Author: Michael Broadbent
Publisher:
ISBN: 9781857327618
Category : Wine tasting
Languages : en
Pages : 160
Book Description
Michael Broadbent, Master of Wine is one of the world's most meticulous and respected tasters of wine. Here he distills his unrivalled expertise, knowledge and boundless enthusiasm into this compact work, opening up the world of experts to the most inexperienced of novices. This classic guide explains how to taste and appreciate wine systematically and professionally, examines why wines look, smell and taste different, describes each grape variety and profiles in depth major regional characteristics. In addition, Broadbent provides a full glossary of tasting terms, recommends vintages and suggests how to organize a tasting. For those who seek to deepen their understanding of wine, this volume is indipensable.
Michael Broadbent's Pocket Guide to Winetasting
Author: Michael Broadbent
Publisher:
ISBN: 9781857327618
Category : Wine tasting
Languages : en
Pages : 160
Book Description
Michael Broadbent, Master of Wine is one of the world's most meticulous and respected tasters of wine. Here he distills his unrivalled expertise, knowledge and boundless enthusiasm into this compact work, opening up the world of experts to the most inexperienced of novices. This classic guide explains how to taste and appreciate wine systematically and professionally, examines why wines look, smell and taste different, describes each grape variety and profiles in depth major regional characteristics. In addition, Broadbent provides a full glossary of tasting terms, recommends vintages and suggests how to organize a tasting. For those who seek to deepen their understanding of wine, this volume is indipensable.
Publisher:
ISBN: 9781857327618
Category : Wine tasting
Languages : en
Pages : 160
Book Description
Michael Broadbent, Master of Wine is one of the world's most meticulous and respected tasters of wine. Here he distills his unrivalled expertise, knowledge and boundless enthusiasm into this compact work, opening up the world of experts to the most inexperienced of novices. This classic guide explains how to taste and appreciate wine systematically and professionally, examines why wines look, smell and taste different, describes each grape variety and profiles in depth major regional characteristics. In addition, Broadbent provides a full glossary of tasting terms, recommends vintages and suggests how to organize a tasting. For those who seek to deepen their understanding of wine, this volume is indipensable.
Michael Broadbent's Pocket Guide to Wine Tasting
Author: Michael Broadbent
Publisher: Simon & Schuster
ISBN: 9780671452353
Category : Cooking
Languages : en
Pages : 148
Book Description
Publisher: Simon & Schuster
ISBN: 9780671452353
Category : Cooking
Languages : en
Pages : 148
Book Description
Michael Broadbent's Vintage Wine
Author: Michael Broadbent
Publisher: Houghton Mifflin Harcourt
ISBN: 9780151007042
Category : Antiques & Collectibles
Languages : en
Pages : 568
Book Description
The ultimate report on the world's vintage wines is offered by the man the "Wine Spectator" calls "the world's most experienced taster."
Publisher: Houghton Mifflin Harcourt
ISBN: 9780151007042
Category : Antiques & Collectibles
Languages : en
Pages : 568
Book Description
The ultimate report on the world's vintage wines is offered by the man the "Wine Spectator" calls "the world's most experienced taster."
Michael Broadbent's Winetasting
Author: Michael Broadbent
Publisher: Miller/Mitchell Beazley
ISBN: 9781840000917
Category : Cooking
Languages : en
Pages : 176
Book Description
In this thorough and accessible pocket guide, Michael Broadbent opens up the mystifying world of winetasting to novices and experienced experts alike. All aspects of winetasting are covered, with detailed information on a wine's appearance, nose and taste, and their relationship with one another. An illustrated section reveals the subtle color variations in a variety of red and white wines. For those who seek to deepen their understanding of wine, this volume is indispensable.
Publisher: Miller/Mitchell Beazley
ISBN: 9781840000917
Category : Cooking
Languages : en
Pages : 176
Book Description
In this thorough and accessible pocket guide, Michael Broadbent opens up the mystifying world of winetasting to novices and experienced experts alike. All aspects of winetasting are covered, with detailed information on a wine's appearance, nose and taste, and their relationship with one another. An illustrated section reveals the subtle color variations in a variety of red and white wines. For those who seek to deepen their understanding of wine, this volume is indispensable.
Vintage Wine
Author: Michael Broadbent
Publisher:
ISBN: 9780316859646
Category : Wein - Führer
Languages : en
Pages : 560
Book Description
The half-century of Michael Broadbent's wine trade experience has seen unprecedented change throughout the wine world. Few people have done more to influence that change and none can claim a better-informed perspective on it. Published to coincide with Michael Broadbent's 75th birthday and a celebration of 50 years in the wine trade, VINTAGE WINE will concentrate on the wines which are now in universal, high-level demand, those that are being collected, consumed and traded by vast and increasing numbers in all corners of the globe. More selective than his earlier works, this book features personal reflection as well as specific opinion. Years of cellars visited and pillaged for sale at Christie's, involving the checking and packing of dust and grime laden bottles in distinctly dank and chilly conditions, plus the jet-set auctions around the world, the legendary tastings and the society events have yielded an unrivalled store of vinous anecdote and amusement as well as an unsurpassed winetasting record.
Publisher:
ISBN: 9780316859646
Category : Wein - Führer
Languages : en
Pages : 560
Book Description
The half-century of Michael Broadbent's wine trade experience has seen unprecedented change throughout the wine world. Few people have done more to influence that change and none can claim a better-informed perspective on it. Published to coincide with Michael Broadbent's 75th birthday and a celebration of 50 years in the wine trade, VINTAGE WINE will concentrate on the wines which are now in universal, high-level demand, those that are being collected, consumed and traded by vast and increasing numbers in all corners of the globe. More selective than his earlier works, this book features personal reflection as well as specific opinion. Years of cellars visited and pillaged for sale at Christie's, involving the checking and packing of dust and grime laden bottles in distinctly dank and chilly conditions, plus the jet-set auctions around the world, the legendary tastings and the society events have yielded an unrivalled store of vinous anecdote and amusement as well as an unsurpassed winetasting record.
A Toast to Bargain Wines
Author: George M. Taber
Publisher: Simon and Schuster
ISBN: 1439195188
Category : Business & Economics
Languages : en
Pages : 322
Book Description
The highly acclaimed author of "Judgment of Paris" explores the thriving business of bargain wines and offers his recommendations for the best values. Casual wine-drinkers and wine connoisseurs alike will benefit from this insider's guide to finding and enjoying good wine--at a great price.
Publisher: Simon and Schuster
ISBN: 1439195188
Category : Business & Economics
Languages : en
Pages : 322
Book Description
The highly acclaimed author of "Judgment of Paris" explores the thriving business of bargain wines and offers his recommendations for the best values. Casual wine-drinkers and wine connoisseurs alike will benefit from this insider's guide to finding and enjoying good wine--at a great price.
How to Taste
Author: Jancis Robinson
Publisher: Simon and Schuster
ISBN: 0743216776
Category : Wine
Languages : en
Pages : 216
Book Description
Offers a guide to vintages, grape varieties, and wine appreciation.
Publisher: Simon and Schuster
ISBN: 0743216776
Category : Wine
Languages : en
Pages : 216
Book Description
Offers a guide to vintages, grape varieties, and wine appreciation.
Around the World in Eighty Wines
Author: Mike Veseth
Publisher: Rowman & Littlefield
ISBN: 1442257377
Category : Cooking
Languages : en
Pages : 225
Book Description
Inspired by Jules Verne’s classic adventure tale, celebrated editor-in-chief of The Wine Economist Mike Veseth takes his readers Around the World in Eighty Wines. The journey starts in London, Phileas Fogg’s home base, and follows Fogg’s itinerary to France and Italy before veering off in search of compelling wine stories in Syria, Georgia, and Lebanon. Every glass of wine tells a story, and so each of the eighty wines must tell an important tale. We head back across Northern Africa to Algeria, once the world’s leading wine exporter, before hopping across the sea to Spain and Portugal. We follow Portuguese trade routes to Madeira and then South Africa with a short detour to taste Kenya’s most famous Pinot Noir. Kenya? Pinot Noir? Really! The route loops around, visiting Bali, Thailand, and India before heading north to China to visit Shangri-La. Shangri-La? Does that even exist? It does, and there is wine there. Then it is off to Australia, with a detour in Tasmania, which is so cool that it is hot. The stars of the Southern Cross (and the title of a familiar song) guide us to New Zealand, Chile, and Argentina. We ride a wine train in California and rendezvous with Planet Riesling in Seattle before getting into fast cars for a race across North America, collecting more wine as we go. Pause for lunch in Virginia to honor Thomas Jefferson, then it’s time to jet back to London to tally our wines and see what we have learned. Why these particular places? What are the eighty wines and what do they reveal? And what is the surprise plot twist that guarantees a happy ending for every wine lover? Come with us on a journey of discovery that will inspire, inform, and entertain anyone who loves travel, adventure, or wine.
Publisher: Rowman & Littlefield
ISBN: 1442257377
Category : Cooking
Languages : en
Pages : 225
Book Description
Inspired by Jules Verne’s classic adventure tale, celebrated editor-in-chief of The Wine Economist Mike Veseth takes his readers Around the World in Eighty Wines. The journey starts in London, Phileas Fogg’s home base, and follows Fogg’s itinerary to France and Italy before veering off in search of compelling wine stories in Syria, Georgia, and Lebanon. Every glass of wine tells a story, and so each of the eighty wines must tell an important tale. We head back across Northern Africa to Algeria, once the world’s leading wine exporter, before hopping across the sea to Spain and Portugal. We follow Portuguese trade routes to Madeira and then South Africa with a short detour to taste Kenya’s most famous Pinot Noir. Kenya? Pinot Noir? Really! The route loops around, visiting Bali, Thailand, and India before heading north to China to visit Shangri-La. Shangri-La? Does that even exist? It does, and there is wine there. Then it is off to Australia, with a detour in Tasmania, which is so cool that it is hot. The stars of the Southern Cross (and the title of a familiar song) guide us to New Zealand, Chile, and Argentina. We ride a wine train in California and rendezvous with Planet Riesling in Seattle before getting into fast cars for a race across North America, collecting more wine as we go. Pause for lunch in Virginia to honor Thomas Jefferson, then it’s time to jet back to London to tally our wines and see what we have learned. Why these particular places? What are the eighty wines and what do they reveal? And what is the surprise plot twist that guarantees a happy ending for every wine lover? Come with us on a journey of discovery that will inspire, inform, and entertain anyone who loves travel, adventure, or wine.
The New Great Vintage Wine Book
Author: Michael Broadbent
Publisher: Knopf Publishing Group
ISBN:
Category : Cooking
Languages : en
Pages : 460
Book Description
The head of Christie's wine department, Michael Broadbent has been sampling virtually every great vintage, new and old, for more than 40 years. This new, expanded, and fully updated edition of his classic wine guide is more than 90 percent new, and incorporates another 10 years of notes on tasting into its already comprehensive text.
Publisher: Knopf Publishing Group
ISBN:
Category : Cooking
Languages : en
Pages : 460
Book Description
The head of Christie's wine department, Michael Broadbent has been sampling virtually every great vintage, new and old, for more than 40 years. This new, expanded, and fully updated edition of his classic wine guide is more than 90 percent new, and incorporates another 10 years of notes on tasting into its already comprehensive text.
Wine Wars II
Author: Mike Veseth
Publisher: Rowman & Littlefield
ISBN: 1538163845
Category : Cooking
Languages : en
Pages : 237
Book Description
Here’s the inside scoop on the wine world. Globalization has pushed back the borders of the wine world, creating a complex, interconnected market where Old World and New World wines and producers compete head to head. Writing with wit and verve, Mike Veseth (a.k.a. the Wine Economist) tells the compelling story of the war between the market forces that are redrawing the world wine map and the terroirists who resist them. This is the battle for the future of wine—and for its soul. The fight isn't just over bottles bought and sold, however; power and taste are also at stake. Who will call the shots in the wine market of the future? Who will set the price? Whose palate will prevail? Veseth masterfully brings all of these questions together in the only book on the wine business written for all lovers of wine. Wine Wars II begins by exploring wine globalization, where readers follow “Missionaries, Migrants, and Market Reforms” to faraway New Zealand and learn how to unlock the secrets of their local retail “Wine Wall” by mastering the “DaVino Code.” Globalization brings a world of wine to our doorsteps. Commodification helps us make sense of the resulting embarrassment of riches, but at a cost. Readers must decide if they are Martians or Wagnerians, consider why “They Always Buy the Ten Cent Wine,” and then probe the puzzle of “Outlaws, Prisoners, and the Great Escape.” Who stands in the way of the global wine market's assault on wine's very soul? The“Revenge of the Terroirists!” Resistance is not futile, because 'We Are All Terroirists Now,” but that doesn't mean the future of wine is secure. A final section explores “Wine's Triple Crisis,” environmental crisis plus economic crisis, plus identity crisis. Taken together these crises pose the most serious threat to wine as we know and love it. Each section of Wine Wars II ends with a suggested wine tasting that invites readers to experience the book's ideas and arguments with all their senses by sampling a few carefully chosen wines. Can the soul of wine survive – and thrive – in this unfriendly environment? You'll have to read Wine Wars II to find out!
Publisher: Rowman & Littlefield
ISBN: 1538163845
Category : Cooking
Languages : en
Pages : 237
Book Description
Here’s the inside scoop on the wine world. Globalization has pushed back the borders of the wine world, creating a complex, interconnected market where Old World and New World wines and producers compete head to head. Writing with wit and verve, Mike Veseth (a.k.a. the Wine Economist) tells the compelling story of the war between the market forces that are redrawing the world wine map and the terroirists who resist them. This is the battle for the future of wine—and for its soul. The fight isn't just over bottles bought and sold, however; power and taste are also at stake. Who will call the shots in the wine market of the future? Who will set the price? Whose palate will prevail? Veseth masterfully brings all of these questions together in the only book on the wine business written for all lovers of wine. Wine Wars II begins by exploring wine globalization, where readers follow “Missionaries, Migrants, and Market Reforms” to faraway New Zealand and learn how to unlock the secrets of their local retail “Wine Wall” by mastering the “DaVino Code.” Globalization brings a world of wine to our doorsteps. Commodification helps us make sense of the resulting embarrassment of riches, but at a cost. Readers must decide if they are Martians or Wagnerians, consider why “They Always Buy the Ten Cent Wine,” and then probe the puzzle of “Outlaws, Prisoners, and the Great Escape.” Who stands in the way of the global wine market's assault on wine's very soul? The“Revenge of the Terroirists!” Resistance is not futile, because 'We Are All Terroirists Now,” but that doesn't mean the future of wine is secure. A final section explores “Wine's Triple Crisis,” environmental crisis plus economic crisis, plus identity crisis. Taken together these crises pose the most serious threat to wine as we know and love it. Each section of Wine Wars II ends with a suggested wine tasting that invites readers to experience the book's ideas and arguments with all their senses by sampling a few carefully chosen wines. Can the soul of wine survive – and thrive – in this unfriendly environment? You'll have to read Wine Wars II to find out!