Author: Teresa Alvarez García
Publisher:
ISBN:
Category : Foreign Language Study
Languages : en
Pages : 1722

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Book Description

Author: Isabel Guerrero-Legarreta
Publisher: John Wiley and Sons
ISBN: 0470504463
Category : Technology & Engineering
Languages : en
Pages : 632

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Book Description
A comprehensive reference for the poultry industry—Volume 2 describes poultry processing from raw meat to final retail products With an unparalleled level of coverage, the Handbook of Poultry Science and Technology provides an up-to-date and comprehensive reference on poultry processing. Volume 2: Secondary Processing covers processing poultry from raw meat to uncooked, cooked or semi-cooked retail products. It includes the scientific, technical, and engineering principles of poultry processing, methods and product categories, product manufacturing and attributes, and sanitation and safety. Volume 2: Secondary Processing is divided into seven parts: Secondary processing of poultry products—an overview Methods in processing poultry products—includes emulsions and gelations; breading and battering; mechanical deboning; marination, cooking, and curing; and non-meat ingredients Product manufacturing—includes canned poultry meat, turkey bacon and sausage, breaded product (nuggets), paste product (pâté), poultry ham, luncheon meat, processed functional egg products, and special dietary products for the elderly, the ill, children, and infants Product quality and sensory attributes—includes texture and tenderness, protein and poultry meat quality, flavors, color, handling refrigerated poultry, and more Engineering principles, operations, and equipment—includes processing equipment, thermal processing, packaging, and more Contaminants, pathogens, analysis, and quality assurance—includes microbial ecology and spoilage in poultry and poultry products; campylobacter; microbiology of ready-to-eat poultry products; and chemical and microbial analysis Safety systems in the United States—includes U.S. sanitation requirements, HACCP, U.S. enforcement tools and mechanisms

Author: Marie-Claude Avignon
Publisher: Ediciones Larousse (MX)
ISBN: 9789702212317
Category : Picture dictionaries, Spanish
Languages : es
Pages : 0

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Book Description
Mi primer Larousse de las ciencias introduces children to simple scientific concepts and explains them in easy-to-understand language. It is illustrated throughout with fun, informative illustrations. Este gran libro ayuda a los pequenos con sus primeros conocimientos de ciencias, de la vida en la tierra y de temas característicos de la naturaleza y el mundo en el que vivimos. Padres de familia de ninos de 6 anos en adelante que desean que sus hijos aprendan y adquieran el hábito de la lectura y sus primeros conocimientos de una manera divertida.

Author: Kadri Aavik
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110647869
Category : History
Languages : en
Pages : 289

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Book Description
This book focuses on the multiple and diverse masculinities ‘at work’. Spanning both historical approaches to the rise of ‘profession’ as a marker of masculinity, and critical approaches to the current structures of management, employment and workplace hierarchy, the book questions what role masculinity plays in cultural understandings, affective experiences and mediatised representations of a professional ‘career’.

Author: Alys Jackson
Publisher: Larrikin House
ISBN: 1922503991
Category : Juvenile Fiction
Languages : en
Pages : 32

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Book Description
Hugo's legs have run away. They simply didn't want to stay at home where they just lay about. Hugo's legs just wanted out! Hugo Holt's legs have run away and jumped on the bus! Hugo can't do without them. How on earth will he catch his runaway legs?

Author: Mauricio Tenorio-Trillo
Publisher: Univ of California Press
ISBN: 0520378091
Category : History
Languages : en
Pages : 391

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Book Description
This intriguing study of Mexico's participation in world's fairs from 1889 to 1929 explores Mexico's self-presentation at these fairs as a reflection of the country's drive toward nationalization and a modernized image. Mauricio Tenorio-Trillo contrasts Mexico's presence at the 1889 Paris fair—where its display was the largest and most expensive Mexico has ever mounted—with Mexico's presence after the 1910 Mexican Revolution at fairs in Rio de Janeiro in 1922 and Seville in 1929. Rather than seeing the revolution as a sharp break, Tenorio-Trillo points to important continuities between the pre- and post-revolution periods. He also discusses how, internationally, the character of world's fairs was radically transformed during this time, from the Eiffel Tower prototype, encapsulating a wondrous symbolic universe, to the Disneyland model of commodified entertainment. Drawing on cultural, intellectual, urban, literary, social, and art histories, Tenorio-Trillo's thorough and imaginative study presents a broad cultural history of Mexico from 1880 to 1930, set within the context of the origins of Western nationalism, cosmopolitanism, and modernism. This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1997.

Author: Folke Gernert
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110695758
Category : Foreign Language Study
Languages : en
Pages : 260

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Book Description
Magicians, necromancers and astrologers are assiduous characters in the European golden age theatre. This book deals with dramatic characters who act as physiognomists or palm readers in the fictional world and analyses the fictionalisation of physiognomic lore as a practice of divination in early modern Romance theatre from Pietro Aretino and Giordano Bruno to Lope de Vega, Calderón de la Barca and Thomas Corneille.

Author: Charles F. Sturm
Publisher: Universal-Publishers
ISBN: 1581129300
Category : Science
Languages : en
Pages : 445

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Book Description
Mollusks have been important to humans since our earliest days. Initially, when humans were primarily interested in what they could eat or use, mollusks were important as food, ornaments, and materials for tools. Over the centuries, as human knowledge branched out and individuals started to study the world around them, mollusks were important subjects for learning how things worked. In this volume, the editors and contributors have brought together a broad range of topics within the field of malacology. It is our expectation that these topics will be of interest and use to amateur and professional malacologists.

Author: Juan Villasana Haggard
Publisher: Рипол Классик
ISBN: 587968556X
Category : History
Languages : en
Pages : 209

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Book Description

Author: Kim Roderiques
Publisher:
ISBN: 9780692300893
Category : Cape Cod (Mass.)
Languages : en
Pages : 0

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Book Description
Irresistible photographs by one of the Cape's well-known locals, for those who love dogs and love Cape Cod, wherever you are now! DOGS ON CAPE COD will bring back the blissful feeling of those long walks on the Cape with your loving, furry companion, wherever you are right now. Anyone who has ever met Kim Roderiques, even on one occasion, knows of her pure affection, and, quite frankly, her obsession with dogs. Having had dogs throughout her life, it wasn't until Kim reached adulthood that she began to comprehend the incredible gift they give to us. This book began when Kim's dear friend arrived on the Cape with her new puppy, a Cavalier King Charles, named Murphy. From the first moment Kim photographed the puppy, she began to see the Cape in a very different light; she saw it through Murphy's eyes. His wonderment of seeing everything for the very first time, made it evident how much he loved his home. And, with that, the idea was born to publish a book capturing the love that dogs have for this unique environment. DOGS ON CAPE COD conveys the special happiness the Cape has to offer every kind of dog. "It's the sand, it's the water, it's the light, it's the freedom, it's each other," says Kim about dogs and Cape Cod. DOGS ON CAPE COD takes you on a photographic journey through the Cape, witnessing a wide variety of dogs enjoying their very favorite activities in this special place. It features humorous, poignant, and endearing photos of dogs of every age, from puppies to elderly dogs. Whether pure bred or mixed, their importance in our lives always proves to be extraordinary. This book captures the heart and soul of dogs on Cape Cod. You may leave the Cape, but you never leave it behind. Book has 251 color photographs printed on 100# paper