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Author: Hanady Nabut
Publisher: Page Street Publishing
ISBN: 1645675491
Category : Cooking
Languages : en
Pages : 348
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Book Description
Bright and Deeply Flavorful Dishes From Every Corner of the Mediterranean Gather your friends and family for a culinary experience not soon to be forgotten: with Mediterranea, Hanady Nabut, founder of Hanady Kitchen, offers 60 authentic and exciting recipes that are as succulent as they are accessible, accompanied by stunning photography. From Hanady’s Palestinian and Spanish heritage and straight to your plate, these profoundly delectable fares—tasty mezze and grains; mouthwatering seafood, meat, and poultry; heavenly desserts; and more—are meant to be shared by many and relished slowly, in the great Mediterranean tradition of eating with gusto. Whether you are new to the cuisine, you are a home cook looking for everyday inspiration, or you want an easy-yet-delicious meal for your next family gathering, with Hanady’s passionate guidance, you’ll be making crowd-pleasing feasts for the eyes and soul in no time. Additionally, you’ll have plenty of table conversation fodder, as each dish offers a fascinating peek into various flavor profiles and recipe variations from region to region, as well as a deep dive into the history of Mediterranean spices. With spectacular recipes like Tahini and Honey–Poached Salmon, Braised Lamb Shanks with Tamarind, Saffron Churros with Floral and Orange Syrup, and Fried Eggplant with Carob-Maple Sauce, you’ll never cease to be amazed and inspired. Come to the table hungry and curious, and be prepared to fall in love with all the vibrancy the Mediterranean has to offer.
Author: Hanady Nabut
Publisher: Page Street Publishing
ISBN: 1645675491
Category : Cooking
Languages : en
Pages : 348
Get Book Here
Book Description
Bright and Deeply Flavorful Dishes From Every Corner of the Mediterranean Gather your friends and family for a culinary experience not soon to be forgotten: with Mediterranea, Hanady Nabut, founder of Hanady Kitchen, offers 60 authentic and exciting recipes that are as succulent as they are accessible, accompanied by stunning photography. From Hanady’s Palestinian and Spanish heritage and straight to your plate, these profoundly delectable fares—tasty mezze and grains; mouthwatering seafood, meat, and poultry; heavenly desserts; and more—are meant to be shared by many and relished slowly, in the great Mediterranean tradition of eating with gusto. Whether you are new to the cuisine, you are a home cook looking for everyday inspiration, or you want an easy-yet-delicious meal for your next family gathering, with Hanady’s passionate guidance, you’ll be making crowd-pleasing feasts for the eyes and soul in no time. Additionally, you’ll have plenty of table conversation fodder, as each dish offers a fascinating peek into various flavor profiles and recipe variations from region to region, as well as a deep dive into the history of Mediterranean spices. With spectacular recipes like Tahini and Honey–Poached Salmon, Braised Lamb Shanks with Tamarind, Saffron Churros with Floral and Orange Syrup, and Fried Eggplant with Carob-Maple Sauce, you’ll never cease to be amazed and inspired. Come to the table hungry and curious, and be prepared to fall in love with all the vibrancy the Mediterranean has to offer.
Author: Luca Gentile
Publisher: Springer Nature
ISBN: 1071632752
Category : Science
Languages : en
Pages : 278
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Book Description
This detailed volume examines fine-tuned methodologies using the planarian species, Schmidtea mediterranea. The book features experimental protocols covering topics from in situ hybridization, immunohistochemistry, cell dissociation and flow cytometry, to pipelines for the analysis of large datasets, as in genomics and transcriptomics. Written for the highly successful Methods in Molecular Biology series, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step and readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and practical, Schmidtea mediterranea: Methods and Protocols provides both experts in the field and newcomers with the best possible toolbox for their everyday lab work utilizing this valuable model.
Author: Bartolomeo Crescentio
Publisher:
ISBN:
Category : Mediterranean Sea
Languages : en
Pages : 662
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Book Description
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Category : Animal ecology
Languages : en
Pages : 534
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Book Description
Author:
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Category : Mediterranean Region
Languages : en
Pages : 524
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Book Description
Author: R. Ross Holloway
Publisher: Joukowsky Institute for Archaeology & the Ancient World
ISBN:
Category : Art
Languages : en
Pages : 144
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Book Description
This collection of essays is as eclectic as the title suggests, with papers including: Iberian warrior figurines and the warrior image in Western Mediterranean sculpture; Financing and design - the development of the Parthenon Program and the Parthenon building accounts; and The mutilation of statuary in Classical Greece. Each paper is extensively illustrated.
Author: Aurelio Ciancio
Publisher: Springer Science & Business Media
ISBN: 1402085710
Category : Technology & Engineering
Languages : en
Pages : 436
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Book Description
This volume focuses on integrated pest and disease management (IPM/IDM) and biocontrol of some key diseases of perennial and annual crops. It continues a series originated during a visit of prof. K. G. Mukerji to the CNR Plant Protection Institute in Bari (Italy), in November 2005. Both editors aim at a series of five volumes embracing, in a multi-disciplinary approach, advances and achievements in the practice of crop protection, for a wide range of plant parasites and pathogens. Two volumes of the series were already produced, dedicated to general concepts in IPM and to management and biocontrol of nematodes of grain crops and vegetables. This Volume deals, in particular, with diseases due to bacteria, phytoplasma and fungi. Every day, in any agroecosystem, farmers face problems related to plant diseases. Since the beginning of agriculture, indeed, and probably for a long time in the future, farmers will continue to do so. Every year, plant diseases cause severe losses in the global production of food and other agricultural commodities, worldwide. Plant diseases are not limited to episodic events occurring in single farms or crops, and should not be regarded as single independent cases, affecting only farms on a local scale. The impact of plant disease epidemics on food shortage ignited, in the last two centuries, deep cultural, social and demographic changes, affecting million human beings, through i. e. migration, death and hunger.
Author:
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Category : Agriculture
Languages : en
Pages : 484
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Book Description
Author: Massimo Listri
Publisher:
ISBN:
Category : Architecture, Domestic
Languages : en
Pages : 368
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Book Description
A sumptuous selection of some sixty beautifully designed houses from around the Mediterranean.
Author:
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Category : Marine biology
Languages : en
Pages : 340
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Book Description
