Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 56
Book Description
Medical Evaluation of the Special Supplemental Food Program for Women, Infants, and Children
Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 56
Book Description
Medical Evaluation of the Special Supplemental Food Program for Women, Infants and Children
Author: United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category : Food relief
Languages : en
Pages : 64
Book Description
Publisher:
ISBN:
Category : Food relief
Languages : en
Pages : 64
Book Description
Medical Evaluation of the Special Supplemental Food Program for Women, Infants, and Children: Study design, methods and performance data
Author: Joseph C. Edozien
Publisher:
ISBN:
Category :
Languages : en
Pages : 338
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 338
Book Description
Medical Evaluation of the Special Supplemental Food Program for Women, Infants and Children
Author: Joseph C. Edozien
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 81
Book Description
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 81
Book Description
Medical Evaluation of the Special Supplemental Food Program for Women, Infants, and Children
Author: Joseph C. Edozien
Publisher:
ISBN:
Category : Children
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Children
Languages : en
Pages :
Book Description
WIC Nutrition Risk Criteria
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309053854
Category : Medical
Languages : en
Pages : 392
Book Description
This book reviews the scientific basis for nutrition risk criteria used to establish eligibility for participation in the U.S. Department of Agriculture's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). The volume also examines the specific segments of the WIC population at risk for each criterion, identifies gaps in the scientific knowledge base, formulates recommendations regarding appropriate criteria, and where applicable, recommends values for determining who is at risk for each criterion. Recommendations for program action and research are made to strengthen the validity of nutrition risk criteria used in the WIC program.
Publisher: National Academies Press
ISBN: 0309053854
Category : Medical
Languages : en
Pages : 392
Book Description
This book reviews the scientific basis for nutrition risk criteria used to establish eligibility for participation in the U.S. Department of Agriculture's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). The volume also examines the specific segments of the WIC population at risk for each criterion, identifies gaps in the scientific knowledge base, formulates recommendations regarding appropriate criteria, and where applicable, recommends values for determining who is at risk for each criterion. Recommendations for program action and research are made to strengthen the validity of nutrition risk criteria used in the WIC program.
Evaluation of the Special Supplemental Food Program for Women, Infants, and Children (WIC): Instrumentation
Author:
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 266
Book Description
Abstract: This five volume report evaluates the WIC program and its activities. Volume I summarizes the results of the overall study, volumes II and III contain the technical report while volumes IV and V contain the appendixes. Topics include: objectives and design of the WIC program; effect of the WIC program on the diet of women, infants, and children; effect of WIC benefits on fetal and childhood growth, development, and survival; effect of WIC program participation on use of health services and health promoting behavior; and effect of WIC benefits on family food expenditures.
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 266
Book Description
Abstract: This five volume report evaluates the WIC program and its activities. Volume I summarizes the results of the overall study, volumes II and III contain the technical report while volumes IV and V contain the appendixes. Topics include: objectives and design of the WIC program; effect of the WIC program on the diet of women, infants, and children; effect of WIC benefits on fetal and childhood growth, development, and survival; effect of WIC program participation on use of health services and health promoting behavior; and effect of WIC benefits on family food expenditures.
Medical Evaluation of the Supplemental Food Program for Women Infants and Children
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
National Evaluation of the Special Supplemental Food Program for Women, Infants and Children (WIC), 1982-1985: Instrumentation
Author:
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 272
Book Description
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 272
Book Description
Evaluation of the Special Supplemental Food Program for Women, Infants, and Children (WIC): Appendixes
Author:
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 502
Book Description
Abstract: This five volume report evaluates the WIC program and its activities. Volume I summarizes the results of the overall study, volumes II and III contain the technical report while volumes IV and V contain the appendixes. Topics include: objectives and design of the WIC program; effect of the WIC program on the diet of women, infants, and children; effect of WIC benefits on fetal and childhood growth, development, and survival; effect of WIC program participation on use of health services and health promoting behavior; and effect of WIC benefits on family food expenditures.
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 502
Book Description
Abstract: This five volume report evaluates the WIC program and its activities. Volume I summarizes the results of the overall study, volumes II and III contain the technical report while volumes IV and V contain the appendixes. Topics include: objectives and design of the WIC program; effect of the WIC program on the diet of women, infants, and children; effect of WIC benefits on fetal and childhood growth, development, and survival; effect of WIC program participation on use of health services and health promoting behavior; and effect of WIC benefits on family food expenditures.