingly, biofertilizers including microbes have been recommended as feasible environmentally sound solutions for agricultural practices which not only are natural, and cost-effective but also preserve soil environs and important biota of agricultural land. In addition, it enhances the nutrient quantity of soils organically. Microbial biofertilizers promote plant growth by escalating proficient absorption of nutrients for the plants and by providing an excellent disease-fighting mechanism.Agriculture, the backbone of human sustenance, has been put under tremendous pressure by the ever-increasing human population. Although various modern agro-techniques boosted agricultural production, the excessive use of synthetic fertilizers, pesticides and herbicides have proven extremely detrimental to agriculture as well as to the environment in which it is carried out. Besides this some faulty agricultural practices like monoculture and defective irrigation, further complicate the scenario by eliminating biodiversity, increasing the efflux of nutrients into the water bodies, the formation of algal blooms, eutrophication, damaging the water quality and lowering fish stocks. Biofertilizers are the organic compounds applied to crops for their sustainable growth and the sustainability of the environment as the microbiota associated with biofertilizers interact with the soil, roots and seeds to enhance soil fertility. Application of biofertilizers results in the increased mineral and water uptake, root development, vegetative growth and nitrogen fixation besides liberating growth-promoting substances and minerals that help the maintenance of soil fertility. They further act as antagonists and play a pivotal role in neutralising soil-borne plant pathogens and thus, help in the bio-control of diseases. Application of biofertilizers instead of synthetic fertilizers could be a promising technique to raise agricultural productivity without degrading environmental quality. The present book focuses on the latest research approaches and updates from the microbiota and their applications in the agriculture industry. We believe this book addresses various challenges and shed lights on the possible future of the sustainable agricultural system.
Author: Gowhar Hamid Dar
Publisher: Springer Nature
ISBN: 3030610101
Category : Science
Languages : en
Pages : 366
Get Book Here
Book Description
The dependence of present farming on artificial input of “chemical fertilizers” has caused numerous ecological tribulations associated with global warming and soil contamination. Moreover, there is an essential requirement for realistic agricultural practices on a comprehensive level. Accordingly, biofertilizers including microbes have been recommended as feasible environmentally sound solutions for agricultural practices which not only are natural, and cost-effective but also preserve soil environs and important biota of agricultural land. In addition, it enhances the nutrient quantity of soils organically. Microbial biofertilizers promote plant growth by escalating proficient absorption of nutrients for the plants and by providing an excellent disease-fighting mechanism.Agriculture, the backbone of human sustenance, has been put under tremendous pressure by the ever-increasing human population. Although various modern agro-techniques boosted agricultural production, the excessive use of synthetic fertilizers, pesticides and herbicides have proven extremely detrimental to agriculture as well as to the environment in which it is carried out. Besides this some faulty agricultural practices like monoculture and defective irrigation, further complicate the scenario by eliminating biodiversity, increasing the efflux of nutrients into the water bodies, the formation of algal blooms, eutrophication, damaging the water quality and lowering fish stocks. Biofertilizers are the organic compounds applied to crops for their sustainable growth and the sustainability of the environment as the microbiota associated with biofertilizers interact with the soil, roots and seeds to enhance soil fertility. Application of biofertilizers results in the increased mineral and water uptake, root development, vegetative growth and nitrogen fixation besides liberating growth-promoting substances and minerals that help the maintenance of soil fertility. They further act as antagonists and play a pivotal role in neutralising soil-borne plant pathogens and thus, help in the bio-control of diseases. Application of biofertilizers instead of synthetic fertilizers could be a promising technique to raise agricultural productivity without degrading environmental quality. The present book focuses on the latest research approaches and updates from the microbiota and their applications in the agriculture industry. We believe this book addresses various challenges and shed lights on the possible future of the sustainable agricultural system.
Author: Khalid Rehman Hakeem
Publisher: Springer Nature
ISBN: 3030487717
Category : Science
Languages : en
Pages : 309
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Book Description
An increasing population has put tremendous pressure on agricultural productivity to fulfill the demands of human consumption. Numerous agricultural activities and techniques have been developed to raise annual crop production globally. While agriculture has succeeded in enhancing the yearly crop productivity, this achievement is at the cost of environmental degradation by applying synthetic persistent substances, such as industrial fertilizers, pesticides, herbicides, etc. Chemical fertilizers are nearly as destructive as they are productive, causing monocultures and consequences associated with elimination of diversity, nutrient pollution as evidenced by algae blooms, eutrophication, water quality issues, lower oxygen levels and dangers to fish stocks. Therefore, the scientific approach to maintain sustainable fertility in soil and plants is to switch over to biofertilisers. Biofertilisers are compounds of organic matter that are applied to crops for growth and health. Their constituent micro-organisms interact in an ecofriendly manner with the soil, root and seeds of plants, promoting the growth of micro-flora that enhances soil fertility. They are known to play a number of vital roles in soil fertility, crop productivity and production in agriculture. Application of biofertilisers results in increased mineral and water uptake, root development, vegetative growth and nitrogen fixation. They liberate growth promoting substances and vitamins and help to maintain soil fertility. They act as antagonists and play a pivotal role in neutralising the soil borne plant pathogens, thereby assisting in the bio-control of diseases. Application of biofertilisers in lieu of synthetic fertilizers could be the promising technique to raise agricultural productivity without degrading the environmental quality. The present book focuses on the latest research approaches and updates from the microbiota ecosystem and their applications in agriculture industry. It also highlights the great potential and possible future of action of microbiota in the development of sustainable agricultural systems.
Author: Gowhar Hamid Dar
Publisher: Springer Nature
ISBN: 3031329678
Category : Technology & Engineering
Languages : en
Pages : 331
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Book Description
This volume discusses innovative advancements in soil and crop microbiome technology and methods to support agricultural sustainability and reduce soil degradation. As climate change impacts agricultural productivity and soil health in impacted regions throughout the world, potential alternatives to find balance between soil health and crop yield are increasingly needed. Therefore, this book provides a timely, global perspective with a collection of expert authors to address how microbiomes can be used to achieve agricultural sustainability in threatened and degraded areas, while also covering related matters including soil health, pest management, waste disposal, environmental contamination, biofertilizer production, composting, and microbial engineering. The book is meant to serve as a reference for agriculturalists, environmentalists, graduate and post-graduate students, researchers, and professors of sustainability and agricultural management.
Author: Su-Cheng Haw
Publisher: Springer Nature
ISBN: 9464630949
Category : Computers
Languages : en
Pages : 590
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Book Description
This is an open access book.The 2nd International Conference on Computer, Information Technology and Intelligent Computing (CITIC 2022) will be held on 25-27 July 2022 virtually. This conference is being co-organized by Faculty of Computing & Informatics (FCI) and Faculty of Information Science Technology (FIST), Multimedia University. CITIC 2022 aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Frontiers in Computer, Information Technology and Intelligent Computing. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Computer, Information Technology and Intelligent Computing. This is an open access book.
Author: Charles Oluwaseun Adetunji
Publisher: John Wiley & Sons
ISBN: 1119836158
Category : Technology & Engineering
Languages : en
Pages : 405
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Book Description
Handbook of AGRICULTURAL BIOTECHNOLOGY The book provides a detailed examination of the application of nanobioherbicides that come from plants including information on the different metabolites derived from numerous plants that could become bioherbicides. The book gives attention to weed-plant physiology and chronicles the activities of nanobioherbicides on weeds during preliminary bioassays, pot assays, in-house screenings, and during field trials. Furthermore, deep data is provided on the commercial potential of these nanobioherbicides derived from plants, while toxicity assays are also highlighted. Other topics covered include: documented patents on nanobioherbicides; the process involved in the registration of these novel products as nanobioherbicides for both conventional and organic farming; relevant information on the application of molecular techniques for improvement of nanobioherbicides, such as genomics, proteomics, informatics, bioinformatics, and chemoinformatics; details about the non-target effect of the nanobioherbicides. Highlighted, too, is information on the biochemical, enzymatic, and ultrastructural effects of these nanobioherbicides, as well as detailed information on the nutritional qualities of agricultural crops after nanobioherbicidal application. Audience The book is a useful resource for a diverse audience, including industrialists, food industry professionals, agriculturists, agricultural microbiologists, plant pathologists, botanists, microbiologists, biotechnologists, nanotechnologists, microbial biotechnologists, farmers, policymakers, and extension workers.
Author: Musa Seymen
Publisher: Academic Press
ISBN: 0323916767
Category : Science
Languages : en
Pages : 524
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Book Description
Sustainable Horticulture: Microbial Inoculants and Stress Interaction gives insights into the applications and formulations of microbial inoculants. In recent years, the optimum yields of horticultural plants largely influenced by rising global temperature, biotic stress (attack of pathogens) and abiotic stresses has created extra pressure for the horticulturalist to meet the need of optimum yield production for the burgeoning global population. However, the challenges of biotic and abiotic stress factors mitigated by traditional physical or chemicals methods include high application cost and adverse impact on quality limit the frequent use, hence the solutions in this book create new avenues for progress. This book covers those challenges and how microbial based bio inoculants are broadly used in horticulture to mitigate the challenges of biotic and abiotic stresses. It provides an important contribution on how to apply efficient beneficial microbes (microbial inoculants) for a sustainable society. - Provides quality chapters from the leading academician and researchers from the different parts of the world - Gives insights on the applications and formulations of microbial inoculants - Covers the challenges of biotic and abiotic stress factors mitigated by traditional physical or chemicals methods that are costly
Author: Aboul Ella Hassanien
Publisher: Springer Nature
ISBN: 3031277627
Category : Technology & Engineering
Languages : en
Pages : 616
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Book Description
This book presents the proceedings of the 3rd International Conference on Artificial Intelligence and Computer Vision (AICV’2023) which will be held in Marrakesh, Morocco, during March 05–07, 2023. This international conference, which highlighted essential research and developments in the fields of artificial intelligence and computer visions, was organized by the computer, Networks, Mobility and Modeling Laboratory (IR2M), Faculty of Sciences and Techniques, Hassan First University, Settat, Morocco, the Scientific Research Group in Egypt (SRGE), Cairo University, and the Automated Systems & Soft Computing Lab (ASSCL), Prince Sultan University, Riyadh, Saudi Arabia. The book is divided into sections, covering the following topics: swarm-based optimization mining and data analysis, deep learning and applications, machine learning and applications, image processing and computer vision, sentiment analysis, and recommendation systems, and software-defined network and telecommunication.
Author: Vijay Kumar Sharma
Publisher: Academic Press
ISBN: 0323990444
Category : Science
Languages : en
Pages : 386
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Book Description
In the recent past, beneficial microorganisms have been sustainably used in agriculture as a safe, economic, and effective alternative to chemical fertilizers or pesticides. These beneficial microbes, including bacteria, actinomycetes, and yeast, were efficiently applied in soil, seeds, fruits, or plants as inoculants, to achieve the optimum agricultural yield.An efficient delivery method or enhanced shelf life of microbial inoculants in the soil or seed is still a matter of concern. The response of local genetic or ecological factors, after microbial applications, are also unknown and less studied. Therefore, Microbial Inoculants: Recent Progress and Applications fulfills the need to explore and learn about an efficient delivery mechanism, selection of microbial strain as inoculants, and related technological advances, for the efficient and productive use of microbial inoculants. Moreover, factors like methods of formulation, interaction between host plant and microbe, impact of inoculation on the metabolomics of plants, the effect of microbial inoculants on soil dynamics, proteomics approach of plant-microbe interaction, as well as the registration and regulation process of bio inoculants for commercial production are described in 16 chapters by the leading academicians and researchers from different parts of the world. - Sums up the latest approaches and advancements in the field of microbial inoculants in microbial formulations and applications. - Proofs the potential development and applications of microbial inoculants as an alternative to chemical fertilizers, herbicides and pesticides. - Shows the impact of microbial inoculants on microbial dynamics, bioavailability and abiotic stress mitigation. - Gives insights on emerging challenges with the commercialization of microbial formulations, technology patenting and legal perspectives.
Author:
Publisher:
ISBN: 9783030610111
Category : Biofertilizers
Languages : en
Pages : 366
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Book Description
The dependence of present farming on artificial input of chemical fertilizers has caused numerous ecological tribulations associated with global warming and soil contamination. Moreover, there is an essential requirement for realistic agricultural practices on a comprehensive level. Accordingly, biofertilizers including microbes have been recommended as feasible environmentally sound solutions for agricultural practices which not only are natural, and cost-effective but also preserve soil environs and important biota of agricultural land. In addition, it enhances the nutrient quantity of soils organically. Microbial biofertilizers promote plant growth by escalating proficient absorption of nutrients for the plants and by providing an excellent disease-fighting mechanism. Agriculture, the backbone of human sustenance, has been put under tremendous pressure by the ever-increasing human population. Although various modern agro-techniques boosted agricultural production, the excessive use of synthetic fertilizers, pesticides and herbicides have proven extremely detrimental to agriculture as well as to the environment in which it is carried out. Besides this some faulty agricultural practices like monoculture and defective irrigation, further complicate the scenario by eliminating biodiversity, increasing the efflux of nutrients into the water bodies, the formation of algal blooms, eutrophication, damaging the water quality and lowering fish stocks. Biofertilizers are the organic compounds applied to crops for their sustainable growth and the sustainability of the environment as the microbiota associated with biofertilizers interact with the soil, roots and seeds to enhance soil fertility. Application of biofertilizers results in the increased mineral and water uptake, root development, vegetative growth and nitrogen fixation besides liberating growth-promoting substances and minerals that help the maintenance of soil fertility. They further act as antagonists and play a pivotal role in neutralising soil-borne plant pathogens and thus, help in the bio-control of diseases. Application of biofertilizers instead of synthetic fertilizers could be a promising technique to raise agricultural productivity without degrading environmental quality. The present book focuses on the latest research approaches and updates from the microbiota and their applications in the agriculture industry. We believe this book addresses various challenges and shed lights on the possible future of the sustainable agricultural system.
Author:
Publisher: BoD – Books on Demand
ISBN: 085014213X
Category : Technology & Engineering
Languages : en
Pages : 136
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Book Description
This comprehensive guidebook will help you learn about the dynamic realm of organic farming, where sustainable agricultural practices converge with innovative methodologies. Dig into fundamental procedures for encouraging nutrient-dense soil, cultivating a diverse spectrum of organic harvests, and implementing effective pest management strategies devoid of synthetic chemicals. This book provides seasoned agriculturalists and aspiring horticulturists alike with essential tools and empirical insights to foster farms that are strong and resilient, with an emphasis on principles rooted in biodiversity and ecological equilibrium. The topics cover the intricacies of composting, methods for the best crop rotation, integrated pest management strategies, and the synergistic incorporation of livestock for sustainable land stewardship. This compendium explains how organic farming methods can produce health-promoting harvests and uphold the tenets of a sustainable future, whether driven by the pursuit of improved food quality, strengthening local ecosystems, or reducing environmental footprints. The use of organic methods to unlock the latent potential of agricultural landscapes and cultivate a flourishing ecosystem with ecological integrity and long-term viability takes advantage of this pivotal interval in the evolution toward sustainable agriculture.
