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Author: Matt Preston
Publisher: Plum
ISBN: 1743283393
Category : Cooking
Languages : en
Pages : 224
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Book Description
No one knows food like Matt Preston - one of Australia's most loved TV personalities, award-winning food writer, judge on MasterChef Australia... and a seriously good home cook. Gathered here for the first time are Matt's recipes for the food he cooks at home for his own family - from his award-winning raspberry jam and ultimate bolognese sauce to the creamiest pumpkin soup and the only muffin recipe you'll ever need. These are simple, delicious recipes that work; a virtual A-Z of ideas for bringing a whole new world of flavour to the things you cook every day. This is a specially formatted fixed layout ebook that retains the look and feel of the print book.
Author: Matt Preston
Publisher: Plum
ISBN: 1743283393
Category : Cooking
Languages : en
Pages : 224
Get Book Here
Book Description
No one knows food like Matt Preston - one of Australia's most loved TV personalities, award-winning food writer, judge on MasterChef Australia... and a seriously good home cook. Gathered here for the first time are Matt's recipes for the food he cooks at home for his own family - from his award-winning raspberry jam and ultimate bolognese sauce to the creamiest pumpkin soup and the only muffin recipe you'll ever need. These are simple, delicious recipes that work; a virtual A-Z of ideas for bringing a whole new world of flavour to the things you cook every day. This is a specially formatted fixed layout ebook that retains the look and feel of the print book.
Author: Matt Preston
Publisher: Plum
ISBN: 1760789089
Category : Cooking
Languages : en
Pages : 300
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Book Description
This is a book of delicious recipes, starring vegetables, with more of everything: more flavour, more texture, more colour. Maybe you want to eat more vegetables, or less meat, or try cooking some tasty vegan meals to broaden your repertoire and still put a broad smile on the faces of those you are feeding? Maybe you want to save money or the environment by eating more plant-based meals, or maybe you just want to keep the vegan or vego in the family happy at dinnertime without having to cook two meals? Maybe you just want to enjoy a meat-free Monday every so often and don't want to feel like you're missing out? Here are over 100 recipes full of vibrant colours and flavours that celebrate the pure, unadulterated pleasure that food can give you. All the recipes are vegetarian or vegan - but if you decide you'd like to add a little bacon or a slab of fish, we're not going to wag a finger. We've even included a separate cooking guide for your meaty add-ons. Gone are the grey-meat-and-potatoes menus of the past. Each of these recipes capture the happiness that good food can bring. More combines Matt's passion for simple, hearty recipes with his love of the humble veggie to bring the whole family to the table for a delicious meal. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.
Author: Matt Preston
Publisher: Plum
ISBN: 1743289952
Category : Cooking
Languages : en
Pages : 304
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Book Description
My new cookbook is full of recipes for stuff that is quite simply delicious, and that I cook for my family and friends. It's a wee bit different from my first book in that the dishes are fresher, lighter, healthier... Well, that was the idea. I then suggested all those naughty, over-the-top dishes that I also love. These had to go into a sealed section because, like a Bangkok nightclub act, they are just a little too full-on for the delicate stomachs of some, and for the good of your health. That section is sealed for your own safety. Please resist opening it if you are a helpless slave to your passions. In short, this book is like me. It starts out with REALLY GOOD intentions for a while until it is overwhelmed by temptation and then, quite frankly, once self-control is gone it turns into a bit of an orgiastic free-for-all. Good times! Welcome to the Pleasure Dome, my friends, please grab a fork. Matt Preston This is a specially formatted fixed layout ebook that retains the look and feel of the print book.
Author: Matt Preston
Publisher: Plum
ISBN: 1760557331
Category : Cooking
Languages : en
Pages : 288
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Book Description
127 dinners that take 30 minutes or less to prepare. Yummy: This cookbook is packed with modern classics you'll love cooking for your friends and family. And that they'll love eating. Easy: All the recipes rely on everyday ingredients; staples that you already have in your fridge, freezer or pantry. Quick: All dishes can be prepared in 30 minutes or less.
Author: Matt Preston
Publisher: Plum
ISBN: 1743547617
Category : Cooking
Languages : en
Pages : 304
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Book Description
Every great home cook needs a go-to list of delicious, fail-safe recipes, from the perfect crispy hasselback potatoes to the ultimate roast pork with crackling and the foolproof cheesecake that will have people requesting the recipe every time. Nobody is better qualified than Matt Preston to bring you this kind of knowledge, to share with you the secrets to cooking everything better. Matt reveals here for the first time the secrets and tips he has picked up over his many years food writing, TV presenting and working alongside some of the greatest cooks of our time - be they CWA matriarchs or Marco Pierre White. These are the building blocks for better cooking and they've never been easier to master. This is a specially formatted fixed layout ebook that retains the look and feel of the print book.
Author: Matt Preston
Publisher:
ISBN: 9781742612515
Category :
Languages : en
Pages : 224
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Book Description
Author: Matt Preston
Publisher: Plum
ISBN: 9781742612584
Category : Cookbooks
Languages : en
Pages : 304
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Book Description
My new cookbook is full of recipes for stuff that is quite simply delicious, and that I cook for my family and friends. It's a wee bit different from my first book in that the dishes are fresher, lighter, healthier... Well, that was the idea. I then suggested all those naughty, over-the-top dishes that I also love. These had to go into a sealed section because, like a Bangkok nightclub act, they are just a little too full-on for the delicate stomachs of some, and for the good of your health. That section is sealed for your own safety. Please resist opening it if you are a helpless slave to your passions. In short, this book is like me. It starts out with REALLY GOOD intentions for a while until it is overwhelmed by temptation and then, quite frankly, once self-control is gone it turns into a bit of an orgiastic free-for-all. Good times! Welcome to the Pleasure Dome, my friends, please grab a fork. Matt Preston.
Author: Matt Preston
Publisher: Plum
ISBN: 1743531192
Category : Cooking
Languages : en
Pages : 360
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Book Description
Matt Preston's simple, hearty recipes have been finding their way into family repertoires for more than a decade now. This latest collection brings together nearly 200 of his favourite dishes, from slow-cooked roasts and tasty braises to mouth-watering desserts and tea-time treats. But it's not all twice-cooked sticky ribs and croissant bread and butter puddings; within these pages you'll also find killer kale recipes, fresh, Asian-inspired starters and more delicious salads than you can shake a stick at! Scattered throughout are handfuls of food 'hacks': 2-ingredient cakes, sneaky cheats' tips and tricks to make everyday cooking even faster. This is a specially formatted fixed layout ebook that retains the look and feel of the print book.
Author: Matt Preston
Publisher: Plum
ISBN: 1760783617
Category : Cooking
Languages : en
Pages : 320
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Book Description
Based on the success of Yummy, Easy, Quick, Matt Preston has done it again, and this time he's gone global. Here are 135 of Matt's favourite iconic dishes from 11 of the world's great cuisines, all of which are quick to prepare using easy-to-find ingredients. Ditch the food-delivery app and up your kitchen game with more yummy, easy and quick meals the whole family will love. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.
Author: JESSICA INGLATERRA
Publisher: JESSICA INGLATERRA
ISBN:
Category : Cooking
Languages : en
Pages : 319
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Book Description
🌮 Explore the Authentic Flavor of Mexico: 150 Exclusive Recipes in an Incredible Ebook! 🇲🇽 🔥 Get ready for an extraordinary culinary journey with our Ebook "Flavor of Mexico: 150 Authentic Recipes." Uncover the secrets of Mexican cuisine, exploring a rich tapestry of flavors, aromas, and traditions that will turn your meals into true feasts for the palate! ✨ What makes our Ebook special? 1️⃣ Exceptional Variety: From classic tacos and guacamoles to lesser-known dishes, our book offers a careful selection of 150 recipes that represent the true heart of Mexican cuisine. 2️⃣ Easy to Follow: Each recipe is carefully explained, from authentic ingredients to simplified step-by-step instructions, making Mexican cuisine accessible to everyone, even kitchen beginners. 3️⃣ Tips from Local Chefs: We've incorporated secrets directly from Mexican kitchens, ensuring that your culinary experience is genuine and authentic. 4️⃣ Culinary Adventure at Home: Transform your daily meals into vibrant flavor festivals, providing you and your loved ones with a unique and unforgettable experience. 🎁 Exclusive Bonuses: In addition to delicious recipes, we offer special bonuses, such as decoration tips to create a Mexican atmosphere in your home and suggestions for pairing with the best beverages. 🌟 Whether you're a culinary enthusiast or a lover of Mexican culture, this Ebook is the key to unlocking a universe of authentic flavors. Don't miss the chance to become the Mexican chef of your home - get it now and embark on this exciting culinary journey! 🌶️🎉
